**Peanut Butter Stuffed Jalapeños: A Taste Sensation Combining Sweet, Savory, and Spicy Flavors**
Prepare to embark on a culinary adventure with the tantalizing flavors of peanut butter stuffed jalapeños. This delectable appetizer or party snack combines the unexpected fusion of spicy jalapeños, creamy peanut butter, and a medley of herbs and seasonings. Explore three irresistible variations: the classic combination of creamy peanut butter and sharp cheddar cheese; a tangy twist with tangy cream cheese and crumbled bacon; and a zesty blend of spicy pepper jelly and crunchy peanuts. Each variation offers a unique taste experience, catering to diverse palates and ensuring that every bite is an explosion of flavors.
PEANUT BUTTER STUFFED JALAPENOS
This is my rendition of the hottest appetizer in Baja. It's a great appetizer that takes the heat out of the peppers. In fact, I had an 80-year-old lady eat one and say, 'Oh my, this is the first time I have been able to eat a whole jalapeno.'
Provided by TOM TROTTIER
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 7
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Fill the cavities of the peppers with peanut butter. Line up the peppers side by side on a sheet of aluminum foil, and wrap tightly.
- Bake in the preheated oven about 20 minutes.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 4.4 g, Fat 9.4 g, Fiber 1.5 g, Protein 4.8 g, SaturatedFat 1.9 g, Sodium 84.7 mg, Sugar 2.2 g
THESE AREN'T GROSS STUFFED JALAPENOS WITH PEANUT BUTTER!
I know, I know!! This sounds really yucky! But please try it, you'll be so surprised at the flavor combination! And, since this is the first recipie I'm posting here, I know I'm risking having anyone trying any future posting I may make as this simple recipe is a little on the, "Walk on the wild side." Cook time is for chilling.
Provided by BethCooks
Categories Peppers
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Cut jalapenos in half, but not through the stem end, leaving jalapenos attached at the stem.
- Trying to keep them together as best as you can, remove seeds and membranes.
- If you're sensitive to peppers, you may want to wear gloves for this step.
- With a knife or small spoon fill jalapenos with peanut butter.
- Gently forming them back into jalapeno shape.
- Chill for 1 hour.
Tips:
- Choosing the Right Jalapenos: Opt for medium-sized jalapenos with a firm texture and deep green color. Avoid any with blemishes or soft spots.
- Handling Jalapenos Safely: Wear gloves while working with jalapenos to prevent the capsaicin from irritating your skin. Wash your hands thoroughly after handling them.
- Stuffing the Jalapenos: Use a small spoon or piping bag to stuff the jalapenos with the peanut butter mixture. Be careful not to overstuff them, as this can make them difficult to seal.
- Baking the Jalapenos: Preheat your oven to the desired temperature before baking the jalapenos. This will help ensure they cook evenly and prevent them from becoming soggy.
- Serving Suggestions: Serve the peanut butter stuffed jalapenos as an appetizer or side dish. They can be enjoyed plain, with dipping sauces, or as a topping on burgers or salads.
Conclusion:
Peanut butter stuffed jalapenos are a delicious and versatile appetizer or side dish that can be enjoyed by people of all ages. They combine the creamy texture of peanut butter with the spicy kick of jalapenos, creating a unique and flavorful experience. With careful preparation and attention to detail, you can easily make this dish at home and impress your guests with your culinary skills. So, gather your ingredients, put on your apron, and get ready to create this delightful treat!
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