Best 7 Party Rye Cucumber Sandwiches Recipes

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Are you looking for a refreshing and easy-to-make party appetizer? Look no further than these rye cucumber sandwiches! Made with just a few simple ingredients, these sandwiches are perfect for any occasion. The recipe is super easy to follow, and the sandwiches can be made ahead of time, making them a great option for busy hosts.

In this article, you'll find two delicious variations of rye cucumber sandwiches: the classic cream cheese and cucumber sandwich, and a more unique avocado and cucumber sandwich. Both recipes are simple to make and use fresh, high-quality ingredients. The classic cream cheese and cucumber sandwich is a timeless combination of creamy cheese, crisp cucumber, and fresh dill. The avocado and cucumber sandwich is a fun and modern twist on the classic, with creamy avocado, refreshing cucumber, and a tangy lemon-herb dressing.

Whether you're looking for a classic party appetizer or something a little more unique, these rye cucumber sandwiches are sure to please everyone. So gather your ingredients and get ready to make some delicious sandwiches!

Let's cook with our recipes!

SAVORY CUCUMBER SANDWICHES



Savory Cucumber Sandwiches image

Italian salad dressing easily flavors this delicious cucumber sandwich recipe. Serve them as an appetizer for a holiday party or with tea as a snack. -Carol K Henderson, Chagrin Falls, Ohio

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 15m

Yield 3 dozen.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1 envelope Italian salad dressing mix
36 slices snack rye bread
1 medium cucumber, sliced
Snipped fresh dill, optional

Steps:

  • In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour. , Just before serving, spread over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.

Nutrition Facts : Calories 62 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 149mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

CUCUMBER PARTY SANDWICHES



Cucumber Party Sandwiches image

This is one of my favorite appetizers. We have lots of pig roasts here in Kentucky, and these small sandwiches are perfect to serve while the pig is roasting. -Rebecca Rose, Mount Washington, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 dozen.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
2 tablespoons mayonnaise
2 teaspoons Italian salad dressing mix
30 slices cocktail rye or pumpernickel bread
60 thin cucumber slices
Optional: Fresh dill sprigs and slivered red pearl onions

Steps:

  • Beat cream cheese, mayonnaise and dressing mix until blended; let stand 30 minutes. , Spread cream cheese mixture on bread. Top each with 2 cucumber slices and, if desired, dill and red onion slivers. Refrigerate, covered, until serving.

Nutrition Facts : Calories 53 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 92mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.

PARTY RYE CUCUMBER SANDWICHES



Party Rye Cucumber Sandwiches image

There are many versions of this recipe out there. This is the version I have used for years.

Provided by Barb Wandrey

Categories     Vegetable Appetizers

Number Of Ingredients 5

1/2 pkg good seasons italian salad dressing mix
1 - 8 oz pkg cream cheese
1 cucumber, thinly sliced
1 - loaf party rye bread
dill weed

Steps:

  • 1. Combine dry dressing mix and cream cheese.
  • 2. Spread a think spread on each slice of party rye bread.
  • 3. Top with 1 thin slice of cucumber. Sprinkle with dill weed.
  • 4. Chill before serving to blend flavors.

EASY CUCUMBER PARTY SANDWICHES



Easy Cucumber Party Sandwiches image

These easy, beautiful, yummy sandwiches are perfect for brunches, tea parties or spring and summer lunches. Can be prepared ahead of time and assembled just before serving. This is an easy appetizer to prepare the day before, except for the assembly. The cream cheese mixture is actually better after about 8 hours. Feel free to experiment with the dressing; we prefer the buttermilk dressing but ranch or Italian works great, too. Also, cocktail bread can be substituted for the hand-cut bread, which will save 10 to 15 minutes.

Provided by Linnea Wittenburg Bennett

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 20m

Yield 15

Number Of Ingredients 8

1 (8 ounce) package whipped cream cheese with chives
½ cup sour cream
½ cup mayonnaise
1 (1 ounce) package ranch dressing mix (such as Hidden Valley Ranch®)
1 ½ teaspoons dried dill weed
1 (1 pound) loaf thinly sliced white bread
1 cucumber, thinly sliced
¼ cup snipped fresh dill leaves, or as needed

Steps:

  • Mix cream cheese, sour cream, mayonnaise, ranch dressing mix, and dried dill in a bowl until creamy and smooth.
  • Cut crusts from bread slices; cut sliced bread into decorative shapes (such as rounds or flowers) with cookie cutters. Spread each piece of bread with cream cheese mixture and top with a cucumber slice. Top each canape with a few fresh dill leaves.

Nutrition Facts : Calories 204.9 calories, Carbohydrate 18.1 g, Cholesterol 19.3 mg, Fat 13.2 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 5.3 g, Sodium 454.5 mg, Sugar 2.2 g

CUCUMBER SANDWICH FILLING



Cucumber Sandwich Filling image

Creamy cucumber filling for sandwiches that is wonderful. The dill and garlic give it pizazz. This can also be used for an appetizer if used on the party rye bread.

Provided by Shawna Landers

Categories     Spreads

Time 10m

Yield 1 CUP, 6-8 serving(s)

Number Of Ingredients 5

8 ounces cream cheese, softened
1/4 cup mayonnaise (CAN ADD MORE IF NEEDED)
1 medium cucumber, peeled seeded, finely chopped
1/2 teaspoon fresh dill weed or 1/4 dried dill weed
1/4 teaspoon garlic salt

Steps:

  • Press the cucumber through a colander to remove excess moisture.
  • Process cream cheese and mayonnaise in a blender or food processor until smooth.
  • Combine mixture, cucumber, dill and garlic salt chill until ready to use to allow flavors to blend.

CUCUMBER PARTY SANDWICHES



Cucumber Party Sandwiches image

Great for a bridal party, meetings or any social event. Easy and quick preparation. Use either white or wheat bread. Filling may be made a day ahead and refrigerated until sandwiches are made. Recipe is easily doubled.

Provided by Seasoned Cook

Categories     Spreads

Time 20m

Yield 28 serving(s)

Number Of Ingredients 6

1 (8 ounce) cream cheese, softened
4 tablespoons mayonnaise
2 tablespoons onions, grated
1 large cucumber, peeled, grated
1/4 teaspoon salt
14 slices bread

Steps:

  • Prepare cucumber by peeling and grating. Press out water from cucumber.
  • In a medium bowl stir softened cream cheese with mayonnaise until fluffy.
  • Add grated onions, cucumber and salt. (If filling is made ahead and refrigerated, allow to get to room temperature before preparing sandwiches.).
  • Spread filling onto 7 slices of bread and top with 7 bread slices. Crust maybe be trimmed, if desired. Cut into quarters.
  • Enjoy!

Nutrition Facts : Calories 71.6, Fat 4, SaturatedFat 2, Cholesterol 9.5, Sodium 145, Carbohydrate 7.5, Fiber 0.4, Sugar 0.9, Protein 1.7

PARTY CUCUMBER SANDWICHES



PARTY CUCUMBER SANDWICHES image

Categories     Sandwich     Squash

Yield 5 Servings

Number Of Ingredients 5

1 (1 pound) loaf cocktail rye bread
1 (3 ounce) package cream cheese, softened
1 large cucumber, peeled and thinly sliced
1 onion, halved and thinly sliced
6 tablespoons mayonnaise

Steps:

  • Place half of the cocktail rye bread on a clean work surface. Spread each slice with cream cheese. Place 1 or 2 slices of cucumber on each, and then 1 or 2 slices of onion. Spread remaining slices with mayonnaise and place atop onions to complete the sandwiches.

Tips:

- For the best flavor, use fresh, ripe cucumbers. English cucumbers are a great choice because they have thin skins and few seeds. - If you don't have time to make the sandwiches right away, you can store the cucumber slices and rye bread separately in the refrigerator for up to a day. Just assemble the sandwiches before serving. - To make the sandwiches even more refreshing, try adding a few sprigs of fresh dill or mint. - If you're looking for a vegan option, you can use vegan cream cheese or avocado instead of butter.

Conclusion:

These party rye cucumber sandwiches are a delicious and easy-to-make appetizer that is perfect for any occasion. They're light and refreshing, and they're sure to be a hit with your guests. So next time you're looking for a quick and easy snack or appetizer, give these sandwiches a try. You won't be disappointed!

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