Best 2 Parmesan Garlic Popcorn Snack Recipes
Craving a delightful snack that tantalizes your taste buds? Look no further than Parmesan Garlic Popcorn! This irresistible treat combines the irresistible crunch of popcorn with the savory flavors of garlic, Parmesan cheese, and a hint of spice. Perfect for movie nights, game days, or simply as a delightful treat, this popcorn snack is guaranteed to be a hit. With two mouthwatering recipes to choose from, you can opt for a classic Parmesan Garlic Popcorn or add a touch of heat with the Spicy Parmesan Garlic Popcorn. Both recipes are incredibly easy to follow and require minimal ingredients, making them perfect for busy individuals or those new to cooking. Get ready to indulge in a delightful snacking experience that will leave you craving more!
Let's cook with our recipes!
SAVORY PARMESAN POPCORN
Provided by Geoffrey Zakarian
Time 15m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Combine the Parmesan, garlic salt, paprika, pepper, salt and turmeric in a small bowl. Combine the popping corn and melted butter in a large pot. Cover and cook over medium heat, shaking the pot with increasing frequency as the popping increases. Continue until the popping is reduced to a couple of seconds between pops, then remove from the heat and transfer the popcorn to a large brown bag. Drizzle the popcorn with the olive oil and sprinkle about 3 tablespoons of the seasoning into the bag. Shake up the popcorn. Sprinkle with additional seasoning to taste and serve warm.
PARMESAN GARLIC POPCORN SPICE MIX
Make and share this Parmesan Garlic Popcorn Spice Mix recipe from Food.com.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 5m
Yield 1/2 cup mix
Number Of Ingredients 5
Steps:
- Combine all ingredients in a small bowl; stir until well blended. Store in an airtight container.
- To serve: Melt 1/4 cup butter in a small saucepan and stir in 1 tablespoon spice mix. Pour over 3 cups popped popcorn and stir until well coated.
Nutrition Facts : Calories 461.9, Fat 28.9, SaturatedFat 17.4, Cholesterol 88, Sodium 10837.3, Carbohydrate 10.2, Fiber 1, Sugar 2.3, Protein 40.4
Tips:
- Use fresh popcorn kernels for the best results. Avoid using pre-popped popcorn or microwave popcorn, as these will not produce the same light and fluffy texture.
- Heat the oil over medium heat until it is shimmering. This will help to prevent the popcorn from burning.
- Add the popcorn kernels to the oil and shake the pan constantly. This will help to ensure that all of the kernels are evenly coated with oil and that they pop evenly.
- Once the popcorn starts to pop, reduce the heat to low and continue shaking the pan. This will help to prevent the popcorn from burning.
- Once the popping slows down to a couple of seconds between pops, remove the pan from the heat and pour the popcorn into a large bowl.
- Immediately toss the popcorn with the grated Parmesan cheese, garlic powder, and salt. This will help to evenly distribute the seasonings.
- Serve the popcorn immediately while it is still warm and crispy.
Conclusion:
Parmesan garlic popcorn is a delicious and easy-to-make snack that is perfect for any occasion. It is light and fluffy, with a cheesy and garlicky flavor that is sure to please everyone. Whether you are looking for a quick and easy snack for a party or a movie night, or you are simply looking for a healthier alternative to chips, Parmesan garlic popcorn is the perfect choice. So next time you are looking for a snack, give this recipe a try. You won't be disappointed.
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