Best 2 Peanut Butter Cornflake Crunch Bars Recipes
Indulge in the nostalgic flavors of childhood with our delightful Peanut Butter Cornflake Crunch Bars. These irresistible treats combine the classic taste of peanut butter and cornflakes with a touch of sweetness, resulting in a crispy, crunchy, and utterly satisfying snack. Perfect for both kids and adults, these bars are easy to make and require just a few simple ingredients. Join us on a culinary journey as we explore the irresistible world of Peanut Butter Cornflake Crunch Bars, with three tempting variations to suit every palate. From the classic peanut butter and cornflake combination to the decadent chocolate-dipped version and the delightful marshmallow-topped bars, we have something for everyone. Get ready to embark on a nostalgic adventure with our Peanut Butter Cornflake Crunch Bars, where each bite takes you back to simpler, sweeter times.
Let's cook with our recipes!
CHOCOLATE PEANUT BUTTER CORNFLAKE CRUNCH BARS
Make and share this Chocolate Peanut Butter Cornflake Crunch Bars recipe from Food.com.
Provided by OceanIvy
Categories Candy
Time 15m
Yield 36-42 bars
Number Of Ingredients 7
Steps:
- In a 3-quart saucepan, combine the peanut butter, corn syrup and sugar.
- Cook on low heat, stirring constantly, until mixture just comes to a boil (10-12 minutes).
- Remove from heat and stir in the chocolate chips until melted.
- Stir in the vanilla extract, cereal and nuts; toss to coat well (mixture will be stiff).
- Press into a buttered 13x9-inch pan.
- Cool completely, then cut into bars.
PEANUT BUTTER CORNFLAKE CRUNCH BARS
A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes.
Provided by Kathleen
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
- Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
- Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.
Nutrition Facts : Calories 352.5 calories, Carbohydrate 62.2 g, Fat 11 g, Fiber 1.9 g, Protein 6.9 g, SaturatedFat 2.3 g, Sodium 284.3 mg, Sugar 28.4 g
Tips:
- Use fresh cornflakes: Stale cornflakes will not hold their shape as well in the bars.
- Do not overcook the sugar mixture: If the sugar mixture is overcooked, it will become too thick and difficult to spread.
- Press the bars firmly into the pan: This will help them to hold their shape.
- Chill the bars completely before cutting them: This will make them easier to cut and will prevent them from crumbling.
- Store the bars in an airtight container: This will help them to stay fresh for up to 2 weeks.
Conclusion:
Peanut butter cornflake crunch bars are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to use up leftover cornflakes and peanut butter, and they are sure to be a hit with kids and adults alike. With just a few simple ingredients and a little bit of time, you can have a batch of these tasty bars ready to enjoy. So next time you are looking for a sweet and satisfying snack, give peanut butter cornflake crunch bars a try. You won't be disappointed!
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