Best 5 Peanut Buttercorn Flakes Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the delightful world of peanut butter corn flakes cookies, a harmonious blend of classic flavors and textures. These delectable treats combine the irresistible duo of peanut butter and corn flakes, resulting in a symphony of nutty richness and crispy sweetness.

Embark on a culinary journey with our curated collection of peanut butter corn flakes cookie recipes, each offering unique variations to satisfy diverse palates. From classic recipes that evoke nostalgic memories to innovative twists that push the boundaries of taste, we have something for every cookie enthusiast.

Our classic peanut butter corn flakes cookie recipe stays true to the beloved combination, delivering a timeless taste that never disappoints. With just a handful of pantry staples, you can whip up a batch of these iconic cookies, perfect for a quick snack or a sweet treat to share with loved ones.

For those seeking a delightful twist, our peanut butter corn flakes cookies with chocolate chips recipe adds a touch of indulgence. The addition of semisweet chocolate chips elevates the cookies to a new level of decadence, creating a delightful balance between the sweet and salty elements.

If you're looking for a healthier alternative, our peanut butter corn flakes cookies with honey recipe swaps out refined sugar for the natural sweetness of honey. This guilt-free indulgence retains the irresistible flavor of peanut butter and corn flakes while providing a nutritious boost.

And for those with a sweet tooth, our peanut butter corn flakes cookies with marshmallows recipe is sure to satisfy. The gooey marshmallows add a soft, fluffy texture that perfectly complements the crunchy corn flakes and rich peanut butter.

No matter your preference, our collection of peanut butter corn flakes cookie recipes promises an unforgettable baking experience and delectable treats that will leave you craving more.

Here are our top 5 tried and tested recipes!

GRAMA'S CORN FLAKE PEANUT BUTTER COOKIES



Grama's Corn Flake Peanut Butter Cookies image

These cookies remind me of peanut butter fudge. My Grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe but it is a great sweet-tooth fixer.

Provided by Nana's 3 Babies

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 45m

Yield 25

Number Of Ingredients 5

½ cup white sugar
½ cup light corn syrup
2 tablespoons butter
½ cup peanut butter
3 cups cornflakes cereal

Steps:

  • Line a baking sheet with waxed paper. Bring the sugar and corn syrup to a boil in a saucepan over medium heat; stir in butter and peanut butter until thoroughly mixed, and remove from heat.
  • Place the corn flakes into a large bowl, and pour the peanut butter mixture over the cereal. Mix until the corn flakes are coated with the mixture. Drop by tablespoon onto the waxed paper; flatten slightly if desired. Allow to cool before serving.

Nutrition Facts : Calories 84.7 calories, Carbohydrate 13 g, Cholesterol 2.4 mg, Fat 3.5 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 58.6 mg, Sugar 6.6 g

PEANUT BUTTER/CORN FLAKES COOKIES



Peanut Butter/Corn Flakes Cookies image

Mom has made these every year during the holidays since I was a child. The family loves them and they are quite simple to make.

Provided by Mysterygirl

Categories     Candy

Time 15m

Yield 24-36 cookies

Number Of Ingredients 4

1 cup sugar
1 cup white corn syrup
1 cup peanut butter (smooth or crunchy)
6 -7 cups corn flakes

Steps:

  • Bring sugar and corn syrup to boil; remove from heat.
  • Add peanut butter and mix well.
  • Pour mixture over corn flakes.
  • Mix into balls onto waxed paper or spread into buttered pan.

PEANUT BUTTER CORNFLAKE BARS



Peanut Butter Cornflake Bars image

Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads 1 cup of melted chocolate chips over the top. Let the chocolate set before cutting into the bars. -Laura Campbell, Lisbon, Maine

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 20 servings.

Number Of Ingredients 4

1-1/2 cups creamy peanut butter
1 cup sugar
1 cup light corn syrup
6 cups cornflakes

Steps:

  • In a large saucepan, combine peanut butter, sugar and corn syrup. Cook and stir over medium-low heat until sugar is dissolved. Remove from heat; stir in cereal. Spread into a greased 13x9-in. pan; press lightly. Let stand until set, about 1 hour.

Nutrition Facts : Calories 234 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 35g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.

PEANUT BUTTER CORN FLAKES



Peanut Butter Corn Flakes image

When I married my husband he knew how to cook three things they were hamburgers, ice cream and peanut butter corn flakes. It's super easy to make. When we make this it does not last long.

Provided by Kaykwilts

Categories     Candy

Time 20m

Yield 48 serving(s)

Number Of Ingredients 4

1/2 cup sugar
1/2 cup white corn syrup
1 cup peanut butter
5 cups corn flakes

Steps:

  • Heat sugar and corn syrup just to boil.
  • Remove from heat.
  • Stir in peanut butter.
  • Add corn flakes; mix together.
  • Press in pan.
  • When cool, cut into squares.

Nutrition Facts : Calories 60.2, Fat 2.7, SaturatedFat 0.6, Sodium 48, Carbohydrate 8.4, Fiber 0.4, Sugar 3.8, Protein 1.5

CHOCOLATE PEANUT BUTTER CORNFLAKE COOKIES



Chocolate Peanut Butter Cornflake Cookies image

Sweet and salty, these cookies are quick and easy to make, requiring only 3 ingredients.

Provided by linda

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 40m

Yield 12

Number Of Ingredients 3

1 cup chocolate chips
2 tablespoons peanut butter
3 cups cornflakes

Steps:

  • Combine chocolate chips and peanut butter in a saucepan over low heat; cook and stir until melted, 2 to 3 minutes. Stir in cornflakes until coated.
  • Drop spoonfuls of the cornflake mixture onto a baking sheet lined with waxed paper. Chill in the refrigerator until cool, about 30 minutes.

Nutrition Facts : Calories 108.3 calories, Carbohydrate 15.5 g, Fat 5.6 g, Fiber 1.2 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 64.6 mg, Sugar 8.6 g

Tips:

  • Use fresh ingredients for the best flavor. This is especially important for the peanut butter and corn flakes.
  • Make sure your butter and eggs are at room temperature before you start baking. This will help the cookies mix together more easily.
  • Don't overmix the dough. Overmixing can make the cookies tough.
  • Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
  • Bake the cookies until they are golden brown around the edges. Overbaking will make the cookies dry and crumbly.
  • Enjoy the cookies warm out of the oven or store them in an airtight container at room temperature for up to 3 days.

Conclusion:

Peanut butter and corn flakes cookies are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual snack to a festive party. With their combination of peanut butter, corn flakes, and chocolate chips, these cookies are sure to be a hit with everyone who tries them.

Related Topics