Best 3 Peach Brown Betty Recipes

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Indulge in a delightful journey of flavors with Peach Brown Betty, a classic American dessert that combines the sweetness of peaches, the warmth of spices, and the comforting embrace of a buttery breadcrumb topping. This delectable treat is a symphony of textures and tastes that will tantalize your palate and leave you craving more.

Discover two enticing variations of Peach Brown Betty in this article. The first recipe features a traditional approach, layering fresh peaches, brown sugar, and a hint of cinnamon between layers of crisp breadcrumb topping. The second recipe takes a creative twist, incorporating a delightful streusel crumble topping that adds an extra layer of texture and flavor.

Both recipes provide step-by-step instructions, ensuring that even novice bakers can achieve perfect results. Detailed ingredient lists and helpful tips guide you through the process, from preparing the peaches to assembling the dessert. Whether you prefer the classic simplicity of the traditional recipe or the innovative flair of the streusel topping, you'll find everything you need to create a Peach Brown Betty that will impress your family and friends.

Here are our top 3 tried and tested recipes!

CINNAMON PEACH BROWN BETTY



Cinnamon Peach Brown Betty image

Make and share this Cinnamon Peach Brown Betty recipe from Food.com.

Provided by TVan8879

Categories     Dessert

Time 50m

Yield 6 squares, 6 serving(s)

Number Of Ingredients 6

1/2 cup brown sugar
1/2 cup oatmeal
1/2 cup flour
1/2 cup butter
6 cups sliced peaches
2/3 teaspoon cinnamon

Steps:

  • Preheat oven to 350 and butter a 9x9 baking dish.
  • Layer peaches on the bottom of the dish.
  • Mix the rest of the ingredients in a bowl, forming a crumble topping.
  • Sprinkle on top of peaches and bake for 40 minutes.
  • Let cool for at least 10 minutes before serving.

Nutrition Facts : Calories 335.6, Fat 16.3, SaturatedFat 9.8, Cholesterol 40.7, Sodium 116.7, Carbohydrate 46.8, Fiber 3.6, Sugar 32, Protein 3.9

PEACH BROWN BETTY



Peach Brown Betty image

A brown betty is very similar to a crisp, a crumble, or a cobbler; instead of dough or other topping, this dessert is sprinkled with buttered breadcrumbs.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 50m

Number Of Ingredients 7

2 bags (16 ounces each) frozen sliced peaches, thawed
1/2 cup sugar
3 tablespoons fresh lemon juice
2 tablespoons all-purpose flour
4 slices sandwich bread
2 tablespoons unsalted butter
Whipped cream, for serving (optional)

Steps:

  • Preheat oven to 375 degrees. In a large bowl, toss peaches, sugar, lemon juice, and flour to combine. Transfer to an 8-inch square (or other shallow 2-quart) baking dish.
  • In a food processor, pulse bread until coarse crumbs form; sprinkle over fruit mixture, and dot with butter. Cover tightly with aluminum foil.
  • Bake until fruit mixture is bubbling, 25 to 30 minutes. Remove foil, and continue baking until topping is golden, 10 to 15 minutes more. Let sit at least 10 minutes. Serve with whipped cream, if desired.

Nutrition Facts : Calories 218 g, Fat 4 g, Protein 2 g

PEACH BROWN BETTY



Peach Brown Betty image

Make and share this Peach Brown Betty recipe from Food.com.

Provided by Maryland Jim

Categories     Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (28 ounce) can peach slices
3 cups stale breadcrumbs
1/2 cup melted butter
1 cup light brown sugar, packed
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 lemon, juice of

Steps:

  • Place the peaches and bread crumbs in a bowl. Add the butter, sugar, salt, cinnamon, and lemon juice and mix well.
  • Pour into a greased casserole. Bake at 350 degrees until lightly browned, about 25-30 minutes.

Tips for Making the Best Peach Brown Betty:

* Choose ripe, flavorful peaches. The quality of the peaches you use will greatly impact the flavor of the finished dish. Look for peaches that are fragrant and have a slight give when you press them gently. * Use a variety of spices. The spices in this recipe add depth and complexity of flavor. Don't be afraid to experiment with different combinations to find your favorite blend. * Don't overcook the peaches. The peaches should be tender but still hold their shape. If you overcook them, they will become mushy and lose their flavor. * Serve warm or at room temperature. Peach brown betty is delicious served warm with a scoop of vanilla ice cream or whipped cream. It can also be served at room temperature, making it a great option for a summer picnic or potluck.

Conclusion:

Peach brown betty is a classic summer dessert that is easy to make and always a hit with a crowd. With its sweet, juicy peaches, flavorful spices, and crispy oat topping, it's the perfect way to enjoy the season's best fruit. So next time you're looking for a delicious and easy dessert, give peach brown betty a try. You won't be disappointed!

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