Indulge in the ultimate party pleaser – our delectable Pimento Cheese Spread! This classic Southern delicacy combines the richness of sharp cheddar cheese, the tangy zip of pimentos, and a harmonious blend of mayonnaise, spices, and a hint of sweetness. Spread it on crackers, veggies, or bread for an instant hit at any gathering. Elevate your culinary skills with our three irresistible variations: the classic Pimento Cheese Spread, the spicy Jalapeño Pimento Cheese Spread for a fiery kick, and the sophisticated Bacon and Chive Pimento Cheese Spread for an extra layer of savory goodness. Each recipe is carefully crafted to deliver a unique flavor profile that will tantalize your taste buds and leave your guests craving more. So, gather your ingredients, put on your apron, and let's embark on a delightful journey into the world of pimento cheese perfection!
Here are our top 4 tried and tested recipes!
PIMIENTO AND CHEESE SPREAD
This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. -Elizabeth Hester, Elizabethtown, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-3/4 cups.
Number Of Ingredients 9
Steps:
- Shred cheese; transfer to a large bowl. Add cream cheese, Worcestershire sauce, vinegar, pepper, garlic powder and cayenne; beat on low speed until blended. Drain pimientos, reserving 2 tablespoons juice. Stir in pimientos and reserved juice. Serve with crackers and vegetables.
Nutrition Facts : Calories 90 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 150mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
SOUTHERN PIMIENTO CHEESE SPREAD
A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. -Eileen Balmer, South Bend, Indiana.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 4
Steps:
- Combine cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers.
Nutrition Facts : Calories 116 calories, Fat 11g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 144mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
PIMIENTO CHEESE SPREAD
Steps:
- Place the drained pimientos in a blender or food processor and puree until smooth. Using an electric mixer, combine the pimientos and cheese, beating until smooth. Beat in the mayonnaise. Spread on slices of white sandwich bread while the mixture is room temperature. Trim the bread crusts and cut the sandwiches into triangles.
PIMIENTO CHEESE DIP
Provided by Valerie Bertinelli
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Add the Cheddar, cream cheese, pimientos, mayonnaise, onion powder, cayenne, garlic powder and 1/2 teaspoon salt to a large mixing bowl. Use a hand mixer to beat the mixture until it is well combined and fluffy, about 1 minute. Salt to taste.
- Transfer the dip to a serving bowl and garnish with the chives. Serve with crackers and assorted crudités.
Tips:
- Use high-quality ingredients. Freshly grated cheese, sharp cheddar, and creamy cream cheese will make a big difference in the flavor of your pimento cheese spread.
- Don't overmix the spread. Overmixing can make the spread too runny. Mix just until the ingredients are combined.
- Chill the spread before serving. This will help the flavors to meld and the spread to firm up.
- Serve the spread with a variety of crackers, vegetables, or bread. You can also use it as a filling for sandwiches or wraps.
Conclusion:
Pimento cheese spread is a delicious and versatile dish that is perfect for parties, potlucks, and picnics. It is easy to make and can be tailored to your own taste. With so many variations to choose from, you are sure to find a pimento cheese spread that everyone will enjoy.
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