Best 4 Peanut Butter Graham Bars Recipes
Indulge in the delectable harmony of peanut butter and graham crackers with our irresistible Peanut Butter Graham Bars. These delectable treats are a symphony of flavors and textures, featuring a buttery graham cracker crust, a creamy peanut butter filling, and a rich chocolate ganache topping. Each bite offers a delightful combination of sweet, salty, and nutty notes, leaving you craving more.
The Peanut Butter Graham Bars recipe collection includes variations that cater to different dietary preferences and taste buds. From classic peanut butter graham bars to gluten-free, vegan, and no-bake options, there's a recipe for everyone to enjoy. Whether you're a fan of traditional flavors or prefer a healthier twist, these recipes have got you covered.
For those who love a classic indulgence, the Original Peanut Butter Graham Bars are a must-try. The combination of a buttery graham cracker crust, creamy peanut butter filling, and rich chocolate ganache is a timeless delight. If you're seeking a gluten-free alternative, the Gluten-Free Peanut Butter Graham Bars offer the same irresistible taste without compromising on texture.
For those with a sweet tooth and a love for healthier options, the Vegan Peanut Butter Graham Bars are an excellent choice. This recipe uses wholesome ingredients like almond flour, maple syrup, and coconut oil to create a delicious and nutritious treat. And for those who prefer a no-bake option, the No-Bake Peanut Butter Graham Bars are a quick and easy way to satisfy your cravings.
No matter your dietary preferences or taste preferences, our Peanut Butter Graham Bars recipe collection has something for everyone. Get ready to embark on a culinary journey filled with peanut butter and graham cracker goodness.
PEANUT BUTTER BARS I
These peanut butter bars taste just like peanut butter cups.
Provided by Nancy
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 1h25m
Yield 12
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.
- In a metal bowl over simmering water, or in a microwave-safe bowl in the microwave, melt the chocolate chips with the 4 tablespoons peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.
Nutrition Facts : Calories 531.5 calories, Carbohydrate 49.2 g, Cholesterol 40.7 mg, Fat 36.6 g, Fiber 3.2 g, Protein 8.8 g, SaturatedFat 16.5 g, Sodium 319.7 mg, Sugar 37.9 g
PEANUT BUTTER GRAHAM BARS
I rely on my microwave to hurry along the assembly of these yummy peanut butter bars with graham crackers. With their pleasant flavor, they're sure to disappear quickly. -Mina Dyck, Boissevain, Manitoba
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 20 bars.
Number Of Ingredients 8
Steps:
- Line the bottom of a greased 11x7-in. dish with half of the graham crackers; set aside. In a 2-qt. microwave-safe bowl, combine the crumbs, sugars, butter and milk. Microwave, uncovered, on high for 45 seconds; stir. Microwave on high 1-1/2 to 2 minutes longer. Immediately pour half over crackers in prepared pan. Top with the remaining graham crackers; spread with remaining sugar mixture., In a small microwave-safe bowl, heat chocolate chips and peanut butter, uncovered, on high for 30-45 seconds or until chips are melted. Stir until smooth and blended. Spread evenly over bars. Cover and refrigerate for 1-1/2 hours before cutting.
Nutrition Facts : Calories 187 calories, Fat 9g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 124mg sodium, Carbohydrate 27g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER GRAHAM BARS (NO-BAKE)
This is about the closest you will ever get to a Reese's peanut butter cup! I prefer to process the graham cracker crumbs in the processor for this recipe otherwise I find them to be to "gritty" but that is optional, use only salted peanuts only for this and please do not omit them, they must be processed in a food processor until very finely chopped but don't over process or you will have peanut butter lol!! Yield is only estimated it will depend on the size of the squares. Prep time does not include chilling time.
Provided by Kittencalrecipezazz
Categories Dessert
Time 15m
Yield 30 squares (approx)
Number Of Ingredients 10
Steps:
- Prepare a 9-inch or an 8 x 8-inch baking dish.
- In a large bowl combine 3/4 cup melted butter or margarine with 1 cup peanut butter; vigorously mix with a wooden spoon until combined and smooth.
- Add in confectioners sugar; mix until combined.
- Add in 1 cup plus 2 tablespoons graham cracker crumbs and finely chopped peanuts; mix with a wooden spoon until well combined.
- Press the mixture into the prepared pan; chill for 1 hour.
- For the topping; in a saucepan (or in the microwave) combine the 1/3 cup butter or margarine with both chocolate chips; stir over low heat until combined and melted, then add/mix in vanilla.
- Spread over the cooled peanut butter mixture.
- Refrigerate for 1 hour then cut into desired size squares (pre-slicing the bars when not yet completely cold will prevent the chocolate from cracking while slicing) return to fridge until completely cold.
Nutrition Facts : Calories 189.2, Fat 13.6, SaturatedFat 3.9, Cholesterol 5.5, Sodium 148.5, Carbohydrate 15.7, Fiber 1, Sugar 12.5, Protein 3.2
NO-BAKE CHOCOLATE PEANUT BUTTER BARS RECIPE BY TASTY
Here's what you need: graham cracker crumbs, butter, powdered sugar, peanut butter, semi-sweet chocolate chips
Provided by Tasty
Categories Desserts
Yield 24 bars
Number Of Ingredients 5
Steps:
- In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in 1 cup (240g) of peanut butter and mix until combined.
- Line a 9x9 (22x22 cm) or 8x8 (20x20 cm) pan with foil.
- Spread on the peanut butter mixture.
- Melt the chocolate chips with the 2 Tbsp. of peanut butter, and spread on top of the graham cracker mixture.
- Refrigerate for 3 hours.
- Remove from pan, cut, and serve.
- Enjoy!
Nutrition Facts : Calories 183 calories, Carbohydrate 16 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 10 grams
Tips:
- Use high-quality ingredients. This will make a big difference in the taste of your graham bars.
- Don't overmix the dough. Overmixing will make the bars tough.
- Chill the dough before baking. This will help the bars hold their shape.
- Bake the bars until they are just set. Overbaking will make the bars dry.
- Let the bars cool completely before cutting. This will help prevent them from falling apart.
- Store the bars in an airtight container at room temperature. They will keep for up to 5 days.
Conclusion:
Peanut butter graham bars are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual party to a special dessert. With their sweet and salty flavor, they are sure to be a hit with everyone. So next time you are looking for a sweet treat, give these peanut butter graham bars a try.
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