Best 6 Peaches Cream Dream Muffins Recipes
Indulge in a delightful culinary journey with our Peaches and Cream Dream Muffins, a symphony of flavors that will tantalize your taste buds. These muffins are a perfect blend of sweet and tangy, with a moist and fluffy crumb that melts in your mouth. The delicate aroma of ripe peaches fills the air as you bite into these heavenly treats, complemented by a luscious cream cheese filling that adds a touch of richness. Whether you're starting your day with a flavorful breakfast or satisfying your sweet cravings, these muffins are sure to become a favorite. Our collection also includes a variety of other muffin recipes, each with its unique charm. From classic Blueberry Muffins bursting with juicy berries to indulgent Chocolate Chip Muffins loaded with rich chocolate chips, there's something for every muffin enthusiast. So, grab your apron, preheat your oven, and let's embark on a muffin-baking adventure that will leave you craving more!
Let's cook with our recipes!
PEACHES & CREAM DREAM MUFFINS
I cant wait to make these. My little sister is addicted to peaches. She will eat them in anything. This recipe was made for her, I swear! heh. I hope you enjoy it! 8)
Provided by OceanIvy
Categories Quick Breads
Time 40m
Yield 30 muffins
Number Of Ingredients 10
Steps:
- Heat oven to 400°F.
- In large bowl mix the flour, sugar, baking powder, and baking soda.
- Add the peaches and gently toss mixture.
- In small bowl, combine the eggs, sour cream, oil, and extracts; mix well.
- Stir into the dry ingredients just until moistened.
- Fill greased muffin cups 2/3 full.
- Bake approximately 25-30 minutes or until done.
PEACHES AND CREAM MUFFINS
These are great for breakfast but they are really good anytime. I usually use canned peaches but in the summer when I can get a hold of fresh peaches I use them. Thank you Paula Deen.
Provided by Zelda Hopkins
Categories Other Breakfast
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Coat the cups of a muffin tin with cooking spray; set aside. In a large bowl, whisk together the flour, butter, sour cream,sugar and vanilla.Gently fold in the peaches.Divide the batter evenly among the prepared muffin cups. Bake for 30-35 minutes or until golden and a toothpick inserted in the center of a muffin comes out clean. Let muffins cool in pan for 10 minutes. Serve immediately or tranfer to a wire rack to cool completely.
PEACHES & CREAM MUFFINS
These are delicious peach flavored muffins with a delightful cream cheese filling and cinammon sugar topping. Recipe Courtesy Addie's Attic Bed & Breakfast
Provided by Steve P.
Categories Quick Breads
Time 50m
Yield 24 muffins, 12 serving(s)
Number Of Ingredients 14
Steps:
- Dice the drained peaches to about the size of peas; set aside.
- In a large bowl, mix flour, sugar, baking powder and salt.
- In separate bowl combine eggs and oil; then whisk in the milk.
- Combine egg and flour mixtures; then fold in diced peaches.
- For filling, beat cream cheese, sugar, peach juice and almond extract.
- Fill greased muffin tins half full of batter; drop 1 teaspoon of the filling into each muffin cup of the batter and top with 1 1/2 tablespoons more batter.
- For topping, mix cinnamon and sugar; sprinkle over muffins.
- Bake in a preheated oven at 350° for 20 minutes.
- Serve warm.
PEACHES AND CREAM, LITERALLY
The classic combination of peaches and cream is as simple as it sounds: peaches, lightly sweetened and simmered, need only a splash of cold heavy cream and nothing more. Just remember to make this ahead of time for the peachiest results.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 3h20m
Yield 4
Number Of Ingredients 4
Steps:
- Cut each peach in half along the crease, twist open, and remove the pit. Peel and slice. Cut slices in half to get roughly 2 cups of sliced peaches.
- Bring sugar and water to a boil in a saucepan over medium-high heat. Boil until a syrup forms, about 3 minutes. Stir in peaches until coated. Bring syrup back to a light simmer, about 1 minute. Immediately remove from heat and pour mixture into a bowl.
- Transfer peaches into a large bowl using a slotted spoon. Pour in heavy cream and stir to combine. Divide mixture between serving glasses, cover with plastic wrap, and refrigerate until completely chilled and cream has absorbed all the peach flavor, at least 3 hours.
Nutrition Facts : Calories 397.1 calories, Carbohydrate 25.1 g, Cholesterol 122.3 mg, Fat 33 g, Protein 1.9 g, SaturatedFat 20.6 g, Sodium 38.3 mg, Sugar 22.7 g
PEACHES & CREAM MUFFIN - STARBUCKS COPYCAT RECIPE - (4.2/5)
Provided by MJH
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F. Dice peaches size of peas and set aside in a small bowl. In a large bowl, mix flour, sugar, baking powder and salt. In separate bowl combine eggs and oil, and then whisk in the milk. Mix the egg and milk mixture into the dry ingredients. Gently stir in the diced peaches. FILLING: Beat cream cheese, sugar, peach juice, and almond extract. Put in batter in muffin tins. Put one teaspoon of filling in middle of each muffin. Mix up the cinnamon and sugar for the topping and sprinkle on top of each muffin. Bake at 350°F for 20 minutes , or until lightly browned. Serve warm with some butter.
PEACHES N CREAM MUFFINS
Make and share this Peaches N Cream Muffins recipe from Food.com.
Provided by Foody Friend
Categories Dessert
Time 40m
Yield 12 Muffins
Number Of Ingredients 10
Steps:
- Blend sugar into cream cheese.
- Beat in eggs, sour cream and flour.
- Mix in peaches and lemon rind.
- Fold in flour. If mixture still runny add extra 1/2 cup flour.
- Place mixture in muffin pans, sprinkle with almonds, then sugar.
- Put in a pre-heate oven 180C for 25 minutes.
Tips:
- Choose ripe peaches: The riper the peaches, the sweeter and more flavorful your muffins will be.
- Use fresh cream: Fresh cream will give your muffins a richer flavor than milk.
- Don't overmix the batter: Overmixing the batter will make your muffins tough.
- Fill the muffin cups only 2/3 full: This will prevent the muffins from overflowing.
- Bake the muffins at a high temperature: This will help them to rise and brown properly.
Conclusion:
These Peaches and Cream Dream Muffins are a delicious and easy-to-make breakfast or snack. They are perfect for using up ripe peaches, and they are sure to be a hit with everyone who tries them. So next time you have a few ripe peaches on hand, be sure to give this recipe a try!
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