**Peanut Butter Pickles: A Unique and Savory Treat**
Peanut butter pickles are a delightful culinary fusion that combines the tangy flavor of pickles with the rich and nutty taste of peanut butter. This unique combination creates a sweet, savory, and slightly spicy treat that is sure to tantalize your taste buds. Whether you prefer the classic dill pickle or a more adventurous flavor like sriracha or bacon, there's a peanut butter pickle recipe out there for everyone. With just a few simple ingredients and a little bit of patience, you can create your own batch of these addictive snacks at home. So, gather your ingredients, put on your apron, and let's embark on a pickling adventure!
**Recipes Included:**
1. **Classic Peanut Butter Pickles:**
- A timeless recipe that showcases the perfect balance of sweet, sour, and salty flavors.
2. **Spicy Sriracha Peanut Butter Pickles:**
- For those who love a little heat, this recipe adds a kick of sriracha to the classic pickle brine.
3. **Bacon Peanut Butter Pickles:**
- A unique and savory twist on peanut butter pickles, featuring crispy bacon bits and a smoky flavor.
4. **Dill Pickle Peanut Butter Pickles:**
- A delightful combination of dill pickle and peanut butter, creating a tangy and flavorful snack.
PEANUT BUTTER AND PICKLE SANDWICH
This sandwich does not necessarily need a recipe, given its simplicity. But it's an unlikely pairing, is peanut butter and pickle, and sometimes that is what a recipe is for -- to prod you in a direction that you never considered. Dwight Garner, a book critic for The Times, makes a strong case for this, his favorite sandwich, calling it "a thrifty and unacknowledged American classic." The vinegary snap of the pickles tempers the unctuousness of the peanut butter, and it's an unusual pantry sandwich for when luncheon meats leave you cold.
Provided by Dwight Garner
Categories for one, lunch, quick, main course
Time 1m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- (To bump up the decadence level, you can toast the bread and spread butter on it before proceeding.) Spread peanut butter on both slices of bread.
- Place an overlapping row of pickles on one slice.
- Cover with the other slice. Consume.
PEANUT BUTTER & PICKLES (STEP BY STEP 4 KIDS)
Here is a strange one from 'Postcards from Buster' This recipe did not say amounts for the peanut butter or pickles so use as much as you like. But Zaar will not let me publish unless I enter an amount.
Provided by Charlotte J
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Check with a grownup and wash your hands before you begin.
- Spread peanut butter on one side of two slices of bread.
- Cover one slice of peanut-buttered bread with pickles.
- Put the two slices of bread together (learn from my mistake and make sure the peanut butter is on the INSIDE when you do this).
- Clean up the kitchen before you enjoy your -- no, that's not right.
- Clean up the kitchen before you force yourself to -- no, that's too negative.
- Uh -- okay: clean up the kitchen before you take a small bite, and test it out.
- I think you'll be pleasantly surprised!
- If it's good enough for aliens, it's good enough for me!
Nutrition Facts : Calories 321.2, Fat 17.8, SaturatedFat 3.7, Sodium 402.4, Carbohydrate 31.6, Fiber 3.1, Sugar 5.1, Protein 11.8
PEANUT BUTTER, PICKLE AND POTATO CHIP SANDWICH
Steps:
- Spread peanut butter over bread. Top with pickle slices and chips.
Nutrition Facts : Calories 207 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 1223mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
Tips:
- Choose the right cucumbers: Pickling cucumbers are the best choice for this recipe, as they are small and have a firm texture that holds up well in the vinegar brine.
- Make sure the cucumbers are fresh: Fresh cucumbers will have a deep green color and no blemishes. Avoid cucumbers that are yellow or have soft spots.
- Clean the cucumbers thoroughly: Before you start pickling the cucumbers, wash them thoroughly in cold water to remove any dirt or debris.
- Use a clean jar: The jar you use to store the pickles should be clean and free of any cracks or chips. You can sterilize the jar by boiling it in water for 10 minutes.
- Follow the recipe carefully: The proportions of vinegar, sugar, and spices in the recipe are important for the flavor of the pickles. Be sure to measure the ingredients accurately.
- Let the pickles cool completely: Once the pickles are cooked, let them cool completely before you store them in the refrigerator. This will help the flavors to develop.
- Store the pickles in a cool, dark place: Pickles will keep for several months in a cool, dark place. Be sure to keep the jar tightly sealed.
Conclusion:
Peanut butter pickles are a unique and delicious treat that is perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. Whether you are looking for a snack, a side dish, or a gift, peanut butter pickles are a great option. So next time you are looking for something new and exciting to try, give peanut butter pickles a try. You won't be disappointed!
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