Indulge in the delightful world of bread baking with Paula Deen's Easy Rolls, a collection of delectable recipes that will transform your kitchen into a haven of freshly baked goodness. Embark on a culinary journey where each recipe promises a unique taste experience, from soft and fluffy dinner rolls perfect for everyday meals to indulgent cinnamon rolls that will tantalize your sweet tooth. With Paula's signature Southern charm and easy-to-follow instructions, you'll be a master baker in no time, creating irresistible rolls that will become a staple in your kitchen. From classic white rolls to savory garlic knots and cheesy pull-apart bread, this article has something for every palate. So, gather your ingredients, preheat your oven, and let's embark on a delightful baking adventure with Paula Deen's Easy Rolls.
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PAULA DEEN'S EASY ROLLS
Make and share this Paula Deen's Easy Rolls recipe from Food.com.
Provided by wannabecook
Categories Breads
Time 17m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Lightly grease a 12-cup muffin tin with butter.
- In a large bowl, combine flour and milk, blending with a rubber spatula. Add the sugar and mayonnaise, and stir until just combined. Spoon batter into prepared muffin tin. Bake for 12 to 15 minutes, or until golden brown.
Nutrition Facts : Calories 114, Fat 2.6, SaturatedFat 0.7, Cholesterol 4.1, Sodium 309.4, Carbohydrate 19.7, Fiber 0.6, Sugar 2.5, Protein 2.8
EASY ROLLS
A quick and easy biscuit type roll I got from Paula Deen's show on the Food Network. It sounds strange, but they have the BEST texture and flavor. Great with soup or stew!
Provided by CookbookCarrie
Categories Breads
Time 17m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Lightly grease 12°C muffin tin with butter spray.
- In a large bowl combine flour and milk, stirring with a rubber spatula until just combined.
- Fold in the Sugar and Mayonnaise, again, until just combined.
- Spoon into the muffin tin.
- Bake for 12-15 minutes until golden brown.
Nutrition Facts : Calories 114, Fat 2.6, SaturatedFat 0.7, Cholesterol 4.1, Sodium 309.4, Carbohydrate 19.7, Fiber 0.6, Sugar 2.5, Protein 2.8
Tips:
- Ensure all ingredients are at room temperature before starting. This allows them to combine more easily and evenly, resulting in a better texture.
- Activate the yeast properly according to the instructions on the packet. This is crucial for the rolls to rise properly.
- Do not over-mix the dough. Over-mixing can result in tough rolls.
- Allow the dough to rise in a warm, draft-free place. This will help it rise properly and result in light and fluffy rolls.
- Brush the rolls with melted butter before baking. This will give them a golden brown color and a soft, shiny crust.
- Bake the rolls until they are golden brown and sound hollow when tapped.
Conclusion:
Paula Deen's Easy Rolls are a delicious and versatile side dish that can be served with a variety of meals. They are easy to make and can be tailored to your own taste preferences. Whether you like them plain or topped with butter, honey, or jam, these rolls are sure to be a hit.
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