Best 5 Peanut Butter Pickle Sandwiches Recipes
Peanut butter and pickle sandwiches are a unique and flavorful combination that has been enjoyed for generations. The sweet and salty flavors of the peanut butter and pickle complement each other perfectly, creating a sandwich that is both satisfying and refreshing. There are many different ways to make a peanut butter and pickle sandwich, but the most popular version is made with creamy peanut butter, dill pickles, and white bread. Some variations also include bacon, cheese, or jelly. No matter how you choose to make it, a peanut butter and pickle sandwich is a delicious and easy-to-make lunch or snack.
This article provides three different recipes for peanut butter and pickle sandwiches. The first recipe is for a classic peanut butter and pickle sandwich made with creamy peanut butter, dill pickles, and white bread. The second recipe is for a more unique version made with crunchy peanut butter, sweet pickles, and rye bread. The third recipe is for a vegetarian version made with peanut butter, pickles, and avocado. All three recipes are easy to make and can be tailored to your own personal preferences. So grab your favorite peanut butter and pickle, and let's get started!
PEANUT BUTTER AND PICKLE SANDWICH
This sounds a bit odd but, trust me, it is wonderful! You can use other types of pickles if you wish. I've heard of people who use Kosher dills. Personally, I find the sweet-tart flavor of sweet gerkins blend beautifully with the peanut butter. This recipe can easily be multiplied.
Provided by Nimue2
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich
Number Of Ingredients 3
Steps:
- Spread peanut butter on both slices of bread.
- Lay pickles on one slice of bread.
- Cover with other slice of bread.
- Enjoy!
Nutrition Facts : Calories 412.2, Fat 18.2, SaturatedFat 3.8, Sodium 859.4, Carbohydrate 52.7, Fiber 4.1, Sugar 23.4, Protein 12.4
PEANUT BUTTER, PICKLE AND POTATO CHIP SANDWICH
Steps:
- Spread peanut butter over bread. Top with pickle slices and chips.
Nutrition Facts : Calories 207 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 1223mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
NAT'S PEANUT BUTTER AND DILL PICKLE SANDWICH
Come on....you know you want it!!! As a teenager my friend and i use to live off these when we went to her cottage...We'd pick up a dozen buns, a jar of peanut butter, and a jar of dill pickles.... I still love them!
Provided by Nat Da Brat
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Cut bun, and spread peanut butter on each half.
- Crunchy or smooth-your choice.
- Add pickle slices.
- Eat away!
- Don't be shy to try this with different breads.
- Can also be toasted.
- Also perfect for party snadwiches, just roll around the dill.
PEANUT BUTTER, JELLY & PICKLE SANDWICH
This is how I used to eat my sandwiches when I was young. It is a perfect combinations of sweet, creamy, salty and crunchy!! I made my husband one more recently, and at first he was apalled by the idea. Then he tried it and loved it!! He askes for it for lunch all the time now.
Provided by Japanese Delight
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread peanut butter on one side of bread.
- Spread jam over the peanut butter.
- Lay pickle slices over the jam.
- Place other piece of bread on top.
- Slice in half if you'd like.
Nutrition Facts : Calories 384.6, Fat 17.9, SaturatedFat 3.8, Sodium 977.5, Carbohydrate 47, Fiber 4.1, Sugar 15.7, Protein 12.3
POOR MAN'S SANDWICH
I don't know why it is called 'Poor-Man Sandwich'. But I do know it is a long time family recipe that tastes GREAT!!. It may sound strange, however you have to try it to understand what it is. Enjoy!!!!
Provided by NENAH25
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Spread peanut butter onto one slice of the bread. Place pickle slices and onion slices onto the peanut butter. Spread mayonnaise onto the other slice of bread, and place on top of the other piece of bread.
Nutrition Facts : Calories 361.3 calories, Carbohydrate 31.2 g, Cholesterol 3.5 mg, Fat 21.6 g, Fiber 6 g, Protein 13.9 g, SaturatedFat 4.1 g, Sodium 971.1 mg, Sugar 6.4 g
Tips:
- Use creamy peanut butter for a smooth and spreadable filling.
- If you don't have dill pickles, you can use sweet pickles or bread and butter pickles instead.
- For a crunchy twist, add some chopped celery or carrots to the peanut butter mixture.
- If you're using a sweet pickle, you can add a dollop of honey or jam to the peanut butter mixture for extra sweetness.
- Serve the sandwiches immediately or wrap them tightly in plastic wrap and refrigerate them for later.
Conclusion:
Peanut butter and pickle sandwiches are a classic American comfort food that is easy to make and loved by people of all ages. With just a few simple ingredients, you can create a delicious and satisfying sandwich that is perfect for lunch, dinner, or a snack. So next time you're looking for a quick and easy meal, give peanut butter and pickle sandwiches a try. You won't be disappointed!
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