Best 3 Peach Apple Salsa Recipes

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Indulge in a tantalizing symphony of flavors with our Peach Apple Salsa: a refreshing and vibrant blend of sweet peaches, crisp apples, zesty lime, and a hint of spicy jalapeño. This versatile salsa is a perfect accompaniment to grilled meats, fish, or as a zesty topping for tacos, nachos, and salads. Our collection of recipes offers a range of variations, from a classic Peach Apple Salsa to a unique Peach Apple Salsa with Black Beans and Corn, and a tantalizing Peach Apple Salsa with Avocado and Cilantro. Each recipe is carefully crafted to highlight the natural sweetness of peaches and apples, while introducing unique flavor combinations that will tantalize your taste buds. Whether you're looking for a light and refreshing snack or a flavorful addition to your next party spread, our Peach Apple Salsa recipes are sure to impress.

Check out the recipes below so you can choose the best recipe for yourself!

GRILLED CHICKEN WITH PEACH AND APPLE SALSA



Grilled Chicken with Peach and Apple Salsa image

Provided by Shelley S. Stewart

Categories     Chicken     Fruit     Poultry     Marinate     Dinner     Apple     Peach     Summer     Grill     Grill/Barbecue     Healthy     Bon Appétit     Washington, D.C.     Sugar Conscious     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 7

3 tablespoons olive oil
2 tablespoons dry white wine
2 tablespoons fresh lime juice
1 tablespoon white wine Worcestershire sauce
1 1/2 teaspoons dried basil
4 boneless chicken breast halves
Peach and Apple Salsa

Steps:

  • Mix first 5 ingredients in large bowl. Add chicken and turn to coat. Cover and refrigerate at least 1 hour. (Can be prepared 4 hours ahead. Keep refrigerated.)
  • Prepare barbecue (medium-high heat). Remove chicken from marinade. Grill chicken until just cooked through, about 5 minutes per side. Transfer chicken to plates. Serve with salsa.

PEACH AND APPLE SALSA



Peach and Apple Salsa image

Provided by Shelley S. Stewart

Categories     Condiment/Spread     Fruit     Herb     No-Cook     Low Sodium     Apple     Peach     Summer     Cinnamon     Bon Appétit     Washington, D.C.

Number Of Ingredients 7

2 large ripe but firm peaches
1 small Granny Smith apple, peeled, cored, chopped
1/2 cup chopped fresh cilantro
3 1/2 tablespoons honey
2 tablespoons fresh lime juice
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon

Steps:

  • Bring medium saucepan of water to boil over high heat. Add peaches; cook 30 seconds. Using slotted spoon, transfer peaches to bowl of cold water. Drain peaches. Peel and chop coarsely. Place peaches in large bowl. Mix in all remaining ingredients. (Can be made 4 hours ahead. Cover and chill.)

PEACH APPLE SALSA



Peach Apple Salsa image

Great dish when peaches are plentiful!

Provided by BG

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Peach Salsa Recipes

Time 3h20m

Yield 6

Number Of Ingredients 12

1 cup diced peaches
½ cup diced apple
½ cup diced avocado
½ cup diced tomato
⅓ cup chopped green onion
¼ cup chopped fresh cilantro
2 tablespoons lemon juice
2 tablespoons olive oil
1 teaspoon toasted sesame oil
1 teaspoon ground cumin
1 jalapeno pepper, seeded and minced
salt and ground black pepper to taste

Steps:

  • Mix peaches, apple, avocado, tomato, green onion, cilantro, lemon juice, olive oil, sesame oil, cumin, jalapeno pepper, salt, and black pepper together in a bowl. Cover with plastic wrap and refrigerate for flavors to blend, at least 3 hours.

Nutrition Facts : Calories 85.8 calories, Carbohydrate 5.6 g, Fat 7.3 g, Fiber 1.6 g, Protein 0.7 g, SaturatedFat 1 g, Sodium 5.1 mg, Sugar 3.2 g

Tips:

  • Choose ripe and flavorful fruits: The quality of your salsa will depend on the quality of your ingredients. Make sure to use ripe, juicy peaches and apples.
  • Use a variety of colors and flavors: To create a visually appealing and flavorful salsa, use a variety of fruits and vegetables. Some good options include red, yellow, and green bell peppers, onions, tomatoes, and corn.
  • Don't be afraid to experiment: There are many different ways to make peach apple salsa. Feel free to experiment with different ingredients and flavors to create a salsa that you love.
  • Make ahead of time: Peach apple salsa can be made ahead of time, which makes it a great option for parties or potlucks. Simply prepare the salsa according to the recipe and store it in the refrigerator for up to 3 days.

Conclusion:

Peach apple salsa is a refreshing and flavorful salsa that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a delicious and healthy snack or appetizer, give peach apple salsa a try!

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