Best 7 Peach Fuzzy Recipes
**Peach Fuzz: A Sweet and Savory Treat**
Peach fuzz, also known as peach skin, is the delicate layer of tiny hairs that covers the surface of a peach. While often overlooked, peach fuzz is edible and can actually add a unique texture and flavor to dishes. In this article, we'll introduce you to the wonderful world of peach fuzz and provide three delicious recipes that showcase its versatility.
From sweet to savory, these recipes highlight the unique flavor and texture of peach fuzz. Whether you're looking for a refreshing summer salad, a unique appetizer, or a delightful dessert, we've got you covered. So, get ready to explore the culinary possibilities of peach fuzz and embark on a taste adventure like no other!
**Recipes Included:**
1. **Peach Fuzz and Feta Salad:** A refreshing and vibrant salad that combines the sweetness of peach fuzz with the tanginess of feta cheese.
2. **Peach Fuzz and Prosciutto Crostini:** A delightful appetizer that features the savory flavors of prosciutto and the delicate crunch of peach fuzz.
3. **Peach Fuzz and Honey Ice Cream:** A unique and indulgent dessert that combines the sweetness of honey with the subtle flavor of peach fuzz.
PEACH FIZZ
Steps:
- Combine 6 roughly chopped peeled peaches (about 5 cups), one 6-ounce can frozen lemonade concentrate, 1/4 cup gin and 1/2 cup ice in a blender. Blend until smooth (in batches if necessary). Pour into 4 glasses.
GRANDMOTHER'S PEACH FUZZ
This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well.
Provided by WILDHARE21
Categories Drinks Recipes Smoothie Recipes
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
Nutrition Facts : Calories 523.1 calories, Carbohydrate 80 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.3 mg, Sugar 77.4 g
FUZZY NAVEL COCKTAIL
The only fuzzy about this cocktail of peach schnapps and orange juice will be your vision. Drink with caution!
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine schnapps and orange juice in a highball glass. Add ice, stir to combine. Garnish with an orange slice.
Nutrition Facts : Calories 366.6 calories, Carbohydrate 51.1 g, Fat 0.5 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 10.5 mg, Sugar 45.4 g
PEACH FUZZY
Make and share this Peach Fuzzy recipe from Food.com.
Provided by eileenh01
Categories Beverages
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Toss all in a blender. Blend, pour, and enjoy!
Nutrition Facts : Calories 149, Fat 0.2, Sodium 2.3, Carbohydrate 20.3, Fiber 1, Sugar 19, Protein 0.7
PEACH FUZZY
Steps:
- 1. Put half quantities of the first 4 ingredients into a blender. Blend until smooth. Add crushed crushed ice to the 5 cup line on the blender jar and whirl until smooth. Pour into a pitcher. Repeat with remaining half of ingredients. Serve in a chilled glass and garnish with fresh peach slices.
PEACH FUZZ BIG BUZZ
This is a local recipe from the Ruston Peach Festival. Be careful, it will cause a BIG buzz if you drink too many or too quickly.
Provided by Sherrybeth
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Slice peaches and remove pit, leaving skin on.
- Place pink lemonade concentrate, vodka, and peaches in blender.
- Fill blender up with ice and blend until smooth and slushy.
- Add more ice if you prefer.
Nutrition Facts : Calories 802.9, Fat 0.8, SaturatedFat 0.1, Sodium 8.7, Carbohydrate 99.4, Fiber 3.6, Sugar 16.4, Protein 2.3
PEACH FUZZ (NON-ALCOHOLIC)
Make and share this Peach Fuzz (Non-Alcoholic) recipe from Food.com.
Provided by c0dphish
Categories Beverages
Time 6m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Add ingredients and ice cubes.
- Blend on high for 15 seconds.
Nutrition Facts : Calories 72.6, Sodium 15.6, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.1
Tips:
- Choose ripe, firm peaches with a sweet aroma.
- To easily remove the skin, blanch the peaches in boiling water for 30 seconds to 1 minute, then immediately transfer to an ice bath.
- Use a sharp knife to slice the peaches into thin wedges or slices.
- Add a squeeze of lemon or lime juice to prevent the peaches from browning.
- When grilling peaches, brush them with melted butter or oil to prevent sticking.
- 烤桃子时，将它们放在烤盘上，这样可以收集果汁，以便以后使用。
- Store leftover peaches in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Peaches are a versatile fruit that can be enjoyed in many different ways. Whether you're looking for a refreshing snack, a delicious dessert, or a healthy addition to your meals, peaches are a great choice. With their sweet flavor and juicy texture, peaches are sure to please everyone. So next time you're looking for a delicious and healthy fruit, reach for a peach!
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