Indulge in a symphony of flavors with our delectable Peanut Butter and Apple Crumble, a perfect balance of sweet, tangy, and nutty goodness. This irresistible dessert combines the classic comfort of apple crumble with the rich, creamy embrace of peanut butter, creating a flavor profile that will tantalize your taste buds. Within this article, you will find step-by-step instructions and ingredient lists for both the irresistible Peanut Butter and Apple Crumble and a delightful selection of complementary recipes. Embark on a culinary journey as we guide you through creating this irresistible dessert, along with a variety of additional treats to satisfy any sweet craving. From the classic charm of Apple Crumble to the innovative allure of Peanut Butter Swirl Brownies, discover a world of flavors that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER APPLE CRISP
This is a quick and easy but so-good dessert for any time of year. My mother made it, and it brings back fond memories of growing up in Vermont, where some of the best apples can be found in the Heroes. Serve with whipped cream or milk.
Provided by Richard McKeown
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a shallow 8-inch baking pan.
- Line apple slices on the bottom of the prepared pan.
- Mix sugar, flour, cinnamon, and salt together in a bowl. Stir in butter and peanut butter until crumbly. Spread mixture over the apples in the pan.
- Bake in the preheated oven until top is golden brown, about 45 minutes.
Nutrition Facts : Calories 180.9 calories, Carbohydrate 29.6 g, Cholesterol 10.2 mg, Fat 6.7 g, Fiber 1.6 g, Protein 2.3 g, SaturatedFat 3 g, Sodium 149.6 mg, Sugar 21.5 g
PEANUT BUTTER AND APPLE CRUMBLE
Make and share this Peanut Butter and Apple Crumble recipe from Food.com.
Provided by CookingONTheSide
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees; grease a 9-inch square baking pan.
- In large bowl, stir together the apples, peanut butter chips, 3/4 cup sugar and 2 T flour.
- Spread into the prepared pan; dot with 2 T butter.
- In a medium bowl, stir together the remaining 1/4 cup sugar, remaining 1/2 cup flour, oats and cinnamon; cut in the remaining 4 T butter until mixture resembles coarse crumbs.
- Sprinkle the oat mixture over apples.
- Bake 40-45 minutes or until apples are tender and the edges are bubbly.
- Cool slightly.
- Serve warm with whipped cream, if desired.
Nutrition Facts : Calories 620.2, Fat 26.6, SaturatedFat 13.6, Cholesterol 31, Sodium 220.3, Carbohydrate 86, Fiber 6.2, Sugar 60, Protein 12
Tips:
- Use ripe apples: This will ensure that your crumble is sweet and flavorful. If your apples are not ripe, you can roast them in the oven before adding them to the crumble.
- Don't overmix the crumble topping: You want the topping to be crumbly, not doughy. Overmixing will make the topping tough.
- Bake the crumble until the topping is golden brown and the apples are bubbling: This will ensure that the crumble is cooked through.
- Serve the crumble warm with vanilla ice cream or whipped cream: This will make the crumble even more delicious.
Conclusion:
Peanut butter and apple crumble is a classic dessert that is easy to make and always a crowd-pleaser. With its sweet and tart apples, nutty peanut butter flavor, and crispy oat topping, this crumble is sure to be a hit at your next gathering. So next time you are looking for a delicious and easy dessert, give peanut butter and apple crumble a try.
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