Best 3 Peanut Butter Chewies Recipes

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Indulge in a delightful journey of chewy peanut butter goodness with our curated collection of delectable recipes. From classic Peanut Butter Chewies, a timeless treat that captivates taste buds with its perfect balance of chewy texture and rich peanut butter flavor, to irresistible Chocolate Peanut Butter Chewies, where the harmonious blend of chocolate and peanut butter creates a symphony of flavors.

For those seeking a healthier indulgence, our No-Bake Peanut Butter Chewies offer a guilt-free pleasure, crafted with wholesome ingredients like oats and honey. And if you're looking for a fun twist, try our Peanut Butter Pie Chewies, where a creamy peanut butter filling rests atop a chewy peanut butter crust, creating a textural masterpiece.

Each recipe is meticulously crafted to ensure a perfect balance of flavors and textures, promising an explosion of peanut butter delight in every bite. Whether you're a seasoned baker or a novice in the kitchen, these recipes are designed for ease and enjoyment, guiding you through each step to create delectable peanut butter chews that will leave you craving more.

Here are our top 3 tried and tested recipes!

PEANUT BUTTER CHEWIES



Peanut Butter Chewies image

These were a favorite of mine in elementary school in Arkansas. They are very easy to make. My three year old son loves them and they bring back memories for me. They are also good to throw in a zip bag for travel.

Provided by HaleyB

Categories     Dessert

Time 20m

Yield 15 serving(s)

Number Of Ingredients 4

1 cup sugar
1 1/2 cups peanut butter
1 cup corn syrup (Karo, or similar)
7 cups corn flakes

Steps:

  • In a large pot melt sugar, corn syrup, and peanut butter together over low heat, stirring frequently and being careful not to scorch. Do not boil.
  • Once melted, remove from heat and gently stir in corn flakes.
  • Spoon 1/4 cup sized portions onto wax paper with a spoon. You can also butter your hands and shape into balls.

PEANUT BUTTER CHEWIES RECIPE BY TASTY



Peanut Butter Chewies Recipe by Tasty image

Here's what you need: clear corn syrup, granulated sugar, peanut butter, vanilla extract, corn flakes cereal

Provided by Terri Burleson

Yield 12 servings

Number Of Ingredients 5

1 cup clear corn syrup
1 cup granulated sugar
1 ½ cups peanut butter, crunchy or smooth peanut butter
1 teaspoon vanilla extract
3 cups corn flakes cereal

Steps:

  • Put sugar and syrup in a saucepan, stir, and heat to a boil.
  • Remove from heat and add the peanut butter and vanilla. Stir until smooth.
  • In big mixing bowl, pour over the corn flakes. Combine gently so all the corn flakes are covered.
  • Drop by teaspoon onto foil. Makes a bunch. Allow to cool and set up, about an hour.
  • Enjoy!

Nutrition Facts : Calories 289 calories, Carbohydrate 42 grams, Fat 11 grams, Fiber 2 grams, Protein 7 grams, Sugar 16 grams

PEANUT BUTTER CHEWIES (NO BAKE COOKIES) RECIPE - (4.8/5)



Peanut Butter Chewies (No Bake Cookies) Recipe - (4.8/5) image

Provided by Foodiewife

Number Of Ingredients 5

1 cup sugar
1 cup Karo light corn syrup
1 cup peanut butter, creamy or chunky
6 cups cornflakes or other crispy corn cereal
Good quality milk or dark chocolate, for dipping or drizzling (optional)

Steps:

  • Place the cornflakes into a large bowl; set aside. Combine sugar, corn syrup and peanut butter in a large saucepan. Heat until mixture comes to a boil around the edges of the pan, stirring constantly. Remove from heat and pour over cornflakes. Stir gently, until thoroughly coated. Drop cookies, using about 2 tablespoons for each, onto waxed paper. You can use a 2-inch cookie scoop. Let cool. Store in airtight container. Once the cookies have cooled and set, you can either dip the bottom of each cookie in melted chocolate (my favorite way) or you can drizzle it over each cookie.

Tips:

  • Use high-quality peanut butter. This will make a big difference in the flavor of your cookies. Look for a peanut butter that is made with 100% peanuts and has no added sugar or salt.
  • Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until the ingredients are combined.
  • Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies at a low temperature. This will help them bake evenly and prevent them from burning.
  • Let the cookies cool completely before storing them. This will help them keep their chewiness.

Conclusion:

Peanut Butter Chewies are a delicious and easy-to-make treat that is perfect for any occasion. They are soft, chewy, and full of peanut butter flavor. These cookies are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy dessert, give Peanut Butter Chewies a try.

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