Indulge in a symphony of flavors with our delectable Peanut Butter Oat Bars, a delightful treat that combines the wholesome goodness of oats with the rich, nutty taste of peanut butter. These irresistible bars are a perfect blend of chewy and crispy, offering a satisfying crunch with every bite. Each bar is generously topped with a luscious peanut butter frosting, adding an extra layer of creamy indulgence. Whether you're a peanut butter aficionado or simply seeking a healthy and delicious snack, these Peanut Butter Oat Bars are sure to satisfy your cravings. Our collection includes variations to suit every taste preference, from classic peanut butter to decadent chocolate peanut butter and even a gluten-free option for those with dietary restrictions. Embark on a culinary journey and discover the perfect Peanut Butter Oat Bars for you!
Here are our top 2 tried and tested recipes!
CHOCOLATE AND PEANUT BUTTER OAT BARS
A no-bake peanut butter bar I make with oats, graham wafer crumbs, and cereal - but feel free to substitute whatever additions you like! Topped with chocolate to complement the peanut butter goodness!
Provided by Lisa G
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h15m
Yield 24
Number Of Ingredients 8
Steps:
- Grease a 9x13-inch pan.
- Combine oats, 1 1/2 cups peanut butter, graham cracker crumbs, bran cereal, and butter in a large bowl. Spread mixture evenly into the prepared pan. Set aside.
- Melt chocolate chips and 4 tablespoons peanut butter over a double boiler on the stovetop over low heat, or in the microwave in a microwave-safe bowl, 2 to 2 1/2 minutes. Stir in confectioners' sugar until well blended. Pour and spread over oat base.
- Chill in the refrigerator at least 1 hour. Cut and serve.
Nutrition Facts : Calories 251.8 calories, Carbohydrate 20.5 g, Cholesterol 13.7 mg, Fat 17.5 g, Fiber 1.8 g, Protein 6.4 g, SaturatedFat 6.6 g, Sodium 157.1 mg, Sugar 12.4 g
PEANUT BUTTER OAT BARS
With their yummy chocolate and butterscotch topping, these chewy bars are sure to satisfy any sweet tooth! Since the recipe makes a big batch, the treats are perfect for potlucks and bakes sales.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, combine the butter, peanut butter, brown sugar, corn syrup and vanilla; gradually add the oats. Press into a greased 13-in. x 9-in. baking pan. Bake at 400° for 12-14 minutes or until edges are golden brown. Cool on a wire rack for 5 minutes. Meanwhile, for topping, melt chips and peanut butter in a microwave or saucepan. Stir until blended; spread over warm bars. Cool completely; refrigerate for 2-3 hours before cutting.
Nutrition Facts : Calories 120 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 49mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Use ripe bananas: Overripe bananas are naturally sweeter and will add a moist texture to your oat bars.
- Don't overmix the batter: Overmixing will make the oat bars tough. Mix just until the ingredients are combined.
- Press the mixture firmly into the pan: This will help the oat bars stay together when you cut them.
- Bake the oat bars until the edges are golden brown: This will ensure that the oat bars are cooked through.
- Let the oat bars cool completely before cutting them: This will help them hold their shape.
Conclusion:
Peanut butter oat bars are a delicious and easy-to-make snack or breakfast option. They are packed with healthy ingredients like oats, peanut butter, and bananas. You can customize them to your liking by adding different mix-ins, such as chocolate chips, raisins, or nuts. These oat bars are sure to be a hit with your family and friends!
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