Peanut butter and jelly, a classic combination of sweet and savory flavors, is transformed into a crunchy, munchy snack mix in this delightful recipe. This mix combines the nostalgic flavors of childhood with the convenience of a grab-and-go snack. With a blend of salty pretzels, sweet peanut butter cups, chewy granola, and a drizzle of melted peanut butter and jelly, this snack mix offers a satisfying crunch and a burst of flavors in every bite. The recipe also includes a variation using almond butter and strawberry jelly for those seeking a nutty twist. Additionally, a gluten-free version is provided, catering to individuals with dietary restrictions. This recipe is easy to make, requiring minimal effort and time, making it perfect for busy individuals, parties, or as a quick treat to satisfy cravings.
This peanut butter and jelly snack mix is a delightful combination of textures and flavors, making it an irresistible treat for both children and adults. Its versatility allows for customization, enabling individuals to adjust the ingredients to suit their preferences. Whether enjoyed as an after-school snack, a mid-day pick-me-up, or a sweet ending to a meal, this snack mix is sure to be a crowd-pleaser.
PB&J CHEX MIX
As a kid, I loved to add crunchy textures, like chips or popcorn, to my PB&J sandwiches. This mix has all the necessary components of that childhood favorite: sweet jelly, rich peanut butter, a little saltiness from peanuts and, finally, that irresistible crunch from the Chex mix. -Shelley Ward, Isle of Palms, South Carolina
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- Place cereal in a large bowl. In a small bowl, combine jelly, butter and corn syrup. Microwave until smooth; pour over cereal. Toss to coat., Microwave in batches on high for 4 minutes, stirring every minute. Spread onto a parchment-lined baking sheet to cool. Stir in chips, peanuts and, if desired, strawberries. Store in an airtight container.
Nutrition Facts : Calories 284 calories, Fat 13g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 275mg sodium, Carbohydrate 38g carbohydrate (18g sugars, Fiber 2g fiber), Protein 6g protein.
PEANUT BUTTER AND JELLY SNACK MIX
Enjoy this crunchy peanut butter and jelly snack mix recipe, made with Chex™ and Cheerios™ cereal - ready in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 10
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In large bowl, mix cereals and pretzels. Set aside.
- In 1-quart saucepan, heat peanut butter and butter to boiling, stirring constantly until melted and smooth. Pour over cereal mixture, stirring until evenly coated. Spread in ungreased 13x9-inch pan. Bake 5 minutes.
- Meanwhile, in small microwavable bowl, microwave jelly uncovered on High about 30 seconds or until melted. Drizzle jelly over cereal mixture. Bake 5 minutes longer. Stir in raisins. Spread on waxed paper until cooled. Store in airtight container.
Nutrition Facts : Calories 140, Carbohydrate 22 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 8 g, TransFat 0 g
Tips:
- Use fresh ingredients for the best flavor.
- If you don't have peanut butter chips, you can use regular peanut butter. Just be sure to chill it for at least 30 minutes before using so that it doesn't get too soft.
- You can add other ingredients to your snack mix, such as dried fruit, nuts, or seeds.
- Store your snack mix in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Peanut butter and jelly snack mix is a delicious and easy-to-make treat that is perfect for any occasion. It is a great way to use up leftover peanut butter and jelly, and it is also a fun and festive snack to serve at parties or gatherings. So next time you are looking for a sweet and salty snack, give this peanut butter and jelly snack mix a try. You won't be disappointed!
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