Best 3 Pasta Taco Salad Recipes
Calling all taco salad lovers! Craving a hearty and flavorful dish that combines the best of both worlds - Italian pasta and classic taco flavors? Look no further. Get ready to tantalize your taste buds with a culinary creation that's sure to become a family favorite.
Our pasta taco salad combines the delectable flavors of your favorite taco fillings, like seasoned ground beef, crisp lettuce, juicy tomatoes, crunchy tortilla chips, and a dollop of sour cream, all nestled atop a bed of perfectly cooked pasta. But wait, there's more! We offer not one, but three variations of this tantalizing dish to suit your preferences. Choose from the classic Pasta Taco Salad, a vegetarian-friendly Black Bean Pasta Taco Salad, or the unique Italian Sausage Pasta Taco Salad. Each variation promises a burst of flavors and a satisfying meal that will leave you craving for more.
TACO PASTA SALAD
My family loves this savory taco pasta salad. Serve taco or corn chips on the side, and you have a complete meal. -Gert Rosenau, Pewaukee, WI
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Stir in the taco seasoning; cool., Drain pasta and rinse in cold water; stir into meat mixture. Add the lettuce, tomatoes, cheese, onion, green pepper and dressing; toss to coat. Serve with tortilla chips.
Nutrition Facts : Calories 624 calories, Fat 30g fat (12g saturated fat), Cholesterol 98mg cholesterol, Sodium 1454mg sodium, Carbohydrate 55g carbohydrate (13g sugars, Fiber 3g fiber), Protein 33g protein.
TACO PASTA SALAD
Two favorite salads meet in this fun side dish - a taco and pasta salad perfect for parties.
Provided by mssyann8
Categories Salad 100+ Pasta Salad Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spiral pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain.
- Heat a large skillet over medium-high heat and stir in ground beef. Cook and stir until beef is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Stir taco seasoning into beef mixture; cool.
- Stir beef mixture into pasta; toss lettuce, tomatoes, Cheddar cheese, onion, French dressing, and corn chips into pasta mixture. Top with sour cream.
Nutrition Facts : Calories 618.3 calories, Carbohydrate 46.4 g, Cholesterol 68.3 mg, Fat 38.4 g, Fiber 3.5 g, Protein 22.8 g, SaturatedFat 11.7 g, Sodium 980.4 mg, Sugar 6.4 g
MERLIE'S TACO PASTA SALAD
I have a dear friend from Illinois that made this pasta salad for me and my family when she was here visiting me in Montreal. Its makes a ton of salad but its ever so yummy!
Provided by Lorrie in Montreal
Categories < 30 Mins
Time 30m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta and set aside.
- Brown Ground beef and add taco mix as directed on package.
- Add half the onions and peppers and saute till lightly softened.
- Transfer to a large bowl then add the remaining ingredients.
- Use 1 1/2 bottles of dressing and add more if you like it juicier.
- Serve warm or chilled the next day.
- I noticed I enjoyed it even more the second day once the flavours had a chance to mingle.
- I have never seen Western salad dressing here in Canada -- Merlie brought it from the states.
- This makes a huge amount -- good for big family get-togethers or PotLucks.
- If I made it again I would half all the ingredients.
Tips:
- Use a variety of pasta shapes and sizes. This will add visual interest and texture to your salad.
- Don't overcook the pasta. It should be cooked al dente, so that it still has a slight bite to it.
- Use a flavorful dressing. A simple vinaigrette made with olive oil, vinegar, and herbs is a good option.
- Add a variety of toppings. This could include anything from cooked and seasoned ground beef or chicken, to black beans, corn, tomatoes, cheese, and avocado.
- Don't be afraid to experiment. There are endless possibilities when it comes to pasta taco salad, so feel free to get creative and make it your own.
Conclusion:
Pasta taco salad is a delicious and versatile dish that can be enjoyed by people of all ages. It's easy to make, and it's a great way to use up leftover pasta. So next time you're looking for a quick and easy meal, give pasta taco salad a try. You won't be disappointed!
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