Best 2 Peanut Butter Cookies V Recipes

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Indulge in a culinary journey with our delectable peanut butter cookies, a timeless classic elevated to perfection. These cookies are a harmonious blend of sweet and savory, with a rich peanut butter flavor that will tantalize your taste buds. Embark on a baking adventure with three irresistible variations:

1. **Classic Peanut Butter Cookies:** Experience the quintessential peanut butter cookie, with its crisp edges and a chewy center that melts in your mouth. The perfect balance of peanut butter and sugar creates a flavor that is both nostalgic and utterly satisfying.

2. **Chewy Peanut Butter Cookies:** Delight in the ultimate chewy peanut butter cookie, boasting a soft and gooey texture that is simply irresistible. The generous amount of peanut butter in this recipe ensures a rich and nutty flavor in every bite.

3. **Peanut Butter Blossoms:** Prepare to be captivated by these stunning peanut butter blossoms, featuring a soft and crumbly cookie base topped with a delectable Hershey's Kiss. The combination of peanut butter and chocolate is a match made in dessert heaven, creating a symphony of flavors that will leave you craving more.

These peanut butter cookies are not just a treat; they are an experience. Whether you prefer the classic crisp texture, the indulgent chewiness, or the delightful combination of peanut butter and chocolate, these recipes have something for everyone. So gather your ingredients, preheat your oven, and let's embark on a baking journey that will leave your taste buds dancing with joy.

Check out the recipes below so you can choose the best recipe for yourself!

SUPER-EASY PEANUT BUTTER COOKIES



Super-Easy Peanut Butter Cookies image

When we need cookies in a snap, this is our best go-to recipe - easy, fast and super delicious!

Provided by Kraft Peanut Butter

Categories     Trusted Brands: Recipes and Tips     KRAFT Peanut Butter

Time 30m

Yield 24

Number Of Ingredients 3

1 cup KRAFT Smooth Peanut Butter
½ cup white sugar
1 egg

Steps:

  • Heat oven to 325 degrees F.
  • Mix all ingredients with large spoon until well blended.
  • Roll into 24 balls; place, 4 inches apart, on baking sheets. Flatten with fork.
  • Bake 20 min. or until lightly browned. (Do not overbake.)
  • Cool 5 min. on baking sheets; transfer to wire racks. Cool completely.

Nutrition Facts : Calories 79.1 calories, Carbohydrate 6.8 g, Cholesterol 7.8 mg, Fat 5.5 g, Fiber 0.7 g, Protein 2.3 g, SaturatedFat 1.1 g, Sodium 42.9 mg, Sugar 4.8 g

CLASSIC PEANUT BUTTER COOKIES



Classic Peanut Butter Cookies image

Makes great cookies!

Provided by Shirley Sadler

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 1h25m

Yield 24

Number Of Ingredients 9

1 cup unsalted butter
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 large eggs eggs
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 ½ teaspoons baking soda

Steps:

  • Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
  • In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
  • Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.

Nutrition Facts : Calories 251.7 calories, Carbohydrate 29.7 g, Cholesterol 35.8 mg, Fat 13.6 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 5.9 g, Sodium 209.4 mg, Sugar 18.2 g

Tips:

  • Use creamy peanut butter: This will give your cookies a smooth and velvety texture. If you only have chunky peanut butter, you can blend it in a food processor until it's smooth.
  • Chill the dough before baking: This will help your cookies hold their shape and prevent them from spreading too much in the oven.
  • Don't overmix the dough: Overmixing will make your cookies tough. Mix just until the ingredients are combined.
  • Bake the cookies at the right temperature: The ideal temperature for baking peanut butter cookies is 350 degrees Fahrenheit. If you bake them at a higher temperature, they will brown too quickly and may burn.
  • Let the cookies cool completely before frosting them: This will help the frosting set properly.

Conclusion:

Peanut butter cookies are a classic dessert that everyone will love. They're easy to make and can be dressed up or down depending on your occasion. Whether you're making them for a party, a potluck, or just a simple snack, these cookies are sure to be a hit.

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