Best 5 Peaches N Cream Martini Recipes
Indulge in the refreshing flavors of summer with our collection of Peaches 'n Cream Martini recipes. These delectable cocktails are a perfect blend of sweet and tangy, with a creamy finish that will tantalize your taste buds. From the classic Peaches 'n Cream Martini to variations like the Peach Bellini and the Sparkling Peach Martini, our recipes offer a range of options to suit every palate. Whether you're hosting a summer party or simply looking for a delightful after-dinner treat, these Peaches 'n Cream Martinis are sure to impress. With easy-to-follow instructions and readily available ingredients, you can whip up these delightful cocktails in no time.
Here are our top 5 tried and tested recipes!
PEACHES 'N' CREAM PIE
In summer, my aunt and uncle provide me with tree-fresh fruit from their peach orchard. My husband gets so excited when they have a bumper crop because he knows this dessert will be on our menu often.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Line a 9-in. pie plate with bottom pastry; trim pastry even with edge of plate. In a large bowl, combine the sugar, flour, tapioca and salt. Set aside 2 tablespoons cream. Combine remaining cream with vanilla; add to the sugar mixture. Add peaches; toss to coat. Let stand for 15 minutes., Pour peach mixture into crust. Roll out the remaining pastry; make a lattice top crust. Seal and flute edges. Brush with reserved cream; sprinkle with additional sugar., Bake at 400° for 50-55 minutes or until golden brown and bubbly (cover edges with foil during the last 30 minutes to prevent overbrowning if necessary). Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 497 calories, Fat 25g fat (13g saturated fat), Cholesterol 51mg cholesterol, Sodium 230mg sodium, Carbohydrate 66g carbohydrate (35g sugars, Fiber 2g fiber), Protein 4g protein.
PEACHES-N-CREAM MARTINI
Make and share this Peaches-N-Cream Martini recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Note: to make fresh peach puree, blend together the flesh of 2 ripe, peeled peaches with about ¾ oz simple syrup (made with 1 part sugar-1part water).
- Combine the vodka, peach schnapps, peach puree, and light cream in a cocktail shaker filled with ice.
- Shake moderately; strain into a chilled martini glass.
PEACHES AND CREAM
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Beat 1 cup heavy cream, 2 teaspoons vanilla extract and 2 teaspoons confectioners' sugar until soft peaks form. Spoon jarred peaches and some of the juice into bowls. Top with the whipped cream and blackberries.
PEACHES AND CREAM, LITERALLY
The classic combination of peaches and cream is as simple as it sounds: peaches, lightly sweetened and simmered, need only a splash of cold heavy cream and nothing more. Just remember to make this ahead of time for the peachiest results.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 3h20m
Yield 4
Number Of Ingredients 4
Steps:
- Cut each peach in half along the crease, twist open, and remove the pit. Peel and slice. Cut slices in half to get roughly 2 cups of sliced peaches.
- Bring sugar and water to a boil in a saucepan over medium-high heat. Boil until a syrup forms, about 3 minutes. Stir in peaches until coated. Bring syrup back to a light simmer, about 1 minute. Immediately remove from heat and pour mixture into a bowl.
- Transfer peaches into a large bowl using a slotted spoon. Pour in heavy cream and stir to combine. Divide mixture between serving glasses, cover with plastic wrap, and refrigerate until completely chilled and cream has absorbed all the peach flavor, at least 3 hours.
Nutrition Facts : Calories 397.1 calories, Carbohydrate 25.1 g, Cholesterol 122.3 mg, Fat 33 g, Protein 1.9 g, SaturatedFat 20.6 g, Sodium 38.3 mg, Sugar 22.7 g
PEACHES AND CREAM (ALCOHOLIC DRINK)
This was a real hit when served at a party last week; if you don't like your drinks to taste too strongly of liquor then this is for you!
Provided by TasteTester
Categories < 15 Mins
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cut a wedge out of one of the peaches to use as a garnish. Peel the peaches and cut out the pits.
- Pour all ingredients into a blender. Blend well at high speed. Pour into glasses and garnish with the peach wedge.
Tips:
- Chill your ingredients: Chilling your ingredients before making the martini will help it to be extra cold and refreshing.
- Use fresh peaches: Fresh peaches will give your martini the best flavor. If you can't find fresh peaches, you can use frozen peaches that have been thawed.
- Don't over-muddle the peaches: Muddling the peaches too much will make the martini bitter. Just muddle them enough to release their flavor.
- Use a good quality vanilla vodka: A good quality vanilla vodka will give your martini the best flavor. Look for a vodka that is made with real vanilla beans.
- Garnish with a peach slice or a vanilla bean: Garnishing your martini with a peach slice or a vanilla bean will make it look and taste even better.
Conclusion:
The Peaches 'n Cream Martini is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by everyone. Whether you are hosting a party or just want to relax at home, this martini is sure to be a hit. So next time you are looking for a delicious and refreshing cocktail, give the Peaches 'n Cream Martini a try.
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