Best 4 Parmesan Romaine Salad Recipes
Indulge in a symphony of flavors with our tantalizing Parmesan Romaine Salad, a culinary masterpiece that bursts with freshness, crunch, and savory delight. This iconic salad features crisp romaine lettuce, the perfect canvas for a delightful interplay of textures and tastes. Shaved Parmesan cheese, a symbol of Italian culinary excellence, adds a nutty, salty dimension that harmonizes beautifully with the lettuce's inherent bitterness. Croutons, golden-brown and aromatic, provide a delightful crunch that contrasts with the soft, yielding texture of the lettuce and cheese.
This delectable salad transcends its simplicity, offering a range of variations to suit diverse preferences. From the classic Caesar dressing, with its creamy richness and tangy garlic flavor, to the lemony vinaigrette, with its bright acidity and herbal notes, each dressing enhances the salad's core ingredients in its own unique way. Garnished with freshly ground black pepper, the Parmesan Romaine Salad reaches its zenith, a captivating dance of flavors and textures that will leave you craving more.
In this comprehensive guide, we present a curated collection of Parmesan Romaine Salad recipes, each one a testament to the versatility and boundless creativity of this culinary delight. Whether you seek a traditional rendition or crave innovative twists, our recipes cater to every palate. Let your taste buds embark on a culinary journey as you explore the diverse renditions of this timeless classic.
PARMESAN ROMAINE SALAD
This salad is simple, but it's big on flavor. The shaved Parmesan adds intense cheese flavor, and the nicely balanced dressing lets the other flavors shine. If you're pressed for time, it's good with bottled dressing, too.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a salad bowl, combine the romaine, tomatoes and croutons., In a small bowl, whisk the lemon juice, mustard, garlic, salt and pepper. Slowly whisk in oil. Drizzle over salad; toss to coat., Using a vegetable peeler, shave cheese into thin curls; sprinkle over salad.
Nutrition Facts : Calories 239 calories, Fat 17g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 602mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 2g fiber), Protein 10g protein.
ROMAINE SALAD WITH ANCHOVY DRESSING AND PARMESAN
Provided by Maggie Ruggiero
Categories Salad Garlic Brunch Side Quick & Easy Dinner Lunch Parmesan Lettuce Anchovy Gourmet Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Whisk together anchovies, garlic, lemon juice, vinegar, and 1/8 teaspoon pepper. Whisk in oil.
- Toss lettuce with dressing, then with cheese.
ROMAINE SALAD WITH PARMESAN DRESSING
Categories Salad Leafy Green Appetizer No-Cook Vegetarian Quick & Easy Parmesan Summer Gourmet Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 2
Number Of Ingredients 4
Steps:
- Separate romaine leaves. In a large bowl whisk together vinegar, oil, half of Parmesan, and salt and pepper to taste. Toss romaine with dressing and serve sprinkled with remaining Parmesan.
ROMAINE, CELERY, AND PARMESAN SALAD
Steps:
- In a large salad bowl, combine the olive oil and vinegar, and mix well with a fork. Season with salt and pepper; set aside.
- Add the celery to the bowl with the dressing and toss to combine. Remove celery with a slotted spoon; set aside.
- To the bowl with the dressing, add the lettuce and parsley. Toss to coat with dressing. Arrange the greens on a platter, and top with celery. Using a vegetable peeler, or a paring knife, scrape the cheese to make thin sheets and layer them over the celery. Serve immediately.
Tips:
- Use a vegetable peeler to create thin, wide strips of Parmesan cheese for a dramatic presentation.
- To ensure the salad is well-coated in dressing, toss it in a large bowl rather than a plate.
- For a more robust flavor, use a combination of freshly grated Parmesan and Romano cheeses.
- If you don't have a mandoline, you can thinly slice the Parmesan cheese with a sharp knife.
- Add some grilled or roasted chicken or shrimp to the salad for a heartier meal.
Conclusion:
Parmesan Romaine Salad is a classic for a reason – it's simple, delicious, and refreshing. With just a few ingredients, you can create a salad that's perfect for a light lunch or dinner. The combination of crispy romaine lettuce, salty Parmesan cheese, and tangy lemon vinaigrette is irresistible. So next time you're looking for a quick and easy salad recipe, give Parmesan Romaine Salad a try. You won't be disappointed.
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