Best 6 Pasta Salad With Creamy Lemon Dill Dressing Recipes
Tantalize your taste buds with a refreshing and flavorful Pasta Salad dressed in a luscious Creamy Lemon Dill Dressing. This delectable dish is a symphony of textures and flavors, featuring tender cooked pasta, crisp vegetables, succulent grilled chicken, and a creamy dressing bursting with lemon zest and fresh dill. It's a perfect side dish for summer gatherings, potlucks, or light lunches.
The Creamy Lemon Dill Dressing is the star of this dish, boasting a perfect balance of tangy lemon, creamy mayonnaise, and fragrant dill. It coats the pasta and vegetables in a luscious embrace, elevating each bite to a new level of deliciousness. For those who prefer a vegetarian option, tofu or chickpeas can be substituted for the chicken, creating a protein-packed and flavorful plant-based version.
In addition to the main recipe, this article also offers variations to cater to different dietary preferences and tastes. A dairy-free version replaces mayonnaise with Greek yogurt, while a vegan version swaps mayonnaise for avocado and uses a plant-based milk. For those who love a bit of heat, a spicy version incorporates red pepper flakes and cayenne pepper into the dressing, adding a delightful kick.
Hungry for more? This article also includes a recipe for a refreshing Cucumber Salad with Lemon-Dill Dressing. This vibrant salad features crisp cucumbers, red onions, and a zesty lemon-dill dressing, making it an ideal accompaniment to grilled meats, fish, or as a light and refreshing side dish.
So, gather your ingredients, put on your apron, and embark on a culinary adventure. With its vibrant flavors, textures, and versatility, this Pasta Salad with Creamy Lemon Dill Dressing and its accompanying recipes will become a staple in your kitchen, enjoyed by family and friends alike. Bon appétit!
PASTA SALAD WITH POACHED SHRIMP AND LEMON-DILL DRESSING
Provided by Food Network Kitchen
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together the juice of 3 lemons, the honey and chopped dill. Slowly whisk in the olive oil until the dressing is emulsified. Season with salt and pepper. Reserve.
- Bring a large stockpot of water to a boil. Add the juice of the remaining 2 lemons, the dill stems and 1/2 cup salt. Add the shrimp and cook until opaque and cooked through, 3 to 4 minutes. Remove the shrimp using a slotted spoon and add to the dressing. Toss to coat.
- Bring the poaching liquid back up to a boil. Drop the pasta and cook until al dente, 9 to 10 minutes. Drain the pasta and run it under cold water until the pasta is cooled. Remove the dill stems.
- Add the pasta, grape tomatoes and cucumbers to the bowl with the shrimp and toss to combine. Season with salt and pepper.
SHRIMP PASTA SALAD WITH A CREAMY LEMON DRESSING
Very light flavor and low in calories. Originally meant to be a side dish I made some healthy substitutions and added shrimp. I usually serve with asparagus, the entire family loves it.
Provided by Brandi Starr
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 40m
Yield 5
Number Of Ingredients 14
Steps:
- Whisk yogurt, chicken broth, lemon juice, Dijon mustard, garlic, and 1 teaspoon black pepper together in a bowl until dressing is smooth.
- Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse under cold water until pasta is slightly cooled.
- Preheat oven to 450 degrees F (230 degrees C).
- Toss shrimp and 2 tablespoons olive oil together in a bowl; season with salt and pepper. Transfer to a glass baking dish.
- Bake in the preheated oven until shrimp are bright pink and cooked through, 10 to 12 minutes.
- Toss pasta with dressing in a bowl. Add shrimp and scallions; season with 1 teaspoon kosher salt and more pepper. Garnish pasta salad with Cheddar cheese and lemon slices.
Nutrition Facts : Calories 382.3 calories, Carbohydrate 45.1 g, Cholesterol 136 mg, Fat 12.2 g, Fiber 2.8 g, Protein 24.4 g, SaturatedFat 4.1 g, Sodium 759.8 mg, Sugar 2.8 g
FRESH DILL PASTA SALAD
A nice twist to your standard shrimp salad. I made this recipe when I had tons of dill in my garden and needed something to do with it. Enjoy!
Provided by Krazykhat
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 2h20m
Yield 12
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook until tender, about 8 minutes. Drain and rinse under cold running water to cool.
- In a serving bowl, combine the mayonnaise, sour cream, lemon juice, mustard, dill and black pepper. Gently stir in the pasta, shrimp, celery, cucumber, tomato and shallots. Mix in salt to taste and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 241.1 calories, Carbohydrate 16.8 g, Cholesterol 41.4 mg, Fat 16.4 g, Fiber 1 g, Protein 7.5 g, SaturatedFat 3 g, Sodium 192 mg, Sugar 1.7 g
PASTA SALAD WITH CREAMY LEMON DILL DRESSING
My son's favorite summer salad. Very light and refreshing on hot days. You can make it with low fat mayo and yogurt if you wish for a low cal version, and you can basically substitute any kind of veggies you want.
Provided by Semra22
Categories Vegetable
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to directions or till just al dente. Drain pasta.
- Combine the vegetables and pasta together in large bowl.
- Whisk the mayonnaise, yogurt, fresh dill, lemon juice and zest, garlic, salt and pepper together.
- Fold into pasta mixture. Chill in fridge 2 hours or so or till ready to eat.
GARDEN PASTA SALAD WITH CREAMY DILL DRESSING
Make and share this Garden Pasta Salad with Creamy Dill Dressing recipe from Food.com.
Provided by PalatablePastime
Categories Vegetable
Time 40m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Mix together salad ingredients in a large salad bowl.
- Mix together dressing ingredients in a small bowl.
- Pour dressing over salad, tossing to coat evenly.
- Refrigerate for 2-3 hours before serving.
CREAMY DILL DRESSING
This refreshing, easy-to-mix salad dressing scores big with Kathryn Anderson's family and friends in Wallkill, New York. The creamy blend adds big dill flavor to garden-fresh salads, yet it's thick enough to use as a lively dip for raw veggies.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients; stir until smooth. Cover and chill. Serve over salad greens or as a dip for raw vegetables. Store in the refrigerator.
Nutrition Facts : Calories 186 calories, Fat 19g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 128mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use high-quality pasta: The type of pasta you use can make a big difference in the final dish. Look for a pasta that is made from durum wheat and has a good texture. Some good options include penne, rotini, and fusilli.
- Cook the pasta al dente: Al dente means "to the tooth" in Italian. It refers to the ideal texture for pasta, which is slightly firm and chewy. To achieve this, cook the pasta according to the package directions, but remove it from the heat a minute or two before it is fully cooked.
- Use fresh, high-quality ingredients: The fresher the ingredients, the better your pasta salad will taste. Look for vegetables that are crisp and colorful, and use herbs that are fresh and fragrant.
- Don't overdress the salad: A little dressing goes a long way. Too much dressing will make the salad soggy and heavy. Add the dressing just before serving, and toss the salad gently to coat.
- Chill the salad before serving: Chilling the salad allows the flavors to meld and develop. It also makes the salad more refreshing on a hot day.
Conclusion:
Pasta salad with creamy lemon dill dressing is a delicious and versatile dish that can be enjoyed for lunch, dinner, or a picnic. It is easy to make and can be customized to your liking. With a few simple tips, you can make a pasta salad that is sure to impress your friends and family.
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