Best 2 Peanut Butter Candy Jumble Cookies Recipes
Indulge your sweet cravings with our delectable Peanut Butter Candy Jumble Cookies, a delightful treat that blends the irresistible flavors of peanut butter, chocolate, and oats. These cookies are a symphony of textures, with a chewy center, crispy edges, and a generous coating of powdered sugar.
These Peanut Butter Candy Jumble Cookies are not just any ordinary cookies; they are an explosion of flavors and textures that will tantalize your taste buds. The combination of peanut butter, chocolate, and oats creates a harmonious balance of sweet, salty, and nutty flavors. The chewy center provides a satisfying bite, while the crispy edges add a delightful crunch. And the powdered sugar coating adds a touch of sweetness and elegance.
Whether you are a seasoned baker or a novice in the kitchen, our recipe is easy to follow and guarantees perfect results every time. With just a few simple steps, you can create a batch of these delightful cookies that will be the star of any gathering. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you craving for more!
PEANUT BUTTER CANDY JUMBLE COOKIES
Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
PEANUT BUTTER CANDY JUMBLE COOKIES
Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
Tips:
- Use creamy peanut butter. This will help the cookies to be smooth and creamy.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely before storing them. This will help them to keep their shape and texture.
- Store the cookies in an airtight container at room temperature. They will keep for up to a week.
Conclusion:
Peanut butter candy jumble cookies are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a holiday party. With their chewy texture, sweet and salty flavor, and colorful sprinkles, these cookies are sure to be a hit with everyone who tries them. So next time you are looking for a fun and festive cookie to bake, give peanut butter candy jumble cookies a try!
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