Best 5 Peanut Butter Rice Krispies Bars No Bake Recipes
Indulge your sweet cravings with our delectable Peanut Butter Rice Krispies Bars - a no-bake treat that combines the irresistible flavors of peanut butter and Rice Krispies cereal. These delightful bars are incredibly easy to make, requiring no oven or special equipment, making them perfect for busy home cooks and novice bakers alike. With just a handful of simple ingredients and a few easy steps, you can whip up a batch of these irresistible treats in no time.
In addition to the classic Peanut Butter Rice Krispies Bars, this article also features two exciting variations to tantalize your taste buds. The Chocolate Peanut Butter Rice Krispies Bars elevate the classic recipe with the addition of rich chocolate chips, creating a symphony of flavors in every bite. For those who prefer a touch of salty-sweet goodness, the Salted Peanut Butter Rice Krispies Bars incorporate a sprinkle of sea salt, resulting in a delightful balance of sweet and savory flavors.
NO-BAKE PEANUT BUTTER RICE KRISPIES COOKIES
Get kids helping out in the kitchen with this great starter recipe. Serve these tasty treats cool and sliced into squares.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 16 squares
Number Of Ingredients 6
Steps:
- Line a 9 x 13-inch baking pan with wax paper or baking parchment. Place the corn syrup and sugars in a large saucepan over medium heat and stir to combine. Bring to a boil. Remove from the heat.
- Stir in the peanut butter and mix well to combine. Quickly stir in the vanilla and Rice Krispies. Spread into the lined baking pan. Cool and slice into squares.
PEANUT BUTTER RICE KRISPIES BARS (NO-BAKE)
Make and share this Peanut Butter Rice Krispies Bars (No-Bake) recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 10m
Yield 24 bars
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl combine the white sugar, brown sugar, corn syrup and peanut putter; microwave on HIGH for 3-4 minutes or until melted, stirring once.
- Stir in vanilla.
- Fold in rice cereal and the chopped peanuts until well combined.
- Spread into a lightly buttered 13 x 9-inch glass baking dish.
- Cover and chill for 1 hour or until set.
- Cut into squares.
PEANUT BUTTER RICE KRISPIES BARS
My friend Val gave me this recipe. She got my kids hooked on them, so she had to! Sometimes I make them without the chocolate topping and they're still delicious.
Provided by Petunia
Categories Bar Cookie
Time 20m
Yield 24 squares
Number Of Ingredients 6
Steps:
- Butter a 9x13-inch pan.
- In a large saucepan, mix the sugar& Karo syrup.
- Cook over medium heat until mixture starts to boil.
- Remove pan from heat and stir in peanut butter.
- Add the Rice Krispies and mix until covered.
- Put into the buttered pan and lightly press.
- In a microwave-safe bowl, cook both kinds of chips until melted.
- Pour on top of Krispies squares and spread to cover.
- Cool before cutting into squares.
NO-BAKE RICE KRISPIES PEANUT BUTTER GRANOLA BARS (LOWER-FAT)
This is a delicious lower fat bar if using reduced-fat peanut butter, these are perfect for kid's lunch boxes, feel free to add in some chopped nuts or sunflower seeds or coconut in place of the raisins,
Provided by Kittencalrecipezazz
Categories Breakfast
Time 22m
Yield 16 bars
Number Of Ingredients 8
Steps:
- lightly grease 11 x 7-inch, can use a 13 x 9-inch baking dish but you will have a thinner bar.
- In a large bowl combine Rice Krispies cereal, oats and raisins.
- In a saucepan stir the corn syrup or honey and brown sugar until just at a boil.
- Immediately remove from heat and stir in the peanut butter and vanilla until well combined.
- Pour over the dry ingredients in the bowl; mix to combine.
- Mix in mini chocolate chips (if using) work fast the mixture hardens quickly.
- Transfer the mixture into prepared baking dish, then using slightly wet hands push evenly down into the pan.
- While the mixture is still soft, for easier slicing take a sharp knife and slice into desired size bars.
- Chill until firm.
AUNT ANITA'S NO BAKE PEANUT BUTTER KRISPIES
I got this recipe from my Aunt Anita. She is the most organized woman on earth. This is just one of the many treats she had around for all of us when we were young, and then she fed these same things to our kids. Still love to go to her house!!!!
Provided by Jellyqueen
Categories Candy
Time 35m
Yield 24-36 krispies
Number Of Ingredients 6
Steps:
- Stir sugars and Karo together in sauce pan.
- Bring to a boil.
- Remove from heat and stir in peanut butter.
- Mix well.
- Add vanilla and cereal.
- Roll into small balls.
Nutrition Facts : Calories 93.8, Fat 4.1, SaturatedFat 0.8, Sodium 55.2, Carbohydrate 13.4, Fiber 0.5, Sugar 7.2, Protein 2.2
Tips:
- Use fresh peanut butter for the best flavor. Natural peanut butter works well, but you can also use creamy or chunky peanut butter if you prefer.
- If you don't have a microwave, you can make the peanut butter mixture in a saucepan over low heat, stirring constantly until the peanut butter is melted and smooth.
- Be careful not to overcook the rice krispies mixture. If you cook it for too long, it will become hard and chewy.
- Press the rice krispies mixture firmly into the pan. This will help to keep the bars together.
- Let the bars cool completely before cutting them. This will help to prevent them from crumbling.
Conclusion:
These no-bake peanut butter rice krispies bars are a delicious and easy treat that is perfect for any occasion. They are made with just a few simple ingredients and can be ready in just 30 minutes. The bars are chewy, crunchy, and peanut buttery, and they are sure to be a hit with everyone who tries them.
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