Best 3 Peanut Butter Bacon Bars Recipes
Indulge in a culinary delight that harmonizes the salty crunch of bacon with the sweet creaminess of peanut butter in these irresistible Peanut Butter Bacon Bars. Prepare to be captivated by layers of rich flavors and textures that dance on your palate. This recipe is a harmonious blend of sweet and salty, chewy and crunchy, creating an exceptional treat that will tantalize your taste buds.
In this comprehensive guide, we'll embark on a culinary journey to craft three enticing variations of Peanut Butter Bacon Bars. Dive into the classic combination of peanut butter, bacon, and chocolate chips, or elevate your experience with a swirl of luscious Nutella, transforming these bars into a decadent masterpiece. And for those seeking a gluten-free alternative, we've included a special recipe that caters to your dietary needs without compromising on taste.
So gather your ingredients, preheat your oven, and let's embark on a delectable adventure as you create these irresistible Peanut Butter Bacon Bars. They're perfect for potlucks, bake sales, or simply satisfying your sweet and salty cravings. Your taste buds will thank you for this extraordinary treat.
CHOCOLATE-TOPPED PEANUT BUTTER-BACON BARS
Enjoy these delicious bars made using Betty Crocker® peanut butter cookie mix and bacon sprinkled with chocolate - perfect for a dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Lightly spray 9- or 8-inch square pan with cooking spray.
- In large bowl, stir together cookie mix, oil, syrup and egg until soft dough forms. Reserve 1/4 cup bacon for garnish. Stir remaining bacon and peanuts into dough. Press evenly in pan.
- Bake 20 to 25 mintues or until golden brown. Remove from oven; sprinkle with chocolate chips. Return to oven; bake 1 minute. Immediately spread chocolate over bars. Sprinkle reserved 1/4 cup bacon over chocolate. Cool completely, about 1 hour or until chocolate is set.
- For bars, cut into 4 rows by 4 rows. Store tightly covered in refrigerator.
Nutrition Facts : Calories 300, Carbohydrate 31 g, Cholesterol 20 mg, Fat 3 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 280 mg, Sugar 20 g, TransFat 0 g
TOUCHDOWN BACON-CHOCOLATE-PEANUT BUTTER COOKIE BARS
Score major points at your next tailgate party with these easy-to-make peanut butter cookie bars topped with chocolate and bacon.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h40m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 9-inch square pan with cooking spray.
- In large bowl, stir together cookie mix, oil, water and egg until soft dough forms. Stir in peanuts. Press evenly in pan.
- Bake 20 to 24 minutes or until set in center and golden brown. Cool completely, about 1 hour 30 minutes.
- In small microwavable bowl, microwave chocolate chips and butter uncovered on High 30 seconds. Stir; continue to microwave in 10-second increments until mixture can be stirred smooth. Spread evenly over top of bar; sprinkle with bacon pieces. Refrigerate about 30 minutes or until chocolate is set. Cut into 4 rows by 4 rows. Store loosely covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 31 g, Cholesterol 20 mg, Fat 2 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Bar, Sodium 240 mg, Sugar 21 g, TransFat 0 g
PEANUT BUTTER BACON BARS
i take these to church on sunday morning before sunday school we have these with coffee it seems i take take enough of them they get gone so fast
Provided by Patsy Fowler
Categories Other Desserts
Time 35m
Number Of Ingredients 11
Steps:
- 1. preheat oven to 350. coat an 8x8 inch baking dish with cooking spray.
- 2. in a large bowl, beat sugar and butter until creamy. beat in peanut butter, egg and vanilla. add flour, baking soda and salt, mix well. stir in 1/2 cup bacon and 1/3 cup peanuts.
- 3. bake 20-25 minutes, or until a toothpick inserted in center comes out clean. remove from oven and sprinkle with chocolate chips. return to oven and bake 1 additional minute.
- 4. immediately spread melted chocolate over tops. sprinkle with reserved bacon and peanuts. let cool completely, then cut into squares.
Tips:
- Be patient and precise while measuring and mixing ingredients. Always measure dry ingredients with a measuring cup and level it off with a knife or straight edge.
- Cream together butter and sugar until light and fluffy. This can take a few minutes. The mixture will turn a pale yellow color and become slightly aerated.
- Gradually add eggs, one at a time, and beat well after each addition. This will prevent the mixture from curdling.
- Sift together dry ingredients before adding them to the wet ingredients. This helps to ensure even distribution and prevents lumps.
- Stir in peanut butter until just combined. Do not overmix, as this can make the bars tough.
- Line the baking pan with parchment paper or greased foil for easy cleanup.
- Bake bars until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let bars cool completely before cutting into them. This will help them to hold their shape.
Conclusion:
Peanut butter bacon bars combine two classic flavors to create a sweet and savory treat. With a chewy oatmeal cookie crust, creamy peanut butter filling, and crispy bacon topping, these bars are sure to be a hit at your next potluck or gathering. They are easy to make and can be customized to your liking. For a sweeter bar, add more brown sugar or chocolate chips. For a more savory bar, add more bacon or spices. No matter how you make them, peanut butter bacon bars are sure to satisfy your sweet and salty cravings.
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