Indulge in the delightful world of peanut butter melties, a symphony of flavors and textures that will tantalize your taste buds. These delectable treats are a harmonious blend of creamy peanut butter, rich chocolate, and a hint of sweetness, resulting in a culinary masterpiece that is sure to satisfy your cravings.
Embark on a culinary journey through three enticing recipes, each offering a unique twist on the classic peanut butter meltie. The first recipe unveils the simplicity of the Original Peanut Butter Melties, a timeless combination of peanut butter and chocolate that never fails to impress. Discover the delightful Peanut Butter Melties with Chocolate Chips, where the addition of chocolate chips elevates the experience with bursts of semisweet indulgence. Finally, experience the extravagance of the Peanut Butter Melties with Sea Salt, where a sprinkle of sea salt enhances the flavors, creating a captivating balance of sweet and savory.
Prepare to be captivated by the irresistible charm of peanut butter melties, a delightful confection that combines the comforting taste of peanut butter with the luxuriousness of chocolate. These treats are a testament to the culinary magic that can be achieved with simple ingredients and a touch of creativity.
PEANUT BUTTER BANANA MELTIES
These are easy to make up ahead of time. They make a wonderful treat for the first night of camping. Kids love them too!
Provided by Kaileemar
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 4
Number Of Ingredients 3
Steps:
- Leaving the peel on the bananas, slice each in half lengthwise. Smear the inside with peanut butter, and sprinkle with chocolate chips. Place the two halves back together and wrap each banana individually in aluminum foil.
- Cook in the hot coals of a campfire until the banana is hot, and the chocolate has melted, about 10 to 15 minutes, depending on the heat of the coals.
Nutrition Facts : Calories 411.3 calories, Carbohydrate 50.6 g, Fat 23 g, Fiber 6.7 g, Protein 10.5 g, SaturatedFat 7.3 g, Sodium 151.7 mg, Sugar 31.1 g
PEANUT BUTTER MELTIES
These cookies are pretty when embossed with special cookie stamps. If you collect handmade cookie stamps, this recipe works well. You may also use the peaked end of a meat mallet or a fork to decorate the tops of the cookies. Deliciossso!!!
Provided by Ms. Ayons dishes
Categories Dessert
Time 28m
Yield 60 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter, peanut butter and sugar together until smooth.
- Beat in the egg.
- Stir in flour to make a stiff cookie dough.
- Shape into balls, the size of large marbles. Place on lightly greased cookie sheets.
- Press with cookie stamp or pointed side of meat mallet or any other object that will transfer a design on to each cookie. Or, press with fork in a criss-cross design.
- Bake at 350 degrees for 8-10 minute or until just lightly browned and set.
Nutrition Facts : Calories 68.6, Fat 4, SaturatedFat 1.8, Cholesterol 9.2, Sodium 36.4, Carbohydrate 7.2, Fiber 0.3, Sugar 3.6, Protein 1.4
Tips:
- Make sure your peanut butter is creamy and well-blended. This will help the melties to be smooth and consistent.
- Use a high-quality chocolate that you enjoy the taste of. This will be the dominant flavor in the melties.
- If you don't have any chocolate chips, you can use chopped chocolate bars or even cocoa nibs.
- Be careful not to overcook the melties. They should be just set, but still slightly soft in the center.
- Let the melties cool completely before storing them. This will help them to keep their shape.
- Store the melties in an airtight container in a cool, dry place. They will keep for up to 2 weeks.
Conclusion:
Peanut butter melties are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up any leftover peanut butter. With just a few simple ingredients, you can create a batch of melties that the whole family will love. So next time you're looking for a sweet treat, give peanut butter melties a try. You won't be disappointed.
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