Best 6 Peanut Butter N More Sandwich Recipes

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Indulge in a culinary journey of flavors with our diverse selection of peanut butter and jelly sandwich recipes. From the classic combination of creamy peanut butter and sweet jelly to innovative twists featuring Nutella and bacon, our collection offers something for every palate. Embark on a sandwich-making adventure with step-by-step instructions and helpful tips, ensuring perfect results every time. Discover the delightful harmony of peanut butter and jelly, complemented by the richness of Nutella and the smoky savoriness of bacon. Prepare to tantalize your taste buds with these irresistible sandwich creations.

Here are our top 6 tried and tested recipes!

PEANUT BUTTER 'N' MORE SANDWICH



Peanut Butter 'n' More Sandwich image

Make and share this Peanut Butter 'n' More Sandwich recipe from Food.com.

Provided by looneytunesfan

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 9

2 slices white bread
1 tablespoon mayonnaise
1 tablespoon peanut butter
2 lettuce leaves
1 slice cheese
2 slices deli ham
2 slices avocados
1 sweet pickle, sliced
2 slices tomatoes (optional)

Steps:

  • Spread one side of bread with mayonnaises, (Best Foods AKA Hellman's preferred).
  • Place lettuce on mayonnaise, then ham, avocado, optional tomato, cheese, and pickle.
  • Spread other piece of bread with peanut butter. Sandwich together and enjoy.
  • Serving suggestions: Don't forget to add a healthy dose of BBQ potato chips to the sandwich. ;o).

CRUNCHY FRIED PB AND J



Crunchy Fried PB and J image

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 20m

Yield 4 servings

Number Of Ingredients 8

1 cup chunky peanut butter
Eight 1-inch-thick slices Pullman bread
1 cup good raspberry preserves
2 bananas, sliced thin on the bias
2 cups plain potato chips with ridges
3 large eggs, beaten
2 cups cinnamon square cereal, crushed by hand in a re-sealable plastic bag
8 tablespoons (1 stick) unsalted butter

Steps:

  • Spread the peanut butter on 4 slices of bread and the raspberry preserves on the other 4 slices. Add the bananas and a nice pile of chips on top of the peanut butter slices; sandwich with the raspberry preserve slices.
  • Place the eggs and cereal in separate shallow bowls. Heat a 12-inch nonstick skillet over medium-low heat and melt 2 tablespoons of the butter. Dip a sandwich in the eggs, then the cinnamon cereal, pressing down to make sure the cereal adheres to both sides. Repeat with the other sandwiches.
  • In batches, fry the sandwiches low and slow until golden brown, 2 to 3 minutes per side, adding more butter to the pan as needed. Cut the sandwiches in half on the diagonal and serve.

BETTER PEANUT BUTTER SANDWICH



Better Peanut Butter Sandwich image

This is a great version of your basic peanut butter sandwich! Applesauce is used in place of jelly. Kids love it, and it has less sugar than regular jelly so it is much better for you.

Provided by RAYNBOE

Categories     Main Dish Recipes     Sandwich Recipes

Time 2m

Yield 1

Number Of Ingredients 3

2 slices bread
1 ½ tablespoons peanut butter
1 ½ tablespoons applesauce

Steps:

  • Spread peanut butter on one slice of bread, and applesauce on the other slice. Place them together, cut in half, and serve.

Nutrition Facts : Calories 286.3 calories, Carbohydrate 32.7 g, Fat 13.9 g, Fiber 2.9 g, Protein 10 g, SaturatedFat 2.9 g, Sodium 452.9 mg, Sugar 6.7 g

PEANUT BUTTER S'MORES SANDWICH



Peanut Butter S'Mores Sandwich image

Your favorite s'more flavors come together in this tasty peanut butter sandwich-no campfire required. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch     Snacks

Time 10m

Yield 1 serving.

Number Of Ingredients 4

1 tablespoon creamy peanut butter
1 slice crusty white bread
1 tablespoon milk chocolate chips
2 tablespoons miniature marshmallows

Steps:

  • Spread peanut butter over bread. Place on a baking sheet; top with chocolate chips and marshmallows. Broil 4-5 in. from heat until lightly browned, 30-60 seconds.

Nutrition Facts : Calories 249 calories, Fat 12g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 224mg sodium, Carbohydrate 29g carbohydrate (12g sugars, Fiber 2g fiber), Protein 7g protein.

PEANUT BUTTER AND PICKLE SANDWICH



Peanut Butter and Pickle Sandwich image

This sandwich does not necessarily need a recipe, given its simplicity. But it's an unlikely pairing, is peanut butter and pickle, and sometimes that is what a recipe is for -- to prod you in a direction that you never considered. Dwight Garner, a book critic for The Times, makes a strong case for this, his favorite sandwich, calling it "a thrifty and unacknowledged American classic." The vinegary snap of the pickles tempers the unctuousness of the peanut butter, and it's an unusual pantry sandwich for when luncheon meats leave you cold.

Provided by Dwight Garner

Categories     for one, lunch, quick, main course

Time 1m

Yield 1 sandwich

Number Of Ingredients 4

2 slices of your favorite bread
Unsalted butter, if desired
Peanut butter
Bread-and-butter pickles

Steps:

  • (To bump up the decadence level, you can toast the bread and spread butter on it before proceeding.) Spread peanut butter on both slices of bread.
  • Place an overlapping row of pickles on one slice.
  • Cover with the other slice. Consume.

SIMPLE PEANUT BUTTER AND TOMATO SANDWICH



Simple Peanut Butter and Tomato Sandwich image

I have been making these for years! It's a recipe my grandma used to make us when we were kids. This seems like it wouldn't taste any good, but it is AMAZING!

Provided by beckyers

Categories     Main Dish Recipes     Sandwich Recipes

Time 5m

Yield 1

Number Of Ingredients 6

peanut butter
2 slices whole wheat bread
¼ teaspoon white sugar, or to taste
1 tablespoon low-fat creamy salad dressing (such as Miracle Whip Light®)
1 tomato, thickly sliced
salt and ground black pepper to taste

Steps:

  • Spread peanut butter on one slice of bread; sprinkle with white sugar. Spread creamy salad dressing on the other slice of bread; top with tomato slices. Sprinkle tomatoes with salt and pepper. Place the 2 sides together and enjoy!

Nutrition Facts : Calories 399.2 calories, Carbohydrate 39 g, Cholesterol 4.2 mg, Fat 21.6 g, Fiber 7.6 g, Protein 16.9 g, SaturatedFat 4.3 g, Sodium 556.1 mg, Sugar 12.7 g

Tips:

  • Use creamy peanut butter: Creamy peanut butter will spread more easily and evenly than chunky peanut butter.
  • Use fresh bread: Fresh bread will be softer and more flavorful than old bread.
  • Toast the bread: Toasting the bread will help it to hold up better to the peanut butter and jelly.
  • Add some jelly: Jelly is a classic addition to a peanut butter sandwich, but you can also use other spreads, such as honey, Nutella, or sliced bananas.
  • Get creative: Don't be afraid to experiment with different ingredients and combinations. You can add bacon, avocado, or even a fried egg to your peanut butter sandwich.

Conclusion:

The peanut butter n' more sandwich is a classic for a reason. It's a simple, delicious, and satisfying snack or meal. With a few simple ingredients and a little creativity, you can make a peanut butter sandwich that's perfect for you.

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