Best 4 Peanut Sesame Chicken Wings Recipes
**Peanut Sesame Chicken Wings: A Culinary Symphony of Sweet, Savory, and Spicy Flavors**
Indulge in a tantalizing culinary journey with Peanut Sesame Chicken Wings, where the harmonious blend of sweet, savory, and spicy flavors creates an unforgettable symphony on your taste buds. This delectable dish tantalizes with a crispy outer layer that yields to tender and juicy chicken, lovingly coated in a luscious glaze made from pantry staples like soy sauce, brown sugar, and rice vinegar. The glaze is further enriched with the nutty aroma of peanut butter and the toasted sesame seeds, adding a delightful textural contrast. Whether you're hosting a lively party or enjoying a cozy family dinner, these chicken wings promise to be the star of the show.
**Additional Recipe Delights:**
1. **Peanut Sesame Chicken Nuggets:** For those who prefer bite-sized treats, these chicken nuggets offer the same irresistible flavors in a smaller package. Perfect for picky eaters or as appetizers.
2. **Peanut Sesame Chicken Stir-Fry:** Transform your weeknight meal into an Asian-inspired feast with this stir-fry. Tender chicken, vibrant vegetables, and a luscious peanut sesame sauce come together in a symphony of flavors and textures.
3. **Peanut Sesame Chicken Salad:** Craving a lighter option? This salad combines succulent chicken, crunchy vegetables, and a refreshing peanut sesame dressing. It's a delightful balance of flavors and textures that will leave you feeling energized and satisfied.
PEANUT CHICKEN WINGS
Here's a lively twist on the traditional chicken wing. Just grill or broil the wings until they're cooked through, then toss with a simple sauce of coconut milk, peanut butter, soy sauce, fish sauce and lime juice. Return to the grill or oven until they're crisp. You might never go back to Buffalo.
Provided by Mark Bittman
Categories easy, finger foods, appetizer
Time 45m
Number Of Ingredients 6
Steps:
- Cut 3 pounds of chicken wings into 3 sections; save the wing tips for stock. Toss the wings with a little neutral oil to keep them from sticking.
- Heat a charcoal or gas grill; the fire should be moderately hot and the rack 4 to 6 inches from the heat. Leave one side of the grill cooler for indirect cooking.
- Put the wings on the cool side of the grill. Cover the grill, and cook, checking and turning once or twice, until most of the fat has been rendered, and the wings are cooked through, 15 to 20 minutes.
- While the wings cook, combine 1/3 cup coconut milk, 1/4 cup peanut butter, 1 tablespoon soy sauce, 1 tablespoon fish sauce and 2 tablespoons lime juice in a large bowl. Whisk until smooth.
- When the wings are cooked, add them to the bowl with the sauce and toss to coat. Now put the wings on the hot part of the grill and cook, uncovered, turning as necessary, until they're nicely browned on both sides.
Nutrition Facts : @context http, Calories 263, UnsaturatedFat 12 grams, Carbohydrate 2 grams, Fat 19 grams, Fiber 0 grams, Protein 21 grams, SaturatedFat 6 grams, Sodium 288 milligrams, Sugar 1 gram, TransFat 0 grams
STICKY SESAME CHICKEN WINGS
Categories Chicken Bake Kid-Friendly Quick & Easy Honey Soy Sauce Gourmet Small Plates
Yield Makes 4 main-course servings
Number Of Ingredients 10
Steps:
- Put oven rack in upper third of oven and preheat oven to 425°F. Line a large shallow baking pan (17 by 12 inches) with foil and lightly oil foil.
- Mince garlic and mash to a paste with salt using a large heavy knife. Transfer garlic paste to a large bowl and stir in soy sauce, hoisin, honey, oil, and cayenne. Add wingettes to sauce, stirring to coat.
- Arrange wingettes in 1 layer in baking pan and roast, turning over once, until cooked through, about 35 minutes. Transfer wingettes to a large serving bowl and toss with sesame seeds and scallion.
PEANUT CHICKEN WINGS
Creamy peanut butter and chili powder prove they're an ideal match for any wing that comes along. Round out the menu with cut-up veggies, ranch or blue cheese salad dressing, and store-bought sweet potato fries. -Janet Vaupel Rockwell, Hollis, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- Cut chicken wings into three sections; discard wing tip sections. In a large resealable plastic bag, combine the peanut butter, lemon juice, oil, soy sauce, salt, chili powder, browning sauce if desired and garlic powder. Add wings; seal bag and turn to coat. Refrigerate overnight., Drain and discard marinade. Transfer wings to a greased 13x9-in. baking dish. Bake, uncovered, at 375° for 35-40 minutes or until chicken juices run clear, turning every 10 minutes.
Nutrition Facts :
SESAME CHICKEN WINGS
Many times I've taken this dish to church dinners and I'm always asked for the recipe. It's a super appetizer for any gathering.
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large plastic bag or glass dish, combine the first nine ingredients. Add chicken wings; coat well. Cover and refrigerate 2-3 hours or overnight, turning occasionally. Remove chicken to a shallow rack in a baking pan; discard marinade. , Bake, uncovered, at 350° for 30 minutes. Turn and bake about 20 minutes longer or until tender.
Nutrition Facts :
Tips:
- To achieve crispy wings, pat them dry with paper towels before cooking.
- Use a large bowl to toss the wings in the marinade to ensure they are evenly coated.
- Marinate the wings for at least 30 minutes, or up to overnight, to allow the flavors to penetrate.
- Preheat the oven to 425°F (220°C) before baking the wings.
- Bake the wings for 20-25 minutes, or until they are golden brown and cooked through.
- While the wings are baking, prepare the peanut sesame sauce.
- Once the wings are cooked, toss them in the peanut sesame sauce and serve immediately.
- Garnish the wings with chopped peanuts and sesame seeds for added flavor and texture.
Conclusion:
These peanut sesame chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. The wings are crispy on the outside and tender on the inside, and the peanut sesame sauce is a perfect complement. With just a few simple ingredients, you can create a restaurant-quality dish that everyone will love. So next time you are looking for a delicious and easy recipe, give these peanut sesame chicken wings a try.
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