Best 2 Peanut Butter Streusel Brownies Recipes

Indulge in the delectable symphony of flavors that is peanut butter streusel brownies. These treats are a match made in dessert heaven, combining the rich, fudgy texture of classic brownies with the irresistible duo of creamy peanut butter and crunchy streusel topping. Each bite is a harmonious blend of sweet, nutty, and buttery goodness that will leave you craving more.

The peanut butter streusel brownies recipe is a comprehensive guide to crafting this irresistible dessert. With step-by-step instructions and a list of readily available ingredients, this recipe ensures that even novice bakers can achieve streusel brownie perfection. The recipe also includes two additional variations to cater to diverse tastes: peanut butter swirl brownies and peanut butter chocolate chip brownies.

For those who prefer a marbled effect, the peanut butter swirl brownies offer a delightful twist. Swirls of creamy peanut butter elegantly intertwine with the brownie batter, creating a visually appealing and tantalizing treat. The peanut butter chocolate chip brownies, on the other hand, are a chocolate lover's dream. Loaded with an abundance of semisweet chocolate chips and a generous helping of peanut butter chips, these brownies promise a burst of chocolatey decadence in every bite.

These peanut butter streusel brownies are not just a dessert; they are an experience. The combination of textures and flavors is sure to impress your friends and family. Whether you choose the classic peanut butter streusel brownies, the peanut butter swirl brownies, or the peanut butter chocolate chip brownies, you are in for a delightful treat.

Check out the recipes below so you can choose the best recipe for yourself!

PEANUT BUTTER STREUSEL FOR BROWNIES

Peanut Butter Streusel for Brownies image

The brownies that sport this absolutely yummy Peanut Butter Streusel can be either homemade or from a mix; you get to choose your favorite way of making them. Then you just sprinkle this mixture over the batter and wait while it's baking for the first bite. I believe I separated this recipe out from a longer one which included the batter. That's because I'm not one to mix up the batter when I can just open a box. Besides, America's Test Kitchen just printed an article about creating as delicious a fudgy brownie from scratch as you can get from a box. I admit, I do feel vindicated!

Provided by Lorraine of AZ

Categories < 60 Mins

Time 55m

Yield 12 brownies

Number Of Ingredients 6

Ingredients

2/3 cup flour
2 tablespoons light brown sugar
2 tablespoons granulated sugar
1/3 cup chunky peanut butter
2 tablespoons butter, melted
1/2 teaspoon salt

Steps:

Stir all ingredients together until blended and crumbly.
Sprinkle evenly over brownie batter.
Increase brownie baking time by 10 minutes.

PEANUT BUTTER STREUSEL BROWNIES

Peanut Butter Streusel Brownies image

Peanut butter and brownies, nice! Recipe source ~ myrecipes.com

Provided by Angela Pietrantonio

Categories Other Snacks

Time 1h

Number Of Ingredients 14

Ingredients

4 (1-oz.) unsweetened chocolate baking squares
3/4 c butter
1 1/2 c granulated sugar
1/2 c firmly packed brown sugar
3 large eggs
1 c all-purpose flour
1 tsp vanilla extract
1/8 tsp salt
1/2 c all-purpose flour
2 Tbsp light brown sugar
2 Tbsp granulated sugar
1/3 c chunky peanut butter
2 Tbsp melted butter
1/8 tsp salt

Steps:

1. Preheat oven to 350°. Line bottom and sides of an 8-inch pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease foil.
2. Microwave chocolate squares and 3/4 cup butter in a large microwave-safe bowl at HIGH 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in 1 1/2 cups granulated and 1/2 cup brown sugars. Add eggs, 1 at a time, whisking just until blended after each addition. Whisk in 1 cup flour, vanilla, and 1/8 teaspoon salt.
3. Pour mixture into prepared pan.
4. Stir together 1/2 cup flour, 2 Tbsp. brown sugar, 2 Tbsp. granulated sugar, peanut butter, 2 Tbsp. melted butter, and 1/8 tsp. salt until blended and crumbly. Sprinkle peanut butter mixture over batter.
5. Bake at 350° for 50 to 54 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool completely on a wire rack (about 1 hour). Lift brownies from pan, using foil sides as handles. Gently remove foil, and cut brownies into 16 squares. 9 points per brownie

Tips:

Use high-quality peanut butter. This will make a big difference in the taste of your brownies. Look for a peanut butter that is made with 100% peanuts and has no added sugar or oil.
Don't overmix the batter. Overmixing can make the brownies tough. Mix the batter just until the ingredients are combined.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will make the brownies dry.
Let the brownies cool completely before cutting them. This will help them to set and hold their shape.
Store the brownies in an airtight container at room temperature for up to 3 days. You can also freeze the brownies for up to 2 months.

Conclusion:

These peanut butter streusel brownies are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a special celebration. With their rich chocolate flavor, peanut butter swirl, and crunchy streusel topping, these brownies are sure to be a hit with everyone who tries them.