Indulge in the vibrant and refreshing flavors of summer with our Peach Raspberry and Lime Sangria! This tantalizing sangria recipe combines the sweetness of peaches, the tartness of raspberries, and the zesty brightness of lime, creating a delightful and thirst-quenching beverage. Perfect for any occasion, from backyard gatherings to poolside parties, this sangria is sure to be a hit.
In addition to the classic Peach Raspberry and Lime Sangria, we also offer a variety of other sangria recipes to suit every taste. For a tropical twist, try our Pineapple Mango Sangria, bursting with the flavors of ripe pineapple and juicy mango. If you prefer a sweeter sangria, our Watermelon Strawberry Sangria is a delightful blend of watermelon and strawberry. And for a refreshing and citrusy option, our Orange Grapefruit Sangria is sure to please.
No matter which sangria recipe you choose, you're in for a treat. These easy-to-make sangrias are perfect for any occasion. So gather your friends and family, and let's raise a glass to the flavors of summer with our Peach Raspberry and Lime Sangria!
RASPBERRY PEACH SANGRIA
The perfect make-ahead cocktail for any occasion! Takes literally just 5 min! Let chill and serve with sparkling wine. That's it!
Provided by Chungah Rhee
Categories summer
Yield 8 servings
Number Of Ingredients 6
Steps:
- In a large pitcher, whisk together white wine, peach schnapps, peaches and raspberries. Let chill in refrigerator for at least 1 hour. Serve over ice with sparkling white wine, garnished with mint, if desired.
PEACH-RASPBERRY SANGRIA
This is a delicious sangria! Perfect for the summer or a girlie get together! your guests will love it! I would suggest thinking twice about the vanilla bean seeds because they can be a bit of a turn off for some people since they look like little black things floating around.... and if u want to make a fuller pitcher, add a 3rd bottle of Riesling or extra fruit!
Provided by MeliBug
Categories Punch Beverage
Time 10m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 9
Steps:
- Cut vanilla bean lengthwise. Scrape out the black seeds and put at bottom of pitcher. Discard the pods.
- Combine all the other ingredients. Be careful with the liquid because the fruit will cause it to overflow if the pitcher is too full!
- Chill sangria overnight to get maximum flavor.
- Just before serving, add ice cubes. Try using extra raspberries to make raspberry ice cubes for an extra pretty sangria! :) Enjoy!
RASPBERRY PEACH SANGRIA RECIPE BY TASTY
Here's what you need: white peaches, raspberry, rosé, white rum, peach nectar, champagne, peach
Provided by Tasty
Categories Drinks
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the peaches, raspberries, rosé, rum, and peach nectar. Stir until mixed.
- Chill for at least 4 hours.
- Add the champagne, then serve with a peach slice on each glass.
- Enjoy!
Nutrition Facts : Calories 376 calories, Carbohydrate 43 grams, Fat 0 grams, Fiber 5 grams, Protein 20 grams, Sugar 35 grams
INDIAN SUMMER RASPBERRY PEACH SANGRIA
Love at first sip!
Provided by Robert Farabaugh
Categories World Cuisine Recipes European Spanish
Time 10m
Yield 8
Number Of Ingredients 10
Steps:
- Stir red wine, raspberry-flavored soda water, peach schnapps, pomegranate juice, and lemon juice together in a large pitcher or punch bowl; add raspberries, peach slices, lemon slices, and orange slices. Float ice cubes in the beverage to chill.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 21.5 g, Fat 0.2 g, Fiber 2.9 g, Protein 0.8 g, Sodium 8.2 mg, Sugar 13.3 g
LAMBRUSCO SANGRIA
Provided by Giada De Laurentiis
Categories beverage
Time 50m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- In a pitcher or punch bowl, combine the apples, oranges, orange juice, orange liqueur and Spiced Syrup; stir with a wooden spoon. Let sit for 15 minutes to allow the flavors to marry. Add the Lambrusco and club soda and stir to combine. Serve over ice.
- Combine 1/2 cup water and the sugar, cardamom, cloves and cinnamon sticks in a small saucepan. Bring to a simmer over medium heat to dissolve the sugar; cook for 2 minutes. Let cool completely, then strain. Refrigerate for up to 5 days.
RASPBERRY PEACH ROSè SANGRIA
This refreshing fruit-filled sangria is sure to be a hit at those summertime happy hours.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 2h15m
Yield 6
Number Of Ingredients 8
Steps:
- In large pitcher, mix peach slices and raspberries. Stir in orange juice, liqueur, wine and simple syrup. Cover; refrigerate 2 to 4 hours to allow flavors to blend.
- Pour into 6 glasses.
- Garnish with slices and a splash of sparkling water.
Nutrition Facts : Calories 70, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 11 g, TransFat 0 g
Tips:
- Use a variety of fruits to create a flavorful sangria. Peaches, raspberries, and limes are a great combination, but you can also use other fruits like strawberries, blueberries, or oranges.
- Use fresh fruit whenever possible. Fresh fruit will give your sangria the best flavor.
- Choose a dry white wine for your sangria. A dry white wine will help to balance out the sweetness of the fruit.
- Add a splash of sparkling water or club soda to your sangria just before serving. This will give your sangria a refreshing fizz.
- Serve your sangria chilled. Sangria is best served chilled, so be sure to refrigerate it for at least an hour before serving.
Conclusion:
Peach, raspberry, and lime sangria is a refreshing and flavorful drink that is perfect for any occasion. With its beautiful color and delicious taste, this sangria is sure to be a hit at your next party or gathering. So next time you're looking for a refreshing and easy-to-make cocktail, be sure to give peach, raspberry, and lime sangria a try!
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