Best 4 Peach Bellini Recipe Easy Recipes
Indulge in the delightful flavors of summer with our refreshing Peach Bellini Recipe. This classic cocktail is crafted with ripe, juicy peaches, sparkling Prosecco, and a hint of citrus for a vibrant and effervescent experience. Whether you're hosting a brunch, a garden party, or simply seeking a delightful treat, this easy-to-make recipe will tantalize your taste buds and transport you to a world of summery bliss.
In addition to the Peach Bellini, our article offers a delightful selection of other tantalizing recipes featuring this versatile fruit. Discover the Peach Margarita, a zesty and refreshing cocktail with a kick of tequila and lime. For a sweet and satisfying treat, try the Peach Cobbler, a classic dessert with a buttery biscuit crust and a gooey, cinnamon-spiced peach filling. And for a light and healthy snack, the Peach Salad with Arugula and Goat Cheese combines the sweetness of peaches with the tanginess of goat cheese and the peppery bite of arugula.
FRESH PEACH BELLINIS
Steps:
- Place the peaches, lemon juice, and sugar in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve and discard the peach solids in the sieve. Place 2 tablespoons of the peach puree into each Champagne glass and fill with cold prosecco. Serve immediately.
PEACH BELLINI
A fruity cocktail that is great on a hot summer's day!
Provided by sanzoe
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour peach puree into a champagne flute; add champagne. Garnish with a slice of peach.
Nutrition Facts : Calories 130.7 calories, Carbohydrate 11.1 g, Protein 0.1 g, Sodium 11.1 mg, Sugar 8.8 g
PEACH BELLINI
Provided by Michael Symon : Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 3
Steps:
- If using fresh peaches, remove the pit from all 3 peaches. Dice 2 of the peaches and add to the bowl of a food processor. Add the sugar and puree until smooth, then press through a fine mesh sieve. Chill until ready to use.
- Thinly slice the remaining peach.
- Place 1 to 2 tablespoons of peach puree into each of 4 champagne flutes. Top the glasses with prosecco and drop in a peach slice before serving.
PEACH BELLINI
Provided by Food Network
Time 2m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Combine, stir, serve over ice.;
Tips:
- Use ripe and juicy peaches for the best flavor.
- If you don't have fresh peaches, you can use frozen or canned peaches. Just thaw them before using.
- To make the peach puree, you can simply blend the peaches in a blender until smooth. Or, for a more refined texture, you can peel and pit the peaches, then cook them in a saucepan with a little bit of sugar and water until they are softened. Then, blend them until smooth.
- If you don't have prosecco, you can use another sparkling wine, such as champagne or cava.
- For a non-alcoholic version of this cocktail, you can substitute sparkling water or ginger ale for the prosecco.
- Garnish your bellinis with fresh peach slices or a sprig of mint for a finishing touch.
Conclusion:
The peach bellini is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. So next time you are looking for a fun and festive drink, give the peach bellini a try.
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