Indulge in a delightful culinary journey with our Peanut Butter Chocolate Chip Cheese Ball recipe, a harmonious blend of sweet and savory flavors. This crowd-pleasing appetizer is not only visually appealing but also a taste sensation. Crafted with a creamy base of cream cheese, peanut butter, and a touch of honey, this cheese ball is studded with an array of chocolate chips, adding a burst of rich cocoa flavor in every bite. Served with an assortment of dippers like crackers, fruit slices, and pretzels, this recipe is perfect for any occasion, whether it's a casual get-together or an elegant party spread. Explore variations of this classic recipe, including a savory Cranberry Pistachio Cheese Ball, a zesty JalapeƱo Popper Cheese Ball, and a decadent White Chocolate Raspberry Cheese Ball. Each recipe offers a unique flavor profile that caters to different preferences.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE PEANUT BUTTER CHEESE BALL
Chocolate Peanut Butter Cheese Ball is a yummy dessert cheese ball, with cream cheese, peanut butter, peanut butter and more.
Provided by Sabrina Snyder
Categories Appetizer
Time 1h10m
Number Of Ingredients 5
Steps:
- To your stand mixer add the cream cheese, powdered sugar and peanut butter.
- On medium speed, beat until fully combined.
- Stir in 1 cup peanut butter chips.
- Add the mixture to a large piece of plastic wrap and refrigerate for 2 hours.
- Remove from the plastic wrap and roll in a mixture of the peanut butter chips and chocolate chips.
- Serve with cookies, crackers or pretzels.
Nutrition Facts : Calories 291 kcal, Carbohydrate 30 g, Protein 6 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 25 mg, Sodium 134 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving
PEANUT BUTTER CHOCOLATE CHIP CHEESE BALL
I love peanut butter so I wondered how it would taste in a chocolate chip cheese ball. Made it and took it to work and everyone loved it so I though I would post it.
Provided by ruthbomer
Categories Spreads
Time 20m
Yield 1 cheeseball, 20 serving(s)
Number Of Ingredients 7
Steps:
- Beat cream cheese and butter until blended well.
- Add remaining ingredients except pecans and mix with a spoon.
- Chill and form a ball if you want.
- I usually leave in a bowl and top with the pecans.
- Serve with Honey Maid Honey sticks or Chocolate sticks.
PEANUT BUTTER CHEESE BALL
It's easy to encourage children to eat an apple a day when this creamy peanut butter spread is served with it! I've made this cheese ball for many occasions, and it's always well received.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese until fluffy. Add the peanut butter, confectioners' sugar and vanilla; beat until smooth. , Shape into a ball; roll in peanuts. Wrap in plastic. Refrigerate until serving. Serve with apples.
Nutrition Facts : Calories 389 calories, Fat 32g fat (10g saturated fat), Cholesterol 25mg cholesterol, Sodium 247mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 3g fiber), Protein 14g protein.
Tips:
- For a smoother cheese ball, use a food processor to blend the ingredients until completely smooth.
- If the cheese ball is too soft, add more cream cheese or powdered sugar until it reaches the desired consistency.
- To make the cheese ball more festive, roll it in chopped nuts, sprinkles, or crushed candy canes.
- Serve the cheese ball with crackers, fruit, or vegetables.
- For a sweet and salty treat, serve the cheese ball with pretzels.
- Store the cheese ball in the refrigerator for up to 3 days.
Conclusion:
Peanut Butter Chocolate Chip Cheese Ball is an easy and delicious appetizer that is perfect for any occasion. It is made with just a few simple ingredients and can be prepared in minutes. The cheese ball is creamy and flavorful, with a sweet and salty taste that is sure to please everyone. It is also a great way to use up leftover cream cheese. So next time you are looking for a quick and easy appetizer, give this Peanut Butter Chocolate Chip Cheese Ball a try.
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