Best 5 Peanut Banana Waldorf Recipes
Indulge in a culinary journey with our delectable Peanut Banana Waldorf, a symphony of flavors and textures that will tantalize your taste buds. This classic salad gets a delightful twist with the addition of creamy peanut butter dressing, creating a harmonious balance between sweet and savory. Discover the perfect harmony of crisp apples, crunchy celery, juicy grapes, and toasted walnuts, all enveloped in a luscious dressing. As you delve deeper into this article, you'll find a treasure trove of additional recipes sure to satisfy every palate. From the timeless Waldorf Salad, featuring a tangy mayonnaise-based dressing, to the innovative Celery Root Waldorf Salad, showcasing the unique flavors of celery root and fennel, there's something for everyone. And for a delightful vegan option, the Vegan Waldorf Salad offers a plant-based twist on this classic dish, using creamy avocado instead of mayonnaise.
Let's cook with our recipes!
MAW-MAW GILMAN'S PEANUT BANANA SALAD
Make and share this Maw-Maw Gilman's Peanut Banana Salad recipe from Food.com.
Provided by tsquaredg
Categories Fruit
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Over low-medium heat, cook the egg, sugar, vinegar, water and butter until thickened, stirring constantly.
- Layer in serving bowl, alternating bananas, nuts and sauce.
- Cool.
Nutrition Facts : Calories 307.1, Fat 14.2, SaturatedFat 3.3, Cholesterol 24.7, Sodium 32.7, Carbohydrate 42.3, Fiber 4, Sugar 30.9, Protein 7.4
BANANA WALNUT BREAD
Serve for breakfast or a quick snack.
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. Combine flour, sugar, baking powder and salt in a medium mixing bowl. Whisk together egg, bananas, oil and vanilla. Add to flour mixture and stir until flour is moistened. Fold in walnuts. Spray 8-1/2 x 4-1/2 loaf pan with cooking spray. Pour batter into prepared loaf pan.
- Bake for 35 to 40 minutes or until puffed and golden brown. A wooden pick inserted in the center should come out clean. Transfer loaf pan to a rack to cool for 10 minutes before turning out of pan. Serve warm or store in an air-tight container.
Nutrition Facts : Calories 210.1 calories, Carbohydrate 22.4 g, Cholesterol 13.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 1.8 g, Sodium 135.4 mg, Sugar 10.2 g
PEANUT-CRUSTED FISH FILLETS WITH FRIED BANANAS
Steps:
- Peel the bananas and cut them lengthwise into 1/4-inch-thick slices. In a large ovenproof skillet heat 1 tablespoon of the butter and the oil over moderately high heat until the foam subsides, in the fat sauté the banana slices for 1 minute on each side, or until they are golden, and transfer them with a spatula to a plate. Pat the fish dry and sprinkle it with the cumin and salt and pepper to taste. Have ready in separate shallow dishes the egg beaten with the salt and the peanuts. Dip each fillet in the egg mixture, letting the excess drip off, and dredge it in the peanuts. To the skillet add the remaining 1 tablespoon butter, heat it over moderately high heat until the foam subsides, and in it sauté the fillets for 3 minutes. Turn the fillets, top them with the banana slices, and sauté them for 2 minutes more. Drizzle the fish with the lime juice, transfer the skillet to the middle of a preheated 450°F. oven, and bake the fish for 5 minutes. Transfer the fillets with a spatula to 2 heated plates and serve them with the lime wedges.
PEANUT BANANA WALDORF
This is a combination of two different salads that my children liked when they were growing up. It probably originated when I was making one or the other of the salads and didn't have enough apples or bananas to make the amount of salad I needed.
Provided by Allrecipes Member
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, combine the apple, banana and peanuts. Combine the mayonnaise and peanut butter; add to the fruit mixture and toss to coat. Serve immediately.
Nutrition Facts : Calories 272.8 calories, Carbohydrate 22.8 g, Cholesterol 5.2 mg, Fat 19.8 g, Fiber 3.8 g, Protein 5 g, SaturatedFat 3.2 g, Sodium 117.3 mg, Sugar 13 g
PINEAPPLE BANANA BREAD WITH WALNUTS
This versatile bread can be enjoyed as a breakfast treat or simple dessert. My mother gave me the recipe. It was one of her church potluck favorites. It freezes well, too.-Grace Gibbons, Melbourne, Florida
Provided by Taste of Home
Time 55m
Yield 2 mini loaves.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first five ingredients. Combine the egg, oil, sugar, banana and vanilla. Add to the dry ingredients just until moistened. Fold in pineapple and nuts., Pour into two greased and floured 5-3/4x3x2-in. loaf pans. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 216 calories, Fat 10g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 193mg sodium, Carbohydrate 30g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful your salad will be.
- Choose a crunchy celery. The celery will add a nice contrast to the soft bananas and apples.
- Use fresh lemon juice. Fresh lemon juice will brighten up the flavors of the salad and prevent the apples from browning.
- Toast the walnuts. Toasting the walnuts will bring out their flavor and make them more fragrant.
- Use a good quality mayonnaise. The mayonnaise is the base of the dressing, so it's important to use a good quality one.
- Taste the dressing before you add it to the salad. You may need to adjust the seasonings to your liking.
- Serve the salad immediately. The salad is best served immediately after it is made, while the apples are still crisp and the walnuts are still crunchy.
Conclusion:
Peanut Banana Waldorf Salad is a delicious and refreshing salad that is perfect for any occasion. It's easy to make and can be tailored to your own preferences. So next time you're looking for a healthy and flavorful salad, give Peanut Banana Waldorf Salad a try!
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