Best 4 Party Favorite Blt Dip Recipes
Indulge in a symphony of flavors and textures with the Party-Favorite BLT Dip, a delectable appetizer that will steal the show at your next gathering. This extraordinary dip combines the classic flavors of bacon, lettuce, and tomatoes with a creamy and tangy base, resulting in an irresistible treat that will tantalize your taste buds. It is a versatile dish that can be tailored to your preferences, whether you prefer a classic version or one with added twists. Explore three variations of this crowd-pleasing dip: the classic BLT Dip, the BLT Dip with Avocado, and the BLT Dip with Ranch Dressing. Each variation offers a unique flavor profile that will leave your guests craving more.
Check out the recipes below so you can choose the best recipe for yourself!
FAMILY FAVORITE BLT DIP (MY MOST REQUESTED RECIPE)
I've tried many BLT dips in the past, but none come close to this one. It is my most requested dip recipe and definitely one of my most requested recipes overall. No matter how many complex, time consuming dishes I make, it is this recipe that everyone seems to be taken with. lol Enjoy! ~Please note, prep time does not reflect...
Provided by Family Favorites
Categories Cheese Appetizers
Time 15m
Number Of Ingredients 9
Steps:
- 1. Combine cream cheese, ranch seasoning packet, and sour cream in a medium bowl. Using a hand mixer, beat well. Spread into shallow casserole dish. Refrigerate 1-2 hours before serving.
- 2. Just before serving, top with lettuce, cheddar cheese, tomatoes, scallions and bacon. Serve with bagel chips, toasted baguettes, large garlic rye rounds, assorted crackers or potato chips.
THE BEST BLT DIP
I cannot go to a gathering, event or party without someone asking me if I brought my BLT dip...a crowd pleaser! Have your guests dip the toast triangles in the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!
Provided by Christine
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 25
Number Of Ingredients 7
Steps:
- In a large skillet, brown entire pound of bacon until crisp, placing cooked strips on paper towels to absorb grease.
- For best results, finely chop bacon in a food processor or with a hand blender, but finely chopping by hand will also work.
- In a large mixing bowl, blend bacon, tomato and jar of mayonnaise. Add half the container of sour cream, blend well. Add more sour cream by spoonfuls, until the mixture isn't overwhelmed by the taste of mayonnaise (you'll be left with about a cup or so of sour cream, typically). LIGHTLY coat the top of the mix with garlic powder, and blend. Add a dash of salt and pepper to taste. Toast the bread, then cut into fours.
Nutrition Facts : Calories 474.8 calories, Carbohydrate 12.2 g, Cholesterol 42.2 mg, Fat 45.7 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 12.2 g, Sodium 480.8 mg, Sugar 1.8 g
BLT DIP
This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.
Provided by Kathy Bezemes Walstrom
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
- In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g
PARTY FAVORITE BLT DIP
BLT = Bacon, leek, and tomatoes! They all go into this tasty and very easy dip! Prep time doesn't include chilling.
Provided by Julesong
Categories Spreads
Time 5m
Yield 1 batch dip
Number Of Ingredients 5
Steps:
- Combine all ingredients and chill for at least two hours.
- Serve with chips, crackers, or raw veggies such as cauliflower or cucumber slices.
- Also makes a nice bread bowl filler. :).
Nutrition Facts : Calories 2453.8, Fat 236.2, SaturatedFat 94.9, Cholesterol 433.5, Sodium 3116.7, Carbohydrate 50.6, Fiber 2.2, Sugar 29.2, Protein 38.9
Tips:
- For a creamier texture, use a food processor or blender instead of chopping the ingredients by hand.
- If you want a more chunky dip, roughly chop the ingredients instead of finely chopping them.
- Add a variety of fresh herbs such as chives, parsley, or dill for extra flavor.
- Make the dip ahead of time and refrigerate it for at least 30 minutes to allow the flavors to meld.
- Serve the dip with a variety of dippers, such as crackers, chips, vegetables, or bread.
- Sprinkle some bacon bits or crumbled blue cheese over the top of the dip for a finishing touch.
Conclusion:
This classic BLT dip is a surefire crowd-pleaser that is perfect for any party or gathering. With its simple ingredients and easy preparation, it's a great dip to have on hand for impromptu entertaining. Whether you serve it with crackers, chips, vegetables, or bread, this dip is sure to be a hit. So next time you're looking for a quick and easy appetizer, give this BLT dip a try - you won't be disappointed!
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