Best 3 Peach Skillet Cobbler Recipe By Tasty Recipes
Are you craving a sweet and juicy dessert that is perfect for a summer gathering? Look no further than the Peach Skillet Cobbler, a delightful dish that combines fresh peaches, a buttery crust, and a sweet glaze. This skillet cobbler is not only easy to make but also incredibly delicious, with a crispy crust, tender peaches, and a gooey filling that will satisfy your sweet tooth. In this article, we'll provide you with two irresistible recipes for Peach Skillet Cobbler: a classic version made with fresh peaches and a unique twist using canned peaches. Both recipes offer step-by-step instructions and helpful tips to ensure a perfect cobbler every time. So, preheat your oven, gather your ingredients, and let's embark on a culinary journey to create a dessert that will be the star of your next party or family gathering!
Here are our top 3 tried and tested recipes!
PEACH SKILLET COBBLER RECIPE BY TASTY
Here's what you need: peach, sugar, cornstarch, lemon juice, salt, vanilla cake mix, sliced almond, butter
Provided by Vaughn Vreeland
Categories Desserts
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat your oven to 350ºF (180ºC).
- In a cast-iron skillet over medium-low heat, add the peaches, sugar, cornstarch, lemon juice, and salt.
- Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
- Let simmer for 5 minutes on low heat.
- Sprinkle the box cake mix over the apple filling.
- Add the nuts and evenly distribute the sliced butter over the top to ensure even baking.
- Bake for 45 minutes to an hour, until the top is golden brown.
- Serve warm with ice cream.
- Enjoy!
Nutrition Facts : Calories 446 calories, Carbohydrate 62 grams, Fat 21 grams, Fiber 4 grams, Protein 5 grams, Sugar 38 grams
PEACH COBBLER
I created this peach cobbler recipe myself with a few tips from my mom and grandma. Because it's so quick and easy, this cobbler can be made in minutes to suit any occasion. I've used it for a breakfast fruit dish, dinner dessert and light snack. -Martha Betten, North Manchester, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Pour butter into a shallow 2-qt. baking dish; set aside. Drain peaches, reserving 1/4 cup juice. In a saucepan, bring peaches and reserved 1/4 cup juice just to a boil. Meanwhile, in a bowl, combine 1 cup sugar, flour, baking powder and salt. Stir in milk; mix well. Pour over butter in baking dish. Spoon hot peaches over batter. Sprinkle with remaining 1/4 cup sugar. Bake until bubbly and golden, 20-25 minutes. Serve warm and if desired, with whipped cream.
Nutrition Facts : Calories 328 calories, Fat 13g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 282mg sodium, Carbohydrate 52g carbohydrate (40g sugars, Fiber 1g fiber), Protein 3g protein.
CLASSIC BISQUICK™ PEACH COBBLER
Less is more when it comes to ingredients! This easy peach cobbler recipe is a simplified way to create an American favorite with fresh fruit and a decadent flavor. It's perfect for your weekday fix and made easy with Bisquick™ mix. It's amazing what you can do in 10 minutes flat!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Stir together Bisquick™ mix, milk and nutmeg in ungreased 8-inch square (2-quart) glass baking dish. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
- Bake 50 to 60 minutes or until golden.
Nutrition Facts : Calories 430, Carbohydrate 63 g, Cholesterol 45 mg, Fiber 2 g, Protein 3 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 410 mg
Tips:
- For a crispier topping, use a combination of all-purpose flour and rolled oats in the topping mix.
- If you don't have a cast iron skillet, you can use a 9-inch baking dish.
- Be sure to preheat the oven to 375 degrees Fahrenheit before baking the cobbler.
- Don't overmix the topping mixture, as this will make it tough.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This peach skillet cobbler is an easy and delicious dessert that can be made with fresh or frozen peaches. The cobbler has a sweet and juicy filling and a crispy, buttery topping. It's the perfect dessert for a summer gathering or any special occasion.
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