Best 8 Party Meatball Sauce Recipes
Indulge in the savory symphony of flavors with our collection of delectable meatball sauce recipes, perfect for any occasion. Experience the classic Italian-American comfort food transformed into a culinary masterpiece with our easy-to-follow instructions. From the traditional beef and pork meatballs simmered in a rich tomato sauce to the innovative turkey and spinach meatballs bathed in a creamy mushroom sauce, our diverse selection caters to every palate. Whether you're hosting a lively party or seeking a cozy family dinner, these meatball sauce recipes will steal the show.
Dive into the hearty goodness of our classic meatball sauce, where succulent meatballs enveloped in a luscious tomato sauce create a timeless flavor combination. For a lighter twist, try our turkey and spinach meatballs, where ground turkey and spinach team up with a velvety mushroom sauce for a healthier indulgence.
Vegetarians and vegans can delight in our meatless meatball sauce, where a medley of vegetables and grains come together in a flavorful symphony, embraced by a tangy tomato sauce. And for those who crave a taste of the sea, our seafood meatball sauce features plump shrimp and crab enveloped in a creamy white wine sauce, offering a delightful twist on the classic.
With a variety of recipes to choose from, our party meatball sauce collection promises to elevate your culinary skills and impress your guests. So gather your ingredients, ignite your passion for cooking, and embark on a culinary adventure that will leave your taste buds craving more.
PARTY MEATBALLS
These meatballs in a sweet, tangy sauce can be made a day in advance and reheated. We usually serve them at birthday parties. - Irma Schnuelle, Manitowoc, Wisconsin.
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 5 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the milk, soup mix and 2 teaspoons Worcestershire sauce. Crumble beef over mixture and mix lightly but thoroughly. , With wet hands, shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 400° for 12 minutes or until meat is no longer pink. Drain on paper towels. , Meanwhile, combine the ketchup, brown sugar and remaining Worcestershire sauce in a Dutch oven. Bring to a boil over medium heat. Cook and stir until thickened. Reduce heat; add meatballs. Simmer until heated through, about 15 minutes.
Nutrition Facts : Calories 55 calories, Fat 2g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 159mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 3g protein.
CROCK POT® PARTY MEATBALLS
This is my most requested party recipe. People go crazy for these meatballs, and there is never a single one leftover at the end of a party or tailgate. The best part (aside from them being delicious) is that they are sooo easy to make!
Provided by fabeveryday
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 3h5m
Yield 8
Number Of Ingredients 5
Steps:
- Place frozen meatballs into a slow cooker. Add cranberry sauce, chili sauce, lemon juice, and hot sauce. Stir to distribute sauce evenly over meatballs.
- Cook on High until meatballs are completely thawed and hot, about 3 hours.
Nutrition Facts : Calories 320.4 calories, Carbohydrate 27.3 g, Cholesterol 94.3 mg, Fat 14.6 g, Fiber 1.3 g, Protein 19.1 g, SaturatedFat 5.2 g, Sodium 210.4 mg, Sugar 12.9 g
20 HOMEMADE SAUCES FOR MEATBALLS
These homemade sauces for meatballs can't be beat! From marinara to Swedish meatball sauce to grape jelly and mushroom gravy, you'll love these easy meatball meals.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a meatball sauce in 30 minutes or less!
Nutrition Facts :
20+ MEATBALL SAUCE RECIPES (+MUSHROOM GRAVY)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 33m
Number Of Ingredients 7
Steps:
- Melt the butter.
- Brown the mushrooms in the butter.
- Sauté the onions for 3 minutes
- Add the garlic.
- Add more butter and then add flour.
- Stir until the flour is browned, then add the other ingredients.
Nutrition Facts : Calories 155 kcal, ServingSize 1 serving
PARTY MEATBALL SAUCE
This is my mom's meatball recipe. We eat these at parties or on special occasions. Great as an appetizer. Enjoy!
Provided by Carrie P.
Categories Meat
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Put meatballs in crock pot.
- In a medium sized bowl mix together all remaining ingredients.
- Microwave on high for approximately 3 minutes or until boiling.
- Pour over meatballs in crock pot.
- Cook on low for 3 hours, stirring every half hour.
COCKTAIL MEATBALLS
These tasty meatballs will disappear quickly from anyone's holiday party. My mom makes them every year for New Years Eve, and now so do I. These do very well in a slow cooker, as you can simmer them before serving, as well as keep them hot for the duration of your party.
Provided by Lara
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h45m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs.
- Bake in preheated oven for 20 to 25 minutes, turning once.
- In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.
Nutrition Facts : Calories 193.2 calories, Carbohydrate 15.2 g, Cholesterol 52.7 mg, Fat 10.2 g, Fiber 0.5 g, Protein 9.8 g, SaturatedFat 4 g, Sodium 84.9 mg, Sugar 10.3 g
MEATBALLS AND SAUCE
Meatballs marinated overnight in a savory sauce, then reheated just before your party!
Provided by Tom Quinlin
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 9h5m
Yield 20
Number Of Ingredients 4
Steps:
- Combine meatballs, mushroom soup, water, and sour cream. Cover and refrigerate overnight so that the meatballs can absorb the flavors.
- Pour the mixture into a slow cooker and heat until the meatballs are heated through. Serve hot.
Nutrition Facts : Calories 427 calories, Carbohydrate 8.8 g, Cholesterol 97.9 mg, Fat 35.4 g, Fiber 2.7 g, Protein 17.2 g, SaturatedFat 16.7 g, Sodium 961.8 mg, Sugar 0.9 g
EASY PARTY MEATBALLS
Meatballs are always great for parties. This is an easy twist on the usual recipe, and it's very fast to make. -Debbie Paulsen, Apollo Beach, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h10m
Yield about 5 dozen.
Number Of Ingredients 5
Steps:
- Place meatballs in a 3-qt. slow cooker. In a small bowl, combine the ketchup, steak sauce, garlic and mustard. Pour over meatballs. Cover and cook on low for 3-4 hours or until meatballs are heated through.
Nutrition Facts :
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your sauce.
- Brown the meatballs well. This will help to seal in the juices and prevent them from drying out.
- Simmer the sauce for at least 30 minutes. This will allow the flavors to meld and develop.
- Season the sauce to taste. Add salt, pepper, and other spices as needed.
- Serve the sauce over your favorite pasta, rice, or vegetables.
Conclusion:
This party meatball sauce is a delicious and easy-to-make recipe that is perfect for any occasion. The meatballs are tender and flavorful, and the sauce is rich and savory. Whether you are serving it at a party or a casual family dinner, this sauce is sure to be a hit.
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