Best 6 Parmesan Ranch Mushrooms Slow Cooker Recipes
**Garlic Parmesan Ranch Mushrooms: A Flavorful Delight in Every Bite**
Indulge in the savory symphony of garlic parmesan ranch mushrooms, a delectable dish that tantalizes taste buds with its rich, creamy texture and burst of umami flavors. These bite-sized morsels are not only a culinary delight but also incredibly versatile, serving as an impeccable appetizer, an ideal side dish, or even as a standalone snack. With just a handful of pantry staples and the convenience of a slow cooker, you can effortlessly create this culinary masterpiece. Dive into the realm of flavors as we present you with a collection of delectable recipes that showcase the versatility of garlic parmesan ranch mushrooms, promising an unforgettable gastronomic experience.
RANCH MUSHROOMS
I got this ranch mushrooms recipe from my sister-in-law, and it has become a family favorite. The mushrooms don't last long once people know I've made them. -Jackie McGee, Byron, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 3h10m
Yield 4 cups.
Number Of Ingredients 4
Steps:
- Place mushrooms in a 4- or 5-qt. slow cooker. In a small bowl, whisk butter and ranch mix; pour over mushrooms. Cook, covered, on low until mushrooms are tender, about 3 hours. Serve with a slotted spoon. If desired, sprinkle with dill., Freeze option: Freeze mushrooms and juices in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add a little broth or water if necessary.
Nutrition Facts : Calories 21 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 47mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CROCK-POT® MUSHROOMS
Excellent mushrooms to serve with steak or just as a side.
Provided by Love2Cook
Categories Side Dish
Time 3h5m
Yield 4
Number Of Ingredients 3
Steps:
- Put mushrooms, butter, and ranch salad dressing mix in a slow cooker.
- Cook on Low for 3-4 hours.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 7.2 g, Cholesterol 61 mg, Fat 23.4 g, Fiber 1.1 g, Protein 3.7 g, SaturatedFat 14.6 g, Sodium 659.1 mg, Sugar 1.9 g
SLOW-COOKER CHICKEN PARMESAN
s my love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I make this during football season, too. For game days, I skip the pasta and serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. You could also cut the chicken breasts in half and make sliders. -Bonnie Hawkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 4h25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, pepper and salt. In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere., Transfer chicken to a 4- or 5-qt. slow cooker. Pour sauce over chicken. Cook, covered, on low for 4-6 hours or until a thermometer inserted in chicken reads 165°. Top with cheese, recover, and cook for 10-15 minutes, until cheese is melted. If desired, serve with hot cooked pasta.
Nutrition Facts : Calories 475 calories, Fat 17g fat (7g saturated fat), Cholesterol 171mg cholesterol, Sodium 1689mg sodium, Carbohydrate 27g carbohydrate (11g sugars, Fiber 4g fiber), Protein 50g protein.
PARMESAN RANCH MUSHROOMS (SLOW COOKER RECIPE)
Buttery-herby-cheesey mushrooms are a great accompaniment to roasts, steaks or other grilled meats. Or if you really love mushrooms....all by themselves!! Plus this method couldn't be simpler. PICTURE TO FOLLOW! recipe slightly adapted from: http://richestoragsbydori.blogspot.com
Provided by Susan Din
Categories Other Side Dishes
Time 4h5m
Number Of Ingredients 4
Steps:
- 1. Brush/wipe mushrooms clean, trimming bottom of stems if needed. If you have large mushrooms cut them in half, or quarters. Drop into a crock pot.
- 2. In a small pan, melt the butter and whisk in the Ranch dressing mix. Pour over the mushrooms. Sprinkle Parmesan over top.
- 3. Cover and cook on High for 4 hours. Serve as desired! YUM!
CROCKPOT PARMESAN RANCH MUSHROOMS
Make and share this Crockpot Parmesan Ranch Mushrooms recipe from Food.com.
Provided by Boomette
Categories Vegetable
Time 4h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put the mushrooms in the crockpot.
- Melt butter in a bowl and add the Hidden Valley Ranch Dressing Package.
- Mix well and pour over mushrooms in the Crockpot.
- Sprinkle with about two teaspoons of Parmesan Cheese or more to your liking.
- Cook in crockpot at low for 4 hours.
- It gives a delicious side dishes or topping for a steak.
SLOW COOKER RANCH MUSHROOMS
An easy appetizer for a party or gathering. No one will ever believe there are only three ingredients after experiencing the flavor punch. I leave the mushrooms whole rather than slicing them. Melt in your mouth delicious and will have people coming back for more! Easy, inexpensive, and everyone loves it. If you like, you can replace some of the butter with olive oil. I like to do half cremini and half white button mushrooms. From CD Kitchen.
Provided by Sharon123
Categories Vegetable
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Put mushrooms in a crock pot.
- Mix melted butter with ranch dressing mix. Pour over the mushrooms & cook on low 3 to 4 hours.
- The ranch and butter mixture will look like it will not coat all the mushrooms at first. Let them cook a little and the mushrooms will give off some juice. If not, add just a little water. Enjoy!
Nutrition Facts : Calories 152.3, Fat 15.6, SaturatedFat 9.8, Cholesterol 40.7, Sodium 138.9, Carbohydrate 2.5, Fiber 0.8, Sugar 1.5, Protein 2.5
Tips and Conclusion of Parmesan Ranch Mushrooms Slow Cooker Recipe
Looking for a recipe that's easy, delicious, and sure to impress? Look no further than Parmesan Ranch Mushrooms Slow Cooker! Here are some tips and conclusion drawn from the recipe:
- To achieve perfectly cooked mushrooms, use fresh, white button mushrooms and slice them evenly. This ensures they cook evenly and absorb the flavors better.
- Enhance the taste of the mushrooms by sautéing them in butter before adding them to the slow cooker. This caramelizes them slightly, resulting in a richer flavor.
- Make sure to use a good quality ranch dressing mix. This is the backbone of the dish, so a high-quality mix will make all the difference.
- Don't be afraid to adjust the seasonings to your taste. If you like things spicier, add a pinch of cayenne pepper or chili powder. If you prefer a more garlicky flavor, add an extra clove or two of garlic.
- Serve the mushrooms over your favorite pasta or rice, or use them as a topping for grilled chicken or fish. They're also delicious as an appetizer with crackers or bread.
Conclusion:
Parmesan Ranch Mushrooms Slow Cooker is a versatile dish that's perfect for any occasion. It's easy to make, packed with flavor, and sure to be a hit with your family and friends. So next time you're looking for a delicious and easy recipe, give this one a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
