Best 3 Peanutty Caramel Bars Recipes
Indulge in a delectable journey with Peanutty Caramel Bars, a symphony of textures and flavors that will tantalize your taste buds. This classic treat combines a chewy peanut butter base, a gooey caramel center, and a rich chocolate topping, creating a harmonious balance of sweet and salty. Our collection of recipes offers variations to suit every craving, from the traditional version to gluten-free and vegan alternatives. Embark on a culinary adventure and discover the perfect Peanutty Caramel Bar recipe for your next baking escapade.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUTTY CARAMEL BARS
Made in the microwave, these sweet and chewy bars can be stirred by very quickly. Loaded with caramel, chocolate, peanuts and peanut butter, they remind some folks of a candy bar. Kids of all ages love them. -Charlene Bennett Clearville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 10m
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl, microwave caramels, water and 1/2 cup peanut butter on high for 45 seconds; stir. Microwave 1 to 1-1/2 minutes longer or until melted. Add cereal and peanuts; toss to coat. Spread into a greased 13-in. x 9-in. pan; set aside., In another microwave-safe bowl, melt chips, butter and remaining peanut butter on high for 20-50 seconds; stir until smooth. Spread over cereal mixture. Refrigerate before cutting.
Nutrition Facts : Calories 154 calories, Fat 10g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 126mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.
NO-BAKE PEANUTTY CARAMEL BARS
Make these yummy no-bake bars in the microwave! My 6-year-old loves to help make these easy, tasty bars!
Provided by LettersToElijah
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 2h20m
Yield 36
Number Of Ingredients 7
Steps:
- Grease a 9x13-inch baking pan.
- Combine caramels, 1/2 cup peanut butter, and water in a large microwave-safe bowl. Heat in a microwave oven on high for 1 minute; stir. Continue heating until melted, 1 to 2 minutes more. Add cereal and peanuts; stir well. Spread mixture into the prepared pan.
- Combine remaining 1/4 cup peanut butter, chocolate chips, and butter in another microwave-safe bowl. Heat in the microwave oven on high until melted, 30 seconds to 1 minute. Spread over the cereal layer. Chill in the refrigerator until set, at least 2 hours. Cut into 36 bars.
Nutrition Facts : Calories 153.3 calories, Carbohydrate 15.6 g, Cholesterol 7.5 mg, Fat 9.7 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 3.6 g, Sodium 123.7 mg, Sugar 10.5 g
PEANUTTY CARAMEL APPLE BARS
I saw these in a magazine a while back. Don't they look like a Payday candy bar? That's what I thought too! Gotta be yummy! Recipe & Photo: Midwest Living
Provided by Ellen Bales
Categories Other Desserts
Time 1h25m
Number Of Ingredients 6
Steps:
- 1. Line an 8x8x2-inch baking pan with foil, extending foil up over edges of pan. Butter or spray the foil. In a large saucepan combine 3/4 cup of the peanut butter, 1/2 cup of the ice cream topping, and the brown sugar. Cook and stir over medium beat just until mixture starts to bubble.
- 2. Remove from heat. Add cereal and apples; stir gently to coat. Transfer to prepared pan; press firmly into pan.
- 3. In a small bowl, stir together remaining 1/4 cup peanut butter and 1/4 cup ice cream topping. Spread evenly over bars and sprinkle with peanuts, pressing lightly.
- 4. Let bars stand 1 hour to set. Use foil to lift from pan. Cut into bars.
Tips:
- Mise en place: Before you start baking, measure and prepare all of your ingredients. This will help you stay organized and ensure that you don't miss anything.
- Use a food processor: A food processor makes it quick and easy to combine the ingredients for the peanut butter caramel layer. If you don't have a food processor, you can use a blender or a stand mixer.
- Don't overcook the caramel: The caramel is done when it reaches a temperature of 240°F (116°C). If you overcook it, it will become too thick and hard.
- Let the bars cool completely before cutting them: This will help to prevent them from crumbling.
Conclusion:
These peanutty caramel bars are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy peanut butter caramel layer, crispy graham cracker crust, and rich chocolate ganache topping, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these peanutty caramel bars a try!
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