Best 2 Peanut Butter Owl Cookies Recipes
Indulge in the delightful world of Peanut Butter Owl Cookies, where crispy edges meet soft and chewy centers, all enveloped in a rich peanut butter flavor. These adorable treats, shaped like wise old owls, are not only visually captivating but also a symphony of taste. Each bite offers a perfect balance of sweet and salty, with the peanut butter chips adding an extra layer of nutty goodness. Whether you're looking for a fun baking project with the kids or a delightful addition to your cookie jar, these Peanut Butter Owl Cookies are sure to delight.
This article presents a comprehensive guide to making these enchanting cookies, featuring two equally delicious recipes. The first recipe yields classic Peanut Butter Owl Cookies, while the second introduces a delightful variation with a chocolate chip twist. Both recipes are meticulously explained with step-by-step instructions, ensuring success even for novice bakers. Additionally, the article provides helpful tips and tricks to elevate your baking experience and create the perfect batch of Peanut Butter Owl Cookies. So, gather your ingredients, preheat your oven, and let's embark on a delightful baking journey together!
PEANUT BUTTER OWL COOKIES
'Who' wouldn't love these adorable cookies? Using a roll-out refrigerated cookie dough, chocolate-chip eyes and a candy-corn nose, they're a cinch to assemble. If you don't have chocolate chips on hand, use M&M's instead for a kid-friendly fall treat. -Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 9 cookies.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cookie dough and flour until combined. Set aside 4-1/2 teaspoons of dough for the ears. Drop dough by 1/4 cupfuls into nine mounds 2 in. apart on ungreased baking sheets. Coat the bottom of a glass with cooking spray; flatten dough with glass to about 1/8-in. thickness. , Position two candy coating disks on each cookie for eyes. Place a chocolate chip on each disk. Use 1/4 teaspoon of reserved dough to shape each ear; position on top of head. , Bake at 350° for 8-10 minutes or until golden brown. Immediately position a piece of candy corn on each cookie for beak. Cool for 2 minutes before removing from pans to wire racks.
Nutrition Facts :
PEANUT BUTTER OWL COOKIES
This recipe came from Rick, one of the posters on one of my oldest recipe groups. Hey, thanks, Rick.
Provided by Lynnda Cloutier
Categories Cookies
Number Of Ingredients 9
Steps:
- 1. Cream the sugars and butters together
- 2. Add : 3 eggs (one at a time) 2 teaspoons of vanilla
- 3. Blend well. Add: 4 teaspoons of baking powder 1 1/4 teaspoons of salt. 4 and 1/2cups of flour (1 cup of flour at a time) Mix well and then make into a ball. Take off 1/3 off the ball and add 5 tablespoons of cocoa with it to make the chocolate part of the owl. Blend well. Roll out the chocolate cookie dough into a log that is 20 inches long.
- 4. Make the vanilla dough into a log and then flatten it out into a 4 inch by 20 inch long rectangle. Lay the chocolate cookie dough in the center of the vanilla dough and wrap the vanilla dough around the chocolate dough. Then roll the dough on the counter gentle until it is rounded and smooth. Cut in 1/8 to 1/4 inch slices.
- 5. Take two slices and lay them side by side on cookie sheet. (place them tightly together). Pinch the top corners to form the ears of the owl. You will need a can of cashew nuts to use for the beak of the owl. Put a cashew in the center of the two cookies to form the beak. For the owls eyes. You will need 4 ounces of cream cheese. I put the cream cheese in a pastry bag and use a # 3 tube to put a dot for the white of the eye. You will need a bag of chocolate chip for the pupil of the eye. Place one chocolate chip on the dot of cream cheese and press down gentle. Bake in preheated oven at 350 degrees for 8-10 minutes. Remove from heat and cool on rack. Make 3 dozen.
Tips:
- Use creamy peanut butter for a smoother cookie dough.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are just starting to brown.
- Let the cookies cool on a wire rack before decorating.
- For the eyes, use mini chocolate chips or black sprinkles.
- For the beak, use a small piece of orange candy or a carrot.
- For the wings, use two small pretzels.
Conclusion:
These peanut butter owl cookies are a fun and easy treat to make with kids. They're perfect for a birthday party, baby shower, or any other special occasion. With their cute owl design and delicious peanut butter flavor, these cookies are sure to be a hit with everyone who tries them.
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