Best 2 Partytime Beans Recipes
Indulge in a culinary journey with our delectable Party Time Beans, an explosion of flavors that will transform your gatherings into memorable occasions. These versatile beans are the stars of three distinct recipes, each offering a unique taste experience. From the tangy and refreshing Party Time Beans, a zesty blend of crisp green beans, tangy vinegar, and aromatic herbs, to the smoky and savory Slow Cooker Ranch Beans, infused with a rich ranch dressing. Last but not least, the crowd-pleasing Cheesy Bacon Ranch Green Beans, a combination of crispy green beans, melted cheese, and crumbled bacon, smothered in a creamy ranch dressing. Prepare to elevate your next party or gathering with these irresistible Party Time Beans recipes, sure to leave your guests craving more.
Let's cook with our recipes!
PARTYTIME BEANS
A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I tasted the slightly sweet slow-cooked beans, I had to have the recipe. I've served the beans and shared the recipe many times since. -Jean Cantner, Boston, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 5h10m
Yield 16 servings (1/2 cup each).
Number Of Ingredients 15
Steps:
- In a 5-qt. slow cooker, combine the first 10 ingredients. Stir in the beans and peas. Cover and cook on low for 5-7 hours or until onion and peppers are tender. Discard bay leaves.
Nutrition Facts : Calories 166 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 528mg sodium, Carbohydrate 34g carbohydrate (15g sugars, Fiber 7g fiber), Protein 6g protein.
PARTYTIME BEANS - CROCK POT
These are delicious Beans. I am always being asked for the recipe. More often than not, I add ground beef and bacon..This recipe is out of February 1998 issue of Taste of Home.. Enjoy!
Provided by Cassie *
Categories Other Side Dishes
Time 6h15m
Number Of Ingredients 15
Steps:
- 1. In a slow cooker, combine the first 10 ingredients; mix well. Add the beans and peas; mix well. Cover and cook on low for 5 - 7 hours or until onions and peppers are tender. Remove bay leaves. I have done these in the oven also..delicious!
Tips:
- Use a variety of beans. This will give your dish a more complex flavor and texture. Some good options include black beans, kidney beans, pinto beans, and garbanzo beans.
- Soak your beans overnight. This will help to soften them and reduce the cooking time.
- Use a slow cooker. This is a great way to cook beans without having to babysit them. Just add all of your ingredients to the slow cooker and cook on low for 8-10 hours.
- Add some vegetables. This will help to make your dish more nutritious and flavorful. Some good options include onions, celery, carrots, and peppers.
- Season your beans to taste. This means adding salt, pepper, and other spices to taste. Some good options include chili powder, cumin, and garlic powder.
- Serve your beans with your favorite sides. This could include rice, tortillas, or chips.
Conclusion:
Party Time Beans are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or picnics. With so many different variations to choose from, you are sure to find a recipe that you love. So next time you are looking for a quick and easy party dish, give Party Time Beans a try!
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