Best 2 Parmesan Garlic Crostini Recipes

**Crostini: A Flavorful Party Appetizer**

Crostini, the plural form of crostino, are small, toasted bread slices typically served as appetizers. They are a delicious and versatile snack that can be topped with a variety of ingredients, both sweet and savory. In this article, we'll explore two classic crostini recipes: Parmesan Garlic Crostini and Bruschetta. These recipes are easy to make and perfect for any occasion, whether you're hosting a party, enjoying a quiet night at home, or packing a lunch. Get ready to impress your guests or simply treat yourself with these delectable crostini.

Here are our top 2 tried and tested recipes!

GARLIC BUTTER PARMESAN CROSTINI

Garlic Butter Parmesan Crostini image

I serve this crostini with a spaghetti dinner, it's also wonderful with a salad. You can use as much garlic as you wish, make certain to purchase the long thin French baguette for this. You can adjust all amounts to taste)

Provided by Kittencalrecipezazz

Categories Breads

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 French baguette (cut into 1/2-inch slices)
3/4 cup butter, melted
2 tablespoons minced fresh garlic (use more or less!)
fresh ground black pepper
kosher salt (optional)
3/4 cup grated parmesan cheese

Steps:

Set oven to 250 degrees.
Prepare a large baking sheet/s.
Arrange the slices on the baking sheet.
In a bowl combine the melted butter with minced garlic.
Drizzle or brush the melted butter/garlic mixture over the top of the bread slices, then sprinkle lightly with kosher salt and black pepper.
Bake for about 15 minutes, remove from oven, turn over the slices and brush again with butter, then kosher salt and pepper; return to oven and continue baking for 1 hour or until golden brown, turning every 15 minutes.
Immediately after the slices are finished baking, sprinkle the top with grated Parmesan cheese.
Store any leftovers in the fridge.

Nutrition Facts : Calories 468.9, Fat 28.9, SaturatedFat 17.2, Cholesterol 72, Sodium 815.5, Carbohydrate 40.8, Fiber 2.3, Sugar 0.3, Protein 11.9

PARMESAN GARLIC CROSTINI

Parmesan Garlic Crostini image

This is a super simple, tasty variation of crostini. I found this in the Chicago Tribune and love how fast I can whip it up to go along with a quick, after work, soup or stew.

Provided by Hey Jude

Categories Breads

Time 25m

Yield 8 slices

Number Of Ingredients 4

Ingredients

8 slices crusty French bread or 8 slices Italian bread, 1/2 inch thick
2 tablespoons extra virgin olive oil
1 garlic clove, halved
1/4 cup freshly grated parmesan cheese

Steps:

Heat oven to 400°.
Brush one side of each slice of bread with the olive oil; toast in the oven until lightly golden, about 5 minutes; remove from oven and rub the cut side of garlic on the oiled sides of slices; sprinkle with cheese.
Return to oven; bake until cheese melts, about 5 minutes.

Nutrition Facts : Calories 219.2, Fat 6.2, SaturatedFat 1.4, Cholesterol 2.8, Sodium 437.7, Carbohydrate 33.5, Fiber 1.9, Sugar 0.2, Protein 6.9

Tips:

Use a good quality baguette for the crostini. A fresh, crusty baguette will give you the best results.
Cut the baguette into 1-inch thick slices. This will help them to toast evenly.
Brush the crostini with olive oil. This will help them to brown and crisp up in the oven.
Spread a thin layer of pesto on each crostini. This will add flavor and moisture.
Top with Parmesan cheese and garlic. This will give the crostini a cheesy, garlicky flavor.
Bake the crostini in a preheated oven until they are golden brown. This will take about 10 minutes.
Serve the crostini warm, as an appetizer or snack.
Be careful that the oven is not too hot. Heat oven to 400 degrees F (200 degrees C). If it's too hot, the crostini can burn before the cheese and garlic have a chance to melt.
Enjoy!

Conclusion:

These Parmesan Garlic Crostini are the perfect appetizer or snack for any occasion. They are easy to make and packed with flavor. The crispy baguette, creamy pesto, melted Parmesan cheese, and roasted garlic come together to create a delicious and unforgettable dish. If you're looking for a crowd-pleasing recipe, this is it!

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