Best 7 Pea And Peanut Saladappetizer Recipes
**Indulge in a Culinary Journey with Pea and Peanut Salad Appetizer: A Fusion of Flavors and Textures**
Welcome to a delightful culinary adventure with our featured recipe: Pea and Peanut Salad Appetizer. This vibrant and flavorful dish is a perfect blend of fresh peas, crunchy peanuts, and a tangy dressing, creating a symphony of flavors that will tantalize your taste buds. Our recipe provides step-by-step instructions to guide you in crafting this refreshing salad, ensuring a successful and delicious outcome.
In addition to the classic Pea and Peanut Salad, we offer a collection of equally enticing recipes to satisfy diverse culinary preferences. From the zesty Lemon Pea Salad, bursting with citrusy freshness, to the hearty and comforting Curried Pea Salad, infused with aromatic spices, our selection caters to every palate.
For those seeking a vegan alternative, the Vegan Pea Salad offers a delightful combination of peas, crunchy vegetables, and a creamy avocado dressing. And if you're in the mood for a warm and comforting dish, the Southern Pea Salad, featuring tender black-eyed peas in a savory dressing, is sure to hit the spot.
Whether you're hosting a party, preparing a light lunch, or simply seeking a nutritious and flavorful snack, our Pea and Peanut Salad Appetizer and its accompanying recipes are guaranteed to impress. With their vibrant colors, contrasting textures, and irresistible flavors, these culinary creations will elevate your dining experience. So, gather your ingredients, let your creativity shine, and embark on a culinary journey that will leave you and your loved ones craving more. Happy cooking!
CRUNCHY & CREAMY GREEN PEA AND PEANUT SALAD
This crunchy and creamy pea and peanut salad is destined to be the belle of the ball at potlucks and cookouts this summer! It's a totally easy side dish filled with sweet peas, crispy bacon, roasted peanuts, chopped celery, and diced red onion, all dressed in a sweet and tangy sour cream/mayo dressing.
Provided by Tara Kuczykowski
Categories Salads
Time 20m
Number Of Ingredients 10
Steps:
- In a small mixing bowl, whisk together the sour cream, mayonnaise, apple cider vinegar, and sugar.
- In a large mixing bowl, combine the frozen green peas, celery, and onion. Pour the dressing over the top, and toss to combine. Refrigerate for at least two hours.
- Before serving, stir in the crumbled bacon and roasted peanuts. Season with salt and freshly ground black pepper to taste.
Nutrition Facts : Calories 261.3 calories, Carbohydrate 19.3 grams carbohydrates, Cholesterol 10.5 milligrams cholesterol, Fat 15.6 grams fat, Fiber 6.7 grams fiber, Protein 10.7 grams protein, SaturatedFat 4.1 grams saturated fat, ServingSize 1 cup, Sodium 193.6 grams sodium, Sugar 7.2 grams sugar
PEA AND PEANUT SALAD/APPETIZER
This was prepared by Marcie Reynolds at our February, 2012, meeting.
Provided by Club Recipes
Categories Other Salads
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients and chill before serving.
- 2. Very similar to recipe served in well known retaurant in Battle Creek, Michigan.
PEANUTTY PEA SALAD
Tasty summer salad!
Provided by Rebecca
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together the mayonnaise, sour cream and white sugar.
- Add peas, onion, cranberries and peanuts and stir until evenly coated. Chill for 30 minutes before serving.
Nutrition Facts : Calories 330.9 calories, Carbohydrate 25.8 g, Cholesterol 11.5 mg, Fat 23.2 g, Fiber 4.3 g, Protein 7.9 g, SaturatedFat 4.8 g, Sodium 149.8 mg, Sugar 16.4 g
PEA AND PEANUT SALAD
I'm posting this for my friend Baby Kato. I was telling her about it and she requested the recipe. It's one of my real favorites and you won't believe how good it is until you taste it!
Provided by Annacia
Categories Fruit
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the first 3 ingredients together and chill 1-2 hours.
- Under cook the peas (I just run hot water over them to defrost).
- Drain well and chill peas until cold.
- WHEN READY TO SERVE:.
- Mix the peas and peanuts (you should have an equal volume of both).
- Stir the dressing in and serve at once (Do NOT mix in the dressing early).
PEA AND PEANUT SALAD
Steps:
- Thaw 2 cups of frozen peas. You can place them in the refrigerator overnight or run under cold water. Drain any excess liquid from the peas.
- Place the peas and peanuts in a medium sized bowl.
- In a small bowl mix the mayonnaise, sugar and milk. Stir until smooth.
- Pour the dressing over the peas and peanuts and toss to coat.
Nutrition Facts : Calories 394 kcal, ServingSize 1 serving
PEA 'N' PEANUT SALAD RECIPE RECIPE - (4.3/5)
Provided by rrxing
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. In a small bowl, mix mayonnaise and salad dressing; stir into salad. Refrigerate, covered, until serving. Yield: 4 servings.
BEST EVER PEAS AND PEANUTS
Make and share this Best Ever Peas and Peanuts recipe from Food.com.
Provided by michEgan
Categories < 15 Mins
Time 5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl combine all ingredients.
- mix well.
- Chill several hours before eating.
Tips:
- Fresh ingredients: Use fresh, high-quality ingredients for the best flavor. Fresh peas and peanuts are essential for this recipe.
- Blanching the peas: Blanching the peas in boiling water for a few minutes helps to preserve their bright green color and crisp texture.
- Toasting the peanuts: Toasting the peanuts in a dry skillet brings out their nutty flavor and makes them more crunchy.
- Cooling the ingredients: Allow the peas and peanuts to cool completely before assembling the salad. This will help to prevent the dressing from becoming watery.
- Make-ahead: This salad can be made ahead of time and stored in the refrigerator for up to 24 hours. Just be sure to add the dressing right before serving.
Conclusion:
This pea and peanut salad is a delicious and refreshing appetizer or side dish. It's easy to make and packed with flavor. The combination of sweet peas, crunchy peanuts, and tangy dressing is sure to please everyone at your table.
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