Best 2 Pear Brie Quesadilla Recipes
Indulge in a culinary symphony of flavors with our delectable Pear Brie Quesadilla, a harmonious blend of sweet and savory ingredients that will tantalize your taste buds and leave you craving more. This tantalizing dish features ripe pears, creamy brie cheese melted to perfection, and a hint of piquant arugula, all wrapped in a warm and crispy tortilla.
But that's not all! We have curated a collection of irresistible recipes that will elevate your culinary skills and satisfy your cravings. Embark on a flavor journey with our mouthwatering Creamy Tortellini Soup, a comforting classic that combines tender tortellini, savory vegetables, and a creamy broth. For a taste of the Mediterranean, dive into our flavorful Mediterranean Chickpea Salad, a vibrant blend of chickpeas, fresh vegetables, and a tangy dressing.
Craving something sweet? Our delectable Salted Caramel Chocolate Chip Cookies will satisfy your sweet tooth with their chewy texture and rich chocolatey flavor. And for a refreshing treat, whip up a refreshing batch of Sparkling Raspberry Lemonade, the perfect thirst-quencher for any occasion.
So, prepare to embark on a culinary adventure with our Pear Brie Quesadilla and explore the diverse flavors of the accompanying recipes. Indulge your senses and create unforgettable meals that will delight your family and friends.
PEAR & BRIE QUESADILLA
Time 10m
Number Of Ingredients 6
Steps:
- Heat long griddle until hot. I like mine around 300 -325* Butter both tortillas on one side each. Place both tortillas, butter side down on the griddle. Working quickly, on one tortilla lay out your slices of brie. Place pears on top of Brie. Sprinkle a pinch of nutmeg on top of pears. When quesadillas are a nice golden color, take the empty single tortilla, flip it over and lay it on top of your pear slices. Remove from heat and allow to cool for 1 - 2 minutes. Slice quesadilla and serve immediately.
PEAR, BRIE, & JALAPENO QUESADILLA APPETIZERS
Found this in an add from the local food co-op today. Knowing how DH tosses out adds thought I had better post for safe keeping.
Provided by Debbwl
Categories Cheese
Time 40m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Chill brie and slice into thin strips.
- Divide the Brie, pear slices, and jalapeno slices evenly between the tortillas placing contents onto the bottom half of the tortillas.
- Fold over to create a halt-circle shape.
- In a large preheated skillet add about a teaspoon of olive oil and cook quesadillas until golden brown and cheese is melted.
- Cut into 8 triangles and serve warm as an appetizer.
Nutrition Facts : Calories 180.5, Fat 12.5, SaturatedFat 6.4, Cholesterol 34.1, Sodium 241.9, Carbohydrate 10.1, Fiber 1.7, Sugar 5.1, Protein 7.7
Tips:
- Choose ripe pears for the best flavor. Overripe pears will be too soft and mushy, while underripe pears will be too hard and tart.
- Use a good quality Brie cheese. A good Brie cheese will be creamy and flavorful. Avoid Brie that is hard or crumbly.
- Slice the pears and cheese thinly. This will help them cook evenly and quickly.
- Use a large skillet or griddle to cook the quesadillas. This will help prevent them from sticking.
- Cook the quesadillas over medium heat. This will help them cook evenly without burning.
- Serve the quesadillas immediately. They are best when they are hot and crispy.
Conclusion:
Pear brie quesadillas are a delicious and easy appetizer or snack. They are perfect for parties or potlucks, and they can also be enjoyed as a quick and easy meal. With just a few simple ingredients, you can create a tasty and satisfying dish that everyone will love.
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