Best 3 Peanut Butter Cereal Treats Recipes
Indulge in a delightful treat that brings back childhood memories with a modern twist – Peanut Butter Cereal Treats. These delectable bars are a perfect blend of nostalgia and innovation, featuring the classic combination of peanut butter and cereal, elevated with a hint of sophistication.
Our collection of recipes offers a variety of Peanut Butter Cereal Treats to satisfy every craving. From the classic no-bake version that captures the essence of traditional cereal treats, to the oven-baked version that adds a delightful crunch, there's a recipe for every taste and occasion.
For those with dietary restrictions, we have gluten-free and vegan options that allow everyone to enjoy this timeless snack. And for those who love to experiment in the kitchen, we offer unique variations like the Chocolate Peanut Butter Cereal Treats and the Fruity Peanut Butter Cereal Treats, adding layers of flavor and texture to the classic recipe.
No matter your preference, our Peanut Butter Cereal Treats recipes are easy to follow and require minimal ingredients. So gather your family and friends, choose your favorite recipe, and embark on a journey of sweet indulgence. Let the aroma of peanut butter and cereal fill your kitchen as you create memories and savor every bite of these irresistible treats.
PEANUT BUTTER AND CHOCOLATE CEREAL TREATS
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 1h45m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Line a 9-by-13-inch baking dish with a piece of parchment paper, leaving 1 inch of paper hanging over each side of the dish. This will help with removing the treats later. Spray the parchment paper with nonstick spray.
- In a 6-quart Dutch oven over medium heat, melt the butter. Add the marshmallows and cook, stirring continuously, until the marshmallows are melted and the butter is incorporated, 3 to 5 minutes. Reduce the heat to low and quickly add the cereal and peanuts; stir to combine. Transfer the cereal mixture to the prepared baking dish. Lightly coat a spatula with cooking spray, then use it to spread out the cereal mixture evenly.
- Put the melted chocolate in a plastic sandwich bag (or pastry bag), cut off one corner and drizzle over the top of the cereal treats. Refrigerate, uncovered, until set, 1 to 1 1/2 hours.
- Remove the cereal treats using the parchment paper and cut into 24 bars.
PEANUT BUTTER CEREAL TREATS
Kids will love these colorful, crunchy bars. They're a fun twist on the traditional marshmallow crispy treats...and because they're so easy, older kids could whip up a batch on their own! -Christie Porter, Shipshewana, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the marshmallows, butter and peanut butter. Cook and stir over medium-low heat until melted. Remove from the heat. Stir in the cereal and M&M's., Pat into a 13x9-in. pan coated with cooking spray. Cool. Cut into bars.
Nutrition Facts : Calories 147 calories, Fat 5g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 97mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER, CHOCOLATE AND PRETZEL CEREAL TREATS
These crunchy, sweet-and-salty treats have everything going for them - peanut butter, chocolate, coconut and pretzels.
Provided by Food Network Kitchen
Categories dessert
Time 1h15m
Yield 24 bars
Number Of Ingredients 11
Steps:
- Line a 9-by-13-inch baking dish with enough foil so that there's a 2-inch overhang on all sides. Grease the foil with butter.
- Melt the butter in a large pot set over medium heat. Add the marshmallows and cook, stirring occasionally, until the marshmallows melt completely, about 5 minutes. Remove from the heat and stir in the peanut butter, vanilla and a pinch of salt. Add the cereal, pretzels and coconut. Stir with a rubber spatula, making sure to scrape up the bottom, until the cereal is completely coated. Transfer to the prepared baking dish and pat down into an even layer (use the bottom of a measuring cup to help). Let sit at room temperature until firm, about 30 minutes.
- Melt the chocolate and coconut oil together in a small microwave safe bowl for 30-second increments in the microwave, until smooth. Drizzle over the bars, cover and refrigerate until the chocolate hardens, about 15 minutes.
- Cut into 24 bars. Store at room temperature in an airtight container for up to 3 days.
Tips:
- Use fresh peanut butter for the best flavor. Natural peanut butter will work, but creamy peanut butter will give you a smoother texture.
- If you don't have a microwave, you can make these treats in a saucepan over low heat. Just be sure to stir constantly so that the mixture doesn't burn.
- Be careful not to overcook the mixture. It should be thick and gooey, but not too hard.
- If you want to add extra flavor, you can stir in some chocolate chips, chopped nuts, or dried fruit before pressing the mixture into the pan.
- These treats are best enjoyed fresh, but they can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
Peanut butter cereal treats are a delicious and easy snack that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just a quick snack at home. With just a few simple ingredients, you can make these treats in minutes. So next time you are looking for a sweet and satisfying snack, give these peanut butter cereal treats a try.
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