Best 6 Peanut Butter Banana And Sultanas Sandwiches Or Pinwheel Style Recipes

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Indulge in the irresistible flavors of peanut butter, banana, and sultanas harmoniously combined in two delectable treats: sandwiches and pinwheels. These delightful recipes offer a perfect balance of sweet and savory, making them ideal for breakfast, lunch, or a satisfying snack. The sandwiches, featuring toasted bread slathered with creamy peanut butter, sliced bananas, and plump sultanas, offer a classic combination that never disappoints. Alternatively, the pinwheels, made with pliable bread spread with peanut butter, bananas, and sultanas, then rolled and sliced, provide a fun and portable option. Both recipes promise a burst of energy and a delightful taste experience, sure to satisfy your cravings.

Let's cook with our recipes!

PEANUT BUTTER, BANANA AND SULTANAS SANDWICHES OR PINWHEEL STYLE



Peanut Butter, Banana and Sultanas Sandwiches or Pinwheel Style image

Yummy little snack for little kids or big kids. Alternatively, you can use either two slices of the same bread (either two white bread or two wholemeal bread) it's just to make it look pretty and healthy for kids. The pinwheel style is difficult to do without making a mess so if you don't like a mess or a challenge. You can use two more slice of bread and place them on the top, this will then be a serving size for two. Please be careful with nuts, we don't give Little Miss (DD) nuts because her cousin has a severe nut allergy.

Provided by Chef floWer

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 slice whole wheat bread (wholemeal bread)
1 slice white bread
1 1/2 tablespoons peanut butter, smooth
1/2 large banana
1 tablespoon sultana
1/8 teaspoon cinnamon, to taste

Steps:

  • Cut crusts off from both slices of breads and with a rolling pin flatten both breads.
  • In a small bowl, mash bananas, and then add peanut butter, sultanas and cinnamon.
  • Evenly spread filling over both breads. Roll bread up starting from the long side.
  • With a sharp knife cut into slices to form pinwheels. Enjoy.

GRILLED PEANUT BUTTER AND BANANA SANDWICH



Grilled Peanut Butter and Banana Sandwich image

A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.

Provided by KATIES8422

Categories     Main Dish Recipes     Sandwich Recipes

Time 12m

Yield 1

Number Of Ingredients 4

cooking spray
2 tablespoons peanut butter
2 slices whole wheat bread
1 banana, sliced

Steps:

  • Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.

Nutrition Facts : Calories 436.5 calories, Carbohydrate 56.8 g, Fat 18.7 g, Fiber 8.9 g, Protein 16.8 g, SaturatedFat 4 g, Sodium 422.3 mg, Sugar 20.6 g

PEANUT BUTTER AND BANANA SANDWICH



Peanut Butter and Banana Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 1 serving

Number Of Ingredients 4

4 ounces whole peanut butter
2 slices Texas Toast or 1/2-inch-thick bread
1 whole ripe banana
4 ounces whole butter

Steps:

  • Spread peanut butter side to side, evenly on 1 side of each piece of bread. Slice banana in 3/4-inch slices and place on 1 piece of bread with peanut butter. Banana slices should be close together, and cover 1 side completely (usually 9 slices). Top with the other slice of bread.
  • Heat butter in saute pan on medium heat. Place sandwich in pan and brown for approximately 3 to 5 minutes or until golden brown. Add 2 ounces of butter to the pan and flip sandwich to other side and continue cooking for 2 to 5 minutes or until golden brown and peanut butter is melting. Cut into quarters and serve very hot.

PEANUT BUTTER BANANAS AND SAUCE



Peanut Butter Bananas and Sauce image

A neighbor introduced me to this southern sweet and sour banana dish. It was quite a hit. I made a couple of improvements (to my tastebuds) and thought I should share it.

Provided by PAIGETTIE

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 15m

Yield 6

Number Of Ingredients 6

4 bananas, peeled and halved lengthwise
½ cup peanut butter
2 egg yolks
⅔ cup white sugar, divided
¼ cup white vinegar
2 tablespoons butter

Steps:

  • Spread peanut butter onto the cut side of the banana halves, and seal the halves back together. Slice into coins, and set aside.
  • In a saucepan over low heat, whisk together the egg yolks and 1/2 cup of the sugar. Stir in the vinegar and butter. Cook, whisking constantly until clear. Whisk in remaining sugar if you like.
  • Place the bananas into a serving bowl, and pour the sauce over them. This dish may be served hot or cold.

Nutrition Facts : Calories 334.1 calories, Carbohydrate 44.6 g, Cholesterol 78.5 mg, Fat 16.4 g, Fiber 3.3 g, Protein 7.2 g, SaturatedFat 5.3 g, Sodium 129.4 mg, Sugar 33.8 g

PEANUT BUTTER GRANOLA PINWHEELS



Peanut Butter Granola Pinwheels image

I came across this easy and tasty snack while searching online for healthy munchies for kids. Great for after school, it's really quick to make and filling enough to hold the kids until dinner. To satisfy heftier appetites or to serve as a power lunch, cut each tortilla into fewer pieces or provide one per child. The recipe is easy to increase as needed. -Mary Haluch, Ludlow, Massachusetts

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 16 pinwheels.

Number Of Ingredients 4

4 tablespoons creamy peanut butter
2 flour tortillas (8 inches)
2 teaspoons honey
1/2 cup granola without raisins

Steps:

  • Spread peanut butter over each tortilla; drizzle with honey and sprinkle with granola. Roll up; cut into slices.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.

PEANUT BUTTER SNACKS



Peanut Butter Snacks image

These are a quick, healthy snack for little kids, and their parents. Not for kids under 2 years. Good when hiking in a cool climate, and you need a good energy source. Vegetarian.

Provided by cowbells27

Categories     Candy

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 4

3/4 cup nonfat dry milk powder
1/2 cup natural-style peanut butter (Trader Joes)
3 tablespoons honey
1/2 cup crispy rice cereal

Steps:

  • Mix everything together.
  • Roll into bite size balls.
  • Place on cookie sheet with wax paper.
  • Refrigerate for at least 1 hour.

Nutrition Facts : Calories 55.3, Fat 2.7, SaturatedFat 0.6, Cholesterol 0.8, Sodium 25.5, Carbohydrate 5.7, Fiber 0.3, Sugar 4.7, Protein 2.8

Tips:

  • Use ripe bananas for the best flavor and texture.
  • If you don't have sultanas, you can use raisins or dried cranberries instead.
  • If you're making the pinwheel style sandwiches, be sure to roll them up tightly so they don't fall apart.
  • You can also use a different type of bread, such as white bread or wheat bread.
  • If you want to make the sandwiches ahead of time, you can store them in the refrigerator for up to 3 days.

Conclusion:

Peanut butter, banana, and sultanas sandwiches are a classic combination that is loved by people of all ages. They are a quick and easy snack or breakfast option that is also packed with nutrients. The pinwheel style sandwiches are a fun and creative way to enjoy this classic combination. They are also a great way to get kids involved in the kitchen. Whether you make them as sandwiches or pinwheels, peanut butter, banana, and sultanas sandwiches are a delicious and satisfying snack or breakfast option.

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