Best 5 Peanutty Raisin Bran Snacks Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a delightful journey of flavors with our carefully curated collection of peanutty raisin bran snack recipes. These delectable treats combine the wholesome goodness of peanut butter, the natural sweetness of raisins, and the crunchy texture of bran flakes to create a symphony of flavors and textures that will tantalize your taste buds.

From the classic Peanutty Raisin Bran Balls that offer a perfect balance of chewiness and crunch to the innovative Peanutty Raisin Bran Bars that pack a punch of energy and nutrition, our recipes cater to every palate and preference.

For those with a sweet tooth, the Peanutty Raisin Bran Cookies will hit the spot with their soft and chewy texture, while the Peanutty Raisin Bran Muffins offer a delightful grab-and-go breakfast option that combines the flavors of peanut butter and raisins in a moist and fluffy muffin.

And for those looking for a healthier alternative, the Peanutty Raisin Bran Cereal Bars are a guilt-free indulgence that provides a satisfying crunch and a boost of fiber. Whether you're seeking a quick snack, a nutritious breakfast, or a sweet treat, our peanutty raisin bran snack recipes have got you covered.

Let's cook with our recipes!

PEANUT BUTTER RAISIN BRAN COOKIES



Peanut Butter Raisin Bran Cookies image

When you bake like Betty, even breakfast cereal can become your next secret ingredient. Now, the whole grain goodness of Raisin Bran cereal can be your go-to for your next batch of cookies! Packed with creamy peanut butter and sweet raisins from the Raisin Bran, this recipe for peanut butter raisin cookies is chewy and delicious. Make your dough and bake your cookies in only an hour, no refrigerating or rolling required. Whether it's in a glass or a bowl, these peanut butter raisin bran cookies still pair well with cold milk

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h

Yield 36

Number Of Ingredients 9

1/2 cup butter or margarine, softened
1/2 cup peanut butter
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 egg
3/4 cup Gold Medal™ all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
4 cups Total® Raisin Bran cereal

Steps:

  • Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars and egg until blended. Stir in flour, baking soda and baking powder. Stir in cereal.
  • On ungreased cookie sheets, drop dough by rounded tablespoonfuls about 2 inches apart.
  • Bake 11 to 13 minutes or until lightly browned. Cool 2 minutes; remove from cookie sheet.

Nutrition Facts : Calories 100, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 95 mg, Sugar 7 g, TransFat 0 g

CRISPY HEALTHY RAISIN BRAN BREAKFAST COOKIES



Crispy Healthy Raisin Bran Breakfast Cookies image

Make and share this Crispy Healthy Raisin Bran Breakfast Cookies recipe from Food.com.

Provided by littleturtle

Categories     Drop Cookies

Time 40m

Yield 60-70 serving(s)

Number Of Ingredients 13

3/4 cup wheat bran or 3/4 cup oat bran
1 cup raisins, chopped fine
1 cup walnuts, chopped fine
1 cup crushed corn flakes
1 cup granulated date sugar or 1 cup Splenda granular
3 cups whole wheat flour or 3 cups brown rice flour
2 tablespoons cinnamon
1/4 teaspoon nutmeg
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup plain yogurt
1 cup oil
1 1/8 teaspoons vanilla extract

Steps:

  • Preheat oven to 400°F.
  • Coat baking sheets with non-stick spray.
  • In a medium bowl, combine bran, raisins, nuts, and cornflakes.
  • In a large bowl, mix together sugar, flour, cinnamon, nutmeg, baking powder, and baking soda.
  • Add bran mixture to flour mixture; mix well.
  • Add yogurt, oil, and vanilla; mix well.
  • Drop by heaping teaspoons onto cookie sheets.
  • They don't spread so you can either drop them close together or flatten them, but however they go in is the same shape they come out.
  • Lower oven temperature to 350°F before putting cookies inches.
  • Bake for 15 minutes.
  • Take cookies out of oven.
  • Turn cookie over and bake for 10 more minutes.
  • Turn oven off.
  • If cookies aren't crispy yet, return to oven until crispy.

Nutrition Facts : Calories 77.8, Fat 5.1, SaturatedFat 0.7, Cholesterol 0.3, Sodium 32, Carbohydrate 7.7, Fiber 1.4, Sugar 1.7, Protein 1.4

BAKED RAISIN BRAN (BARS)



Baked Raisin Bran (Bars) image

I created these raisin bran bars in hopes of getting my family started with something healthy in the morning. Good anytime! I try not to use refined sugar so I made with splenda. You may have to adjust amount of sweetner, depend on how sweet the cereal is to start out with. I used regular splenda, not the one for baking. If using splenda for baking or splenda brown sugar, be sure to cut in half.

Provided by Scotty Callies Mom

Categories     Breads

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups Raisin Bran cereal
1 1/2 teaspoons baking powder
1/4 cup turbinado sugar or 1/4 cup brown sugar
1/2 cup Splenda sugar substitute
1/2 cup applesauce
1/2 cup milk
2 eggs, beaten
1 1/2 teaspoons vanilla

Steps:

  • Preheat oven to 325 degrees F.
  • Mix all dry ingredients together, crumbling raisin bran.
  • Mix wet ingredients with dry.
  • Pour into greased 8x8 pan and bake 45 minute.

PEANUTTY RAISIN BRAN SNACKS



Peanutty Raisin Bran Snacks image

Number Of Ingredients 5

1/2 cup creamy peanut butter
1/4 cup honey
1/2 cup apple juice
4 cups raisin bran cereal
3/4 cup chopped peanuts (optional)

Steps:

  • 1. In large-size mixing bowl, combine peanut butter and honey. Stir in apple juice and cereal.2. Measure 1 tablespoon of mixture and shape into a ball. If desired, roll in chopped nuts. Store in refrigerator. Serve chilled.NOTE: Peanutty Raisin Bran mixture can be used as a vegetable or fruit spread. Top celery sticks or apple slices with 1 tablespoon of mixture. Sprinkle with chopped peanuts.

Nutrition Facts : Nutritional Facts Serves

SWEET AND NUTTY RAISIN BRAN MUFFINS



Sweet and Nutty Raisin Bran Muffins image

Make and share this Sweet and Nutty Raisin Bran Muffins recipe from Food.com.

Provided by Donna Luckadoo

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 12

1 cup applesauce
3/4 cup brown sugar
1/4 cup molasses or 1/4 cup maple syrup
2 egg whites (whipped until peaks form)
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon cinnamon or 1 teaspoon nutmeg
2 cups Raisin Bran cereal
1/2 cup brown sugar
1/2 cup crushed pecans

Steps:

  • Sift together dry ingredients except for the cereal.
  • Mix applesauce, sugar, & syrup together.
  • Add the flour mixture to the syrup mixture.
  • Next add cereal.
  • Last fold in the egg whites.
  • Spoon batter into a lightly greased or sprayed muffin pan (12 count muffin tin).
  • Mix together the sugar and the pecans.
  • Sprinkle topping on to the batter.
  • Bake muffins in a 400° preheated oven for 15- 20 minutes.
  • Let cool or serve hot with sweet Honey Butter, or just plain, their great!

Tips:

  • Be careful not to overcook the peanut butter mixture, or it will become too thick and difficult to work with.
  • If you don't have a microwave, you can melt the peanut butter and butter in a small saucepan over low heat.
  • Be sure to press the mixture firmly into the pan, or it will be difficult to cut into bars.
  • If you want to make the snacks even more decadent, you can drizzle them with melted chocolate or caramel.
  • Store the snacks in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

These peanutty raisin bran snacks are a delicious and healthy way to satisfy your sweet tooth. They're made with simple ingredients that you probably already have on hand, and they're easy to make. Plus, they're a great way to use up leftover raisin bran. So next time you're looking for a quick and easy snack, give these peanutty raisin bran snacks a try. You won't be disappointed!

Related Topics