Best 2 Peanut Pudding Dessert Recipes
Indulge in the creamy delight of Peanut Pudding Dessert, an irresistible treat that combines the rich, nutty flavor of peanuts with the velvety smoothness of pudding. This classic dessert is elevated with three tempting variations: a luscious chocolate peanut butter swirl, a refreshing peanut butter fluff, and a decadent peanut butter mousse. Each recipe offers a unique twist on the classic, ensuring there's something to satisfy every palate. Whether you prefer the harmonious blend of chocolate and peanut butter, the light and airy texture of peanut butter fluff, or the rich and creamy indulgence of peanut butter mousse, these variations guarantee an unforgettable dessert experience.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER PUDDING DESSERT
Here's a fun layered dessert that will appeal to all ages. If you want it even nuttier, you can use chunky peanut butter, and if you're not a fan of cashews, substitute your favorite nut. This peanut butter lasagna is one of my favorite pudding desserts. -Barbara Schindler, Napoleon, Ohio
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Place flour and butter in a food processor; cover and process until mixture resembles coarse crumbs. Add 1 cup cashews; pulse a few times until combined. , Press into a greased 13x9-in. baking dish. Bake at 350° for 25-28 minutes or until golden brown. Cool completely on a wire rack. , In a small bowl, beat the cream cheese, peanut butter and confectioners' sugar until smooth. Fold in 1 cup whipped topping. Spoon over crust. , In another bowl, whisk milk and both pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with chopped candy bar and remaining cashews. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 406 calories, Fat 25g fat (13g saturated fat), Cholesterol 33mg cholesterol, Sodium 288mg sodium, Carbohydrate 40g carbohydrate (25g sugars, Fiber 1g fiber), Protein 7g protein.
PEANUT PUDDING DESSERT
I prepared this rich yummy dessert recently, and our guests wanted seconds. The crunchy chopped peanut crust is such a nice complement to the creamy chocolate and peanut butter layers. You're sure to be asking for seconds, too! -Patricia Senkow Dickson City, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 15-18 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, cut butter into flour until crumbly. Stir in peanuts. Press into an ungreased 13-in. x 9-in. baking dish. Bake at 350° for 16-20 minutes or until lightly browned. Cool on a wire rack., In a large bowl, beat the cream cheese, confectioners' sugar and peanut butter until smooth. Fold in 1-1/2 cups whipped topping. Carefully spread over crust., In a large bowl, whisk the milk and pudding mixes for 2 minutes (mixture will be thick). Carefully spread over cream cheese layer. Top with remaining whipped topping. Garnish with chocolate curls and additional peanuts if desired. Refrigerate until serving.
Nutrition Facts : Calories 299 calories, Fat 18g fat (10g saturated fat), Cholesterol 33mg cholesterol, Sodium 339mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 1g fiber), Protein 6g protein.
Tips:
- Ensure all ingredients are at room temperature before starting, as this will yield the best results.
- For a smoother pudding, strain the mixture through a fine-mesh sieve before pouring it into the mould.
- If you don't have a mould, you can use individual ramekins or small cups instead.
- Place the pudding in the refrigerator for at least 4 hours, or overnight, before serving to allow it to set properly.
- Serve the peanut pudding topped with whipped cream, chopped peanuts, or a drizzle of caramel sauce for an extra indulgent dessert.
Conclusion:
Peanut pudding is a simple yet delicious dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its rich peanut flavor and creamy texture, this pudding is sure to be a hit with everyone who tries it. So next time you are looking for a sweet treat, give this peanut pudding recipe a try. You won't be disappointed!
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