**Tantalizing Taste of Peanut Butter Pork Chops: A Culinary Journey of Sweet, Savory, and Succulent Delights**
Embark on a culinary adventure with our irresistible peanut butter pork chops, where the unexpected harmony of sweet, savory, and succulent flavors tantalizes your taste buds. This dish, brimming with bold and comforting flavors, is a true testament to the versatility of pork chops. Our collection of recipes offers a delightful range of variations, catering to diverse preferences and dietary needs. From the classic Southern charm of traditional peanut butter pork chops, elevated with a hint of spice, to the tantalizing fusion of Asian-inspired flavors, each recipe promises a unique gustatory experience. Whether you prefer a crispy, pan-fried crust or a tender, slow-cooked indulgence, our peanut butter pork chop recipes have something for every palate. Get ready to elevate your weeknight dinners or impress your guests with this extraordinary dish that strikes the perfect balance between sweet and savory.
PEANUT BUTTER PORK CHOPS
I first made this many years ago and my family always asks me to cook it when they come to visit. It is very simple and quite good, we serve it with some roasted garlic mashed potatoes and a steamed green veggie or a salad.
Provided by Harley Grandma
Categories Pork
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Lightly brown pork chops and remove from skillet.
- Mix brown gravy as called for on pkg less a bit of the water and add the peanut butter to the gravy.
- Stir gently while it thickens and add the pork back into the pan, salt & pepper,
- add the onion and bell pepper rings cover and simmer over low heat for about 45 minutes.
TEXAS-STYLE PEANUT BUTTER BAKED PORK CHOPS RECIPE - (3/5)
Provided by BobN
Number Of Ingredients 9
Steps:
- . Preheat oven to 350 degrees. Line a large pan with foil and apply nonstick cooking spray. 2. Rub pork chops with olive oil and place in pan. Bake 30 minutes. 3. Whisk together any leftover olive oil with remaining ingredients and set aside. 4. After chops have baked 30 minutes, remove from oven and brush them evenly with peanut butter mixture. Return to oven and bake an additional 10-15 minutes until chops are fully cooked and sauce is thickened and caramelized.
- Choose the right pork chops. For this recipe, bone-in pork chops are best. They have more flavor and will stay moist during cooking.
- Use a flavorful marinade. The marinade in this recipe is made with peanut butter, soy sauce, and brown sugar. It adds a delicious flavor to the pork chops and helps to tenderize them.
- Cook the pork chops over medium heat. This will help to prevent them from drying out.
- Baste the pork chops with the marinade while they are cooking. This will help to keep them moist and flavorful.
- Serve the pork chops with your favorite sides. Some good options include mashed potatoes, green beans, or rice.
Peanut butter pork chops are a quick and easy meal that is sure to please everyone at the table. The marinade adds a delicious flavor to the pork chops and helps to tenderize them. They are cooked over medium heat to prevent them from drying out and basted with the marinade while they are cooking to keep them moist and flavorful. Serve them with your favorite sides for a complete meal.
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