Best 7 Peachy Keen Cooler Kids Drink Recipes

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**Peachy Keen Cooler: A Refreshing Drink for Kids and Adults Alike**

Quench your thirst and satisfy your sweet tooth with the delightful Peachy Keen Cooler, a refreshing non-alcoholic beverage perfect for kids and adults alike. This vibrant drink is a symphony of sweet peaches, tangy citrus, and a hint of zesty ginger, all blended together to create a taste sensation that will transport you to a summer oasis. With just a few simple ingredients and a few minutes of your time, you can whip up a batch of this delightful cooler that will be the star of your next party or gathering. Whether you're looking for a healthy alternative to sugary sodas or simply want to enjoy a refreshing and flavorful drink, the Peachy Keen Cooler is sure to hit the spot. Dive into the recipe and discover how easy it is to make this delicious and nutritious cooler that will be a hit with people of all ages.

Check out the recipes below so you can choose the best recipe for yourself!

PEACHY KEEN WINE COCKTAIL



Peachy Keen Wine Cocktail image

A bushel of peaches gave me a reason to create a wine cocktail. I meant to serve it with our meal, but we "taste-tested" it while grilling. -Katie Ferrier Gage, Houston, Texas

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 10

2 cups sugar
1 cup water
1 large piece fresh gingerroot (about 3 inches), peeled and coarsely chopped
COCKTAIL:
1/4 cup orange liqueur
2 medium ripe peaches, peeled and halved
1 bottle (750 milliliters) white wine, chilled
Ice cubes
1 to 1-1/2 cups chilled ginger ale
Fresh mint leaves and peach slices, optional

Steps:

  • In a large saucepan, combine sugar, water and ginger; bring to a boil. Reduce heat; simmer 10 minutes. Cool completely. Pour syrup through a strainer into a covered container; discard ginger., Place liqueur and 1/4 cup ginger syrup in a blender. (Cover and refrigerate remaining syrup for another use.) Add peaches; cover and process until smooth., Transfer mixture to a 2-qt. pitcher; stir in wine. Serve over ice, topping with ginger ale. If desired, serve with mint and peach slices.

Nutrition Facts : Calories 188 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.

PEACHY-KEEN SMOOTHIES



Peachy-Keen Smoothies image

Provided by Food Network Kitchen

Time 10m

Yield 4 smoothies

Number Of Ingredients 7

2 ripe peaches, halved, pitted and cut into chunks (with skins)
1 cup 2% or 4% cottage cheese
1/2 cup reduced-fat milk
3 to 4 tablespoons honey
2 tablespoons fresh lemon juice
Salt
Pinch of freshly grated nutmeg, plus more for sprinkling

Steps:

  • Puree the peaches, cottage cheese, milk, honey, lemon juice, a pinch of salt, the nutmeg and 2 cups ice in a blender until smooth, 2 to 3 minutes. Divide among glasses and sprinkle with more nutmeg.

PEACHY-KEEN WINE COOLER



Peachy-Keen Wine Cooler image

Tastes like I remember Bartles & Jaymes wine coolers tasting back in the mid-eighties. Refreshing!

Provided by Debs Recipes

Categories     Beverages

Time 2m

Yield 2 serving(s)

Number Of Ingredients 4

3 ounces peach schnapps
3 ounces canned peach nectar
6 ounces white wine (such as Chardonnay)
1 (12 ounce) can Sprite

Steps:

  • Place ice cubes into two tall glasses.
  • You may, if desired, garnish each glass with a thin, fresh peach slice.
  • Combine drink ingredients, stir, pour over ice, and enjoy!

Nutrition Facts : Calories 192.5, Sodium 24.4, Carbohydrate 26.4, Fiber 0.3, Sugar 16.4, Protein 0.3

PEACHY-KEEN COOLER



Peachy-Keen Cooler image

A frosty yogurt and peach cooler

Provided by debbie lopez

Categories     Other Drinks

Time 5m

Number Of Ingredients 4

4 c milk, very cold
8 oz peach yogurt
8 oz peaches, canned slices, chilled
1/4 tsp almond extract, can use 1/4 teaspoon vanilla extract instead

Steps:

  • 1. Place all ingredients in blender container. Cover; blend at medium speed until smooth and frothy, about 1 minute. Pour into glasses and enjoy.

PEACHY KEEN SLUSH



Peachy Keen Slush image

This luscious citrus sparkler gets an extra kick from peach schnapps, a delicious complement to light salads.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 8h15m

Yield 22

Number Of Ingredients 7

1/4 cup sugar
5 cups water
1 (12-oz.) can frozen orange juice concentrate, thawed
1 (12-oz.) can frozen lemonade concentrate, thawed
2 1/2 cups peach-flavored schnapps
1/3 cup lemon juice
1 (2-liter) bottle (8 1/2 cups) ginger ale, chilled

Steps:

  • In medium saucepan, combine sugar and 2 cups of the water; mix well. Bring to a boil. Boil 3 minutes. Set aside to cool slightly.
  • In large nonmetal freezer container, combine concentrates, remaining 3 cups water, the schnapps and lemon juice; blend well. Stir in sugar mixture. Cover; freeze at least 8 hours or overnight until frozen, stirring 2 or 3 times after 2 hours.
  • To serve, spoon 1/2 cup slush mixture into each glass. Add about 1/3 cup ginger ale to each; stir gently.

Nutrition Facts : Calories 120, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 3/4 Cup, Sodium 15 mg, Sugar 28 g

PEACHY KEEN COBBLER



Peachy Keen Cobbler image

Out of all the cobblers I have tried, this is my favorite! I got this from one of my sisters, and changed it a litttle. Sometimes I add raspberries or blueberries, etc.

Provided by tootie1

Categories     Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 9

4 cups peaches, peeled, sliced
2 cups sugar, divided
1 cup flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon allspice (or mace or cloves)
1 cup milk
1/2 teaspoon vanilla
1/2 cup butter (1 stick)

Steps:

  • Preheat oven to 350°F.
  • Place peaches in bowl, add 1 cup sugar. Stir and set aside for 30 minutes.
  • Meanwhile, sift all dry ingredients together in another bowl.
  • In separate bowl, add vanilla to milk. Stir dry ingredients into milk mixture.
  • Melt butter and add to milk/flour mixture. Place peach/sugar mixture in 11"x 8" baking dish. Pour batter over top.
  • Bake at 350*F. 30 minutes. Then turn up to 400*F. and bake another 15 minutes.
  • Enjoy!

PEACHY KEEN SLUSH (WITH ALCOHOL)



Peachy Keen Slush (With Alcohol) image

Very good slushy drink. You can also try the other types of schnapps. Watermellon and strawberry are good too.

Provided by tmhaendel

Categories     Punch Beverage

Time 4h18m

Yield 20 serving(s)

Number Of Ingredients 8

1/4 cup sugar
2 cups water
1 (12 ounce) can frozen orange juice, thawed
1 (12 ounce) can frozen lemonade, thawed
3 cups water
2 1/2 cups schnapps, peach flavored
1/3 cup lemon juice
ginger ale, slice soda or carbonated lemon-lime beverage

Steps:

  • In a medium pan, boil sugar and 2 cups water for 3 minutes.
  • Cool.
  • In large non-metal container (a 1 gallon ice cream bucket works well), combine sugar-water mixture, concentrates, 3 cups water, schnapps, and lemon juice.
  • Cover.
  • Put in freezer until frozen. (about 4 hours).
  • Before serviong, stir up.
  • Spoon 1/2 cup slush mixture in a glass.
  • Stir in 1/4 cup ginger ale, lemon lime soda, or slice. Or to taste.

Nutrition Facts : Calories 74.5, Fat 0.2, Sodium 3.6, Carbohydrate 18.6, Fiber 0.2, Sugar 17.4, Protein 0.5

Tips for Making the Perfect Peachy Keen Cooler:

  • Choose ripe, juicy peaches: This will give your cooler the best flavor.
  • Use a variety of fruits: Don't be afraid to mix and match different fruits to create a unique and delicious cooler.
  • Make it ahead of time: This will allow the flavors to meld and develop.
  • Serve it chilled: A cold cooler is always more refreshing.
  • Garnish with fresh fruit: This will make your cooler look and taste even better.

Conclusion:

The Peachy Keen Cooler is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make the perfect Peachy Keen Cooler that everyone will love.

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